How To make Spiced Pecan Drop Biscuits
2 3/4 c Unsifted all-purpose flour
1/4 c Unsifted cake flour
1 tb Baking pwdr.
1 t Baking soda
1/2 ts Cream of tartar
1 1/2 ts Salt
1 tb Cinnamon
1 1/2 ts Freshly grated nutmeg
3/4 ts Ground ginger
1/4 ts Allspice
1/4 c (+1 tb.)granulated sugar
3/4 c Solid shortening
1 1/2 c Buttermilk
2/3 c Chopped pecans
2/3 c Dark raisins
Preheat oven to 425 F . Butter and flour a cookie sheet or jelly roll pan. Thoroughly mix flours, baking powder, baking soda, cream of tartar, salt, cinnamon, nutmeg, ginger, allspice and sugar in a lge. mixing bowl. Add shortening and using two round-bladed kniver, cut into small lumps. With fingertips, reduce lumps to small bits, rubbing into flour mixture. Blend in buttermilk, pecans and raisins with a few quick strokes. DO NOT OVERMIX--BISCUITS WILL BE TOUGH. Drop heaping tablespoon mounds of dough onto baking pan, spacing abt. 2" apart. Bake the biscuits for 15 minutes, or until firm and golden. Transfer the pan of biscuits to a rack to cool for min. Serve immediately, or cool completely and store in an airtight container in refrigerator.
How To make Spiced Pecan Drop Biscuits's Videos
Delicious No Bake Cookies
Super delicious No Bake Cookies made with oats, peanut butter, and chocolate. These cookies are unbelievably easy to make and have the most delicious fudgy and chewy texture. They come together in just about 2 minutes!
RECIPE:
We love making no bake cookies at our house; they're packed with chocolate peanut butter flavor and make perfect snacks. You might remember I made a video for these way back before the new kitchen was finished. I've since updated the recipe over time and so thought it would be fun to make a new video!
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Old Fashioned Biscuits and Gravy
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Blondies Recipe - Bars Or Cookies? Chocolate Chip Pecan Blondies
Chocolate Chip Pecan Blondies Recipe - Bars or Cookies?
Blondies... The original 'Brownie' recipe before chocolate muscled in and took over. Here we do a version of a blondies recipe that features chocolate chips and pecans. Often they are called 'Blonde Brownies' or Blondie Brownies'... we just call this recipe delicious!
Ingredients:
175g (¾ cup) butter
500 mL (2 cups) firmly packed brown sugar
2 eggs
15 mL (1 Tbsp) pure vanilla extract
500 mL (2 cups) all-purpose flour
10 mL (2 tsp) baking powder
5 mL (1 tsp) coarse salt
250 mL (1 cup) semi-sweet chocolate chips
250 mL (1 cup) chopped pecans
Method:
Preheat oven to 180ºC (350°F).
Grease an 9x9 baking pan and line with a parchment paper sling.
Cream butter and brown sugar until light and fluffy.
Add eggs and vanilla; mix well.
Whisk together flour, baking powder and salt.
Mix in flour mixture.
Stir in chocolate chips and pecans.
Spread into prepared pan.
Bake 30 to 35 minutes or until cake tester inserted in centre comes out almost clean.
Cool in pan on wire rack.
To bake as cookies: bake in a 350ºF oven for 12-15 minutes.
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3 Ingredient Shortbread Cookies - Easy and Delicious Shortbread Cookies
How to make buttery, melt in your mouth Shortbread Cookies using three ingredients you probably have in your pantry. Shortbread cookies are easy to make and taste divine.
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???? Shortbread Cookies Ingredients:
1 cup (16 tbsp, 230g) butter
1/2 cup (50g) powdered sugar
2 cups (250g) all purpose flour
2.5 inch cookie cutter
???? Shortbread Cookies Instructions:
1. Preheat the oven to 350F (177C).
2. Using a hand held or stand mixer, beat butter and powdered sugar until light and creamy. Add in flour and mix until mixture resemble crumb texture.
3. Knead the dough with hands until dough forms. Cover the dough with plastic wrap and keep it in the fridge for 30 minutes.
4. Lightly dust the work surface with flour, roll out the dough to a 1/4 inch thick rectangular shape. Using a cookie cutter (I used 2.5 inch round cookie cutter), cut into any shapes you like.
5. Place the cookies on a baking sheet lined with a silicone mat or parchment paper
6. Bake for about 16-18 minutes, or until cookies are pale golden brown.
7. Transfer to a wire rack to cool.
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Pecan Pie Recipe -
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Tomato Cobbler with Gluten Free Drop Biscuits
How to Make Tomato Cobbler with Gluten-Free Drop Biscuits. Using canned tomatoes!
Full Recipe here:
Phil's 10-Minute Louisiana Pralines (RECIPE) | Phil Robertson
Whip up a batch of Phil Robertson's fine Louisiana pralines in about 10 minutes from start to finish. Men, it's OK to kick your woman out of the kitchen to make these. It won't hurt your manhood one bit.
Ingredients:
1 cup granulated sugar
1 cup packed light brown sugar
Pinch of salt
1/2 cup evaporated milk
1/2 stick (4 tablespoons) butter, softened
1 teaspoon vanilla extract
1 1/4 cups coarsely chopped pecans
Check out the video for the full recipe.
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