How To make Swedish Almond Cookies
1 c Sugar
1 1/2 ts Baking powder
1/2 c Margerine
1 Egg; plus 1 yolk
= reserve white 1 ts Grated lemon peel
1 3/4 c Flour
1/4 c Sugar
1/2 ts Cinnamon
1/2 ts Ground cloves
1 Almonds
In large bowl, combine on medium speed sugar, baking powder, margerine, egg plus yolk and grated peel. Mix 1 minute. Lightly spoon flour slowly on low speed until well mixed. Roll Cookie dough 1/4 at a time to 1/8 inch thick. Cut with floured cookie cutter. If dough is too soft, chill 15 minutes.
Place cookies on greased cookie sheet 1 inch apart. Brush with slightly beaten reserved egg white. Combine 1/4 c sugar, cinnamon and cloves. Sprinkle over cookes. Press 1 almond firmly into each cookie. Bake at 350 for 8-10 minutes. -----
How To make Swedish Almond Cookies's Videos
I make a Best Danish Butter Cookies ever ❤ 丹麦奶油饼 ~ 纹路不消失的秘诀
Best Danish Butter Cookies 丹麦奶油饼
Ingredient 材料 :
Salted butter 250g 有盐黄油 250克
Egg 1nos 鸡蛋 1个
Icing sugar130g 糖粉 130克
Vanilla essence 1/2tsp 香草精 ½茶匙
Cake flour 270g 低筋面粉 270克
Corn starch 70g 玉米淀粉 70克
Milk powder 20g 奶粉 20克
❤Stadter Perforated Tray Puchase Link⤵️
Please find the promotion link below
4 selected items
Buy 1 Get 10% Off ; Buy 2 Get 15% Off
Promotion period: 16/7 - 1/8
MY:
10% Off
15% Off
SG:
10% Off
15% Off
❤ Thank you for watching???? my video! Please share this video with your friend
& SUBSCRIBE my channel:
& clicked the bell???? so you would not miss any of my videos.
❤❤❤ If you click three dots on the top right of the screen ❤❤❤
1. Click the three dots at the right top of the video.
2. Select the subtitles you want or off the subtitles.
3. Choose the speed in your own preference. Can be either fast or slow
❤ Please don’t forget to leave a comment so that I know you have been here before.
❤❤❤ For Summit your homework, please go to the Little Duck's Kitchen Facebook group:
♥️2nd Youtube Channel:YING DIY
❤More Recipe at ⤵
●Jelly Recipe:
●Chiffon Cake:
●Cookies Recipe:
●Mooncake Recipe:
●Birthday Cake:
●No Oven Cake:
●Tart Recipe:
●Party Snack:
●Home Cook:
●Seafood Recipe:
● For business inquiry, you may contact my email :
littleduckkitchen@gmail.com
❤❤Social Media❤❤
❤ Facebook page :
❤Facebook Group :
❤Blog :
❤Instagram:
❤Pinterest;
????Music provided by BGM President
????Track : butterfly's wing -
#danish
#buttercookies
#littleduckkitchen
Easy 3 Ingredients Moist Soft and Fluffy Almond Cake
Ingredients:
4 eggs
1 cup (190g) sugar
1 1/3 cup (250g) almond flour
1tsp almond extract (optional)
you can add orange or lemon zest for extra flavor????
????Dear Friends, if you liked the video, please leave any comment or emoticon. It's not difficult for you, but for me it's really important.???? BIG THANK YOU FROM THE BOTTOM OF MY HEART❤❤❤
How to Make Scandinavian Almond Tarts (Swedish Mandelmusslor/Norwegian Sandbakkels)
How to make Scandinavian Almond Tarts (Swedish Mandelmusslor/Norwegian Sandbakkels)
Zulma baking Swedish Almond Cookies & enjoying life
enjoy this amazing almond cookies with me
buen apetito (:
Swedish Almond Cookies: (English Version)
Makes about 4 1/2 dozen
Preheat Oven to 325 degree
1st Ingredients:
1 Cup Unsalted Butter
1 Cup Powdered Sugar
1 Tsp Salt
Mix them together.
2nd Ingredients:
2 Cups Sifted All-Purpose Flour
1 Tbs Water
1 Tbs Vanilla Extract
Mix them with the 1st ingredients.
3rd Ingredient:
1 1/4 Cups Ground Raw Almonds
Mix together with ingredients.
Place Parchment paper on cookie sheet. Sprinkle some powdered sugar on parchment paper. Shape into 1 inch balls. Place balls on cookie sheet and sprinkle some more powder sugar on top of cookies. Bake for 12-15 minutes. If you want the top of the cookie to be a little golden, broil for 1-2 minutes.
Bon Appetite!!
Polvorones de Almendras Suecas: (Version en Español)
Hace alrededor de 4 1/2 docena
Precaliente el horno a 325 grados
1er ingredientes:
1 taza de mantequilla sin sal
1 taza de azúcar en polvo
1 cucharadita de sal
Mezclarlos bien.
2do ingredientes:
2 tazas de harina multiusos tamizada
1 cucharada de agua
1 cucharada de extracto de vainilla
Mezclarlos con los primeros ingredientes.
3er ingrediente:
1 1/4 tazas de almendras crudas molidas
Mezclar bien con los ingredientes.
Coloque papel pergamino en una bandeja para hornear galletas. Espolvorea un poco de azúcar en polvo sobre papel pergamino. Forme bolas de 1 pulgada. Coloque las bolas en la bandeja para hornear galletas y espolvoree un poco más de azúcar en polvo sobre las galletas. Hornee por 12-15 minutos. Si quieren que queden un poco dorado la parte de arriba del polvoron, hornee en broil por 1-2 minutos.
¡¡Buen provecho!!
Homemade Vanilla Almond Cookies Recipe - Perfect for Any Occasion!
Are you looking for a delicious and easy cookie recipe to add to your baking repertoire? Look no further! These vanilla almond cookies are the perfect combination of sweet and nutty, with a soft and chewy texture that will have you coming back for more.
Made with simple ingredients like butter, sugar, vanilla extract, and almond flour, these cookies are a breeze to make and are suitable for gluten-free diets. Whether you're hosting a party or just looking for a tasty treat to enjoy with your afternoon coffee, these vanilla almond cookies are sure to be a hit.
To print the recipe and directions:
Ingredients:
1 cup unsalted butter room temperature (8 ounces) (226 gr)
1/2 cup granulated sugar (100 gr)
2 tsp pure vanilla
3 egg yolks
1 cup almond flour/meal (125 gr)
2 cups all purpose flour (280 gr)
1/2 tsp baking powder
1/4 tsp salt
1 cup confectioners sugar (10X sugar)
Directions:
Step#1- Using a stand up mixer or handheld mixer cream the butter with the sugar until light and fluffy. Usually about 4 minutes. Add vanilla and egg yolks one at a time. Let it get absorbed before adding next one. Lower speed and add almond flour. Continue mixing.
Step#2- Combine flour, baking powder and salt.
Step#3- Sift into mixture and mix until dough forms. If you’re using handheld mixer you can do this last part by using a spatula. Once dough is formed cover with plastic wrap and chill in refrigerator for at least one hour.
(This dough can be made ahead and also frozen).
Step#4- Use a one tablespoon size ice cream scooper to scoop each cookie. Roll between your hand as if you were rolling to make meatball round and round. Then move your hands front to back creating a roll. Fold the tips forward making a crescent.
Step#5- On a parchment paper lined cookie sheet space each cookies about 1 1/2 inches apart. Bake at 350 degrees Fahrenheit (180 degrees Celsius) for 10 minutes or until tips are golden.
(Don’t overcook).
Step#6- Let them cook about 10 minutes before coating in confectioners sugar.
Step#7- Coat each cookie and finish cooling on rack.
(Dust more confectioners sugar before serving).
Enjoy and remember to share. Food is indeed love.
Easy Jam Filled Cookies | Thumbprint Cookies - Melts in your mouth
#jamfilledcookies #thumbprintcookies #buttercookies #christmascookies #holidaycookies #spiceandtreats
Thumbprint cookies are jam-filled cookies originally from Sweden. They are quick to bake and take minimum prep-time.
Subscribe:
Follow us on Instagram: