How To make Spicy Beef Puffs
1/2 c Onion (chopped)
1/2 c Green pepper (chopped)
1/4 c Celery (chopped)
2 Garlic cloves (finely mincd)
1/2 lb Ground beef (lean)
1 tb Curry powder
1/2 ts Seasoned salt
1/4 ts Pepper
1/4 ts Thyme
3 oz Tomato paste
1/4 c Green olives (stuffd; chopd)
1 Hot chili pepper (canned;
- seeded and chopped) 1/2 c Butter (1 stick)
1/2 lb Phyllo dough
Saute onion, green pepper, celery, garlic, and ground beef together until beef is brown. Drain. Add curry powder and saute 5 more minutes. Add seasoned salt, pepper, thyme, tomato paste, olives and hot pepper, and simmer, covered for 30 minutes. Cool. Melt butter over low heat. Unroll phyllo dough and cut into 1-1/2 inch strips. Keep dough under a damp towel so that it doesn't dry out. Take out one piece at a time and pain it with melted butter. Place one teaspoonful of meat mixture at end of dough strip and fold corner over. Continue folding loke flag retaining triangular shape. Brush outside of triangle with butter. Repeat with remaining dough and filling. Chill puffs one hour or more covered with plastic wrap. Bake in preheated oven at 425 degrees for 15 to 20 minutes or until golden. These are quite spicy and good with drinks. Makes approximately 60, which will serve 12. SOURCE: 1979 Times-Picayune Recipe Contest Cookbook Typed for you by Nancy Coleman
How To make Spicy Beef Puffs's Videos
Puff Pastry Recipe - Step by Step Puffy Keema Patties
Ingredients:
Dough-
All Purpose Flour 500gms
Salt 1tsp or 6gms
Sugar 2tbs or 25gms
Oil 1/4cup or 60gms
Water 200ml or slightly less than a cup
Weight of Dough will be 790-800gms
Weight of Shortening/Butter -Half of the dough or 400gms
Egg for wash
Filling Recipes
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Guess What my Kids Made for Mother's Day | Flaky Beef Puff Patties | Comfort Food Favourites
It is time to make the best Beef Puff Patties! We have fond memories eating these delicious Beef Puff Patties growing up and for Mother's Day we are so excited to recreate them for our mom. We hope you enjoy this recipe that is sure to be a crowd pleaser!
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Easy CURRY PUFF Recipe!
Curry Puffs
Ingredients:
1 lb ground beef
1 onion diced
2 garlic minced
2 tbsp curry powder
2 tsp turmeric powder
1 tsp cumin powder
1 tsp salt
1/4 tsp black pepper
1/4 tsp sugar
2/3 cup beef broth
1 tbsp corn starch
2 sheets puff pastry
1 egg
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Video edited by:
Antoine Bandele
Kerala Beef Puffs | നല്ല അടിപൊളിപഫ്സ് ഈസിയായ ഉണ്ടാക്കാം
i** There is a small omission in the text shown in the video. Marinate the beef with 1/2 tsp each of chilli powder, coriander powder, turmeric powder, garam masala and pepper. Also add enough salt & 1tsp of vinegar to the marinade before pressure cooking. ***
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Kerala Beef Puffs ;
inner Light by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license.
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Artist:
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