How To make Surprise Devil's Food Cake
1 3/4 c All-purpose flour
1 1/2 c Granulated sugar
3/4 c Unsweetened cocoa powder
2 ts Baking powder
1/2 ts Baking soda
1 1/3 c Buttermilk
1/2 c Butter or margarine; melted
lg Eggs 2 ts Vanilla extract
2 md Size fresh beets (8 oz)
Peeled & finely Shredded or grated Heat oven to 350 F. Grease a 13x9x2-inch baking dish. In a large bowl, mix flour, sugar, cocoa powder, baking powder and baking soda. Whisk in buttermilk, butter, eggs and vanilla. Stir in beets. Pour into prepared dish. Bake 45 minutes, or until a pick inserted in center comes out
clean. Cool in pan on wire rack. Cut in pan. * Serves 12. Per serving: 282 cal, 6 g pro, 45 g car, 10 g fat, 75 mg chol with butter, 54 mg chol with margarine, 267 mg sod. Exchanges: 2 starch/bread, 1 fruit, 2 fat The surprise in this luscious cocoa cake is shredded beets. They enhance the deep reddish-brown color and add moisture. Good with or without Chocolate ~Buttermilk Sauce. Store tightly covered at room temperature up to four days or freeze up to three months. AOL-Woman's Day Recipe collection -----
How To make Surprise Devil's Food Cake's Videos
How To Make Betty Crocker Devils Food Cake
How To Make Betty Crocker Devils Food Cake - Straight to the point, easy and Step by Step!
What you'll need:
3 x Free Range Eggs
230ml Water
120ml Vegetable Oil
Betty Crocker Devils Food Cake Mix
Oil for greasing pans
2 x 8 round cake tins
Betty Crocker Indulgent Chocolate Fudge icing (or icing of your choice)
Music: Happy Birthday Jazz Waltz by E's Jammy Jams
Summer - Bensound
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The Most Moist Chocolate Delicious Devils Food Cake You Will Ever Have | Chocolate Cake Recipe Easy
#soulfult #chocolatecake #cakerecipe
Here’s the link to my flour
CHOCOLATE ESPRESSO LAYER CAKE - Devils Food Cake
CHOCOLATE ESPRESSO LAYER CAKE - Devils Food Cake
This is one of the best Chocolate Layer Cakes I have ever tasted.
Moist Chocolate Cake layered with Espresso and Chocolate light and fluffy buttercream and covered with a delicious dark Chocolate Ganache. I’m in Heaven.
In this Recipe we will learn about Swiss Meringue Butter Cream, how to make a great smooth Chocolate Ganache and how to bake the perfect Moist Devils Food Cake. Not bad in all under 10 minutes.
Ingredients Below
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You will Need
For the 3 Cake Layers
345g / 12 oz Butter
450g / 1 lb Brown Sugar
3 Eggs
360g / 12.5 oz All Purpose Flour
75g / 2.5 oz of Dark Cocoa
2 teaspoons of Baking Soda
3/4 of a teaspoon of Salt
2.25 cups of room temperature Espresso Coffee
Oven Temperature 180C / 350F for 30-40 minutes
For the Swiss Meringue Buttercream
6 Egg Whites
3oog / 10.5 oz Sugar
500g / 17.5 oz of Softened Butter
1/2 an Espresso Shot for the Coffee Frosting
100g / 3.5 oz of Dark Chocolate for the Chocolate Frosting
Temperature reached in the double Boiler 71C / 160F
For the Chocolate Ganache Glaze
250ml / 1 cup of Thick Cream
4 small tablespoons of Honey
135g / 4.5 oz of Dark Chocolate
75g / 2.5 oz of Butter
Pouring Temperature of the Ganache 40C / 104F
Cake trimmings can be kept, placed in the oven to dry out a little then crumbled to use around the outside of the completed cake.
For full written Instructions check out my Website here
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Coffee by Josh Woodward.
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Devil's Food Cake! and other AMAZING chocolate recipes | How To Cake It Step By Step
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Batman Devil's Food Cake
For National Devil's Food Cake Day, I present a surprise Batman loaf cake. Why Batman? Because of a scene in Young Justice in which he orders a slice of devil's food.
Recipes used (modifications noted in parentheses):
Yellow cake: (I halved the recipe for a 9x9 pan and used almond extract instead of lemon juice and zest)
Devil's food cake: (I halved everything for a loaf pan EXCEPT the milk: I used 1/4 cup milk and 1/4 cup coffee)
Music:
Snare Bounce Polka Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
BETTY CROCKER DEVILS FOOD CAKE/ with an extra SHOCK SURPRISE ???? || Mooby Doo
#BettyCrocker #Devilsfood #baking #chocolatecake #cake #chocolate
Hi guys, today's video I'm baking a cake...
I love to be busy in the kitchen helping my mum and today I decided to bake a Betty Crocker Devils food cake.
I had a big shock surprise whilst the cake was baking!! ????
Thanks for watching and don't forget to keep liking and subscribing to my videos.
Sorry about the sudden end to my video, there was a technical issue.
As always a big mwah ????