How to Make Christmas Tortilla Chips
Christmas tortilla chips is a fun holiday snack your friends and family will love. Get out your cookie cutters - it's time to make fun holiday tortilla chips. Just a few quick steps and you have a tasty appetizer for your next party! This tip and more are on :-)
Here's what you need . . .
Flour or corn tortillas
Cooking spray
Salt
Give it a try and let me know what you think - I hope you love it!
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Tortilla Dessert Cups
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Here is what you'll need!
TORTILLA DESSERT CUPS
Servings: 6
INGREDIENTS
Tortilla Cups
3 10-inch flour tortillas
2 tablespoons butter, melted
¼ cup sugar
1 tablespoon cinnamon
Whipped Cream
1 cup heavy whipping cream
2 tablespoons sugar
1 teaspoon vanilla extract
Toppings
Fresh fruit
PREPARATION
1. Preheat oven to 375˚F/190˚C.
2. Butter each side of the tortillas, sprinkle with cinnamon sugar, and cut into even quarters, making 12 pieces.
3. Place two pieces in each cup of a muffin tin and push down so that it creates a cup shape.
4. Bake for 13-15 minutes or until crisp.
5. In a bowl, mix together heavy cream, vanilla extract, and sugar.
6. Assemble the cups by placing a spoonful of whipped cream in the toasted cup.
7. Top with fresh fruits of your choice.
8. Enjoy!
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3 Easy Appetizer Recipes! Sausage Roll wreath / Spinach Artichoke Dip / Fried Mozzarella
Today's we check out some awesome appetizer recipes! A really cool Sausage Roll wreath, Spinach Artichoke Dip and Fried Mozzarella Cheese Sticks!
For the ingredient lists and more check out:
#newyears #appetizers #newyear
Easy Mini Apple Pie Cinnamon Rolls:
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Ultimate 7 Layer Dip
7 Layer Dip is a party favorite appetizer with delicious refried beans, guacamole, sour cream, salsa, cheese, green onions, and olives. Serve with your favorite chips and raw veggies!
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 32 ounces refried beans
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon cumin
• ½ teaspoon cayenne pepper
• 2 cups guacamole
• 2 cups sour cream
• 2 cups salsa
• 2 cups cheese, shredded
• 1 cup green onions
• ½ cup olives
✅Instructions
1️⃣ In a large bowl, combine the refried beans, salt, garlic powder, cumin and cayenne together. Mix it well so that the seasonings are well distributed.
2️⃣ In a 9x13 dish or one equivalent in size, spread the bean mixture in the bottom of the pan from edge to edge, corner to corner, covering the entirety of the bottom.
3️⃣ Top the bean layer with the guacamole.
4️⃣ Top the guacamole layer with sour cream and make sure to completely cover the guacamole layer because that will help it from oxidizing and turning brown.
5️⃣ Using your favorite salsa, top the sour cream layer.
6️⃣ Finish off the salsa layer by sprinkling it with cheese, then green onions then olives.
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