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How To make Terri's Chocolate Mousse Cake
10 oz Chocolate, bittersweet
-finely chopped,about 2 cups 1/2 c Butter, unsalted; cut into
-chunks 6 ea Eggs; separated
1 c Sugar
Icing sugar; sifted Butter an 8 inch springform pan, line with parchment paper, then butter paper and dust lightly with flour. To prevent leaking, line outside of pan with double thickness of heavy duty aluminium foil. Melt chocolate and butter, stirring occasionally, in top of double boiler set over simmering water. Cool slightly. Meanwhile, using electric beater, in a large bowl, beat egg yolks with 3/4 cup sugar on high until very light and lemon coloured, about 5 minutes; scrape down sides occasionally. Beat in melted chocolate mixture until well blended. In separate bowl, beat egg whites until frothy. Gradually beat remaining sugar; continue to beat whites until stiff. Gently fold in remaining egg whites. Pour batter into prepared pan. Place springform pan in larger pan filled with hot water, coming halfway up sides of springform pan. Bake on lower half of preheated 375F oven for 15 minutes. Reduce heat to 275F and bake 30 minutes. Turn off heat, prop door open slightly and leave cake in oven for 40 minutes. Remove pan from water; let cake cool completely in pan. Refrigerate overnight until cake sets. Carefully remove from pan and invert onto serving platter. Bring to room temperature before serving. Dust with icing sugar. Slice and serve with creme anglaise or whipped cream. SERVES: 8-10
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RAMJOY Air Fryer shop link:
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✔️Moist Chocolate Cake
1 whole egg [large, 60 grams]
1 cup granulated sugar [200 grams]
1/2 cup fresh milk [120 ml]
1/2 cup cooking oil [120 ml]
1 tbsp white vinegar [15 ml]
1 cup all purpose flour [135 grams]
1/3 cup unsweetened cocoa powder [35 grams]
1 tsp baking soda [5 grams]
1/2 tsp salt [3 grams]
✔️Chocolate Fudge / Ganache
1/2 cup sugar [100 grams]
1/3 cup cocoa powder [35 grams]
1/4 tsp salt [1 gram]
2 tbsp cornstarch [15 grams]
1 cup fresh milk [240 ml]
1 tbsp butter [15 grams]
IMPORTANT NOTE:
1.The cake pan will mostly occupied the air fryer basket space, so the air distribution inside it might be uneven, hence the middle of the cake will take longer time to cook than the edges, so add-up baking time if it needs it. May check the cake doneness with toothpick.
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Vegan Chocolate Fudge Cake
yep! The Best! Wait until you see how easy to make this Chocolate Fudge Cake and the taste!? I'll say it again, THE BEST!
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Hey guys I just wanted to share this beginner friendly Tutorial on how to make chocolate brownies. As always the steps are very easy to follow and you really don’t need any kitchen experience to be able to pull this off as this was also my very first time making brownies. If you enjoyed this video don’t forget to subscribe and share with your other foodie friends so they can have a go at it as well. Thanks for the love and support on my previous videos and I will see you again soon in my next one :)
Ingredients List
————————————————
85g butter
50g choc chips
1/4 tsp vanilla essence
85g plain flour
40g cocoa powder
150g brown sugar
3 eggs
Extra choc chips for later
1 square cake tin
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EN
INGREDIENTS:
- 15oz of lady fingers (400g)
- 6 eggs
- 1 cup of espresso
- 10tbsp of sugar (120g)
- 2 1/3 cups of mascarpone cheese (500g)
- Unsweetened cocoa powder
- Chocolate flakes
IT
INGREDIENTI:
- 400g Savoiardi
- 6 uova
- 1 tazza di caffè
- 120g zucchero
- 500g Mascarpone
- Polvere di cacao amaro
- Scaglie di cioccolato
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At NYC bakery Lysée, chef Eunji Lee specializes in creative and beautiful desserts that double as works of art. She crafts a corn dessert, a chocolate layer cake, and more.
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Credits:
Producers: Pelin Keskin, Ian Stroud
Directors: Pelin Keskin, Murilo Ferreira
Camera: Murilo Ferreira, Connor Reid
Editor: Christian Moreno
Executive Producer: Stephen Pelletteri
Development Producer: Ian Stroud
Supervising Producer: Stefania Orrù
Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal
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Good news: you CAN eat and enjoy chocolate mousse minus the guilt! In this video I show you how, enjoy! More recipes via: danielleshine.com