- Home
- Pasta
- How To make Ultimate Macaroni& Cheese
How To make Ultimate Macaroni& Cheese
3 tablespoons butter
1 large onion
chopped
10 ounces frozen chopped spinach :
thawed and drained
20 ounces frozen corn thawed
1 pound elbow macaroni
1 1/4 cups extra sharp cheddar cheese :
cubed
2 tablespoons all-purpose flour
2 teaspoons all-purpose flour
1 1/2 teaspoons salt
1 1/2 teaspoons dry mustard
1/4 teaspoon freshly ground black pepper
1/8 teaspoon cayenne pepper
1/8 teaspoon ground nutmeg
1 1/3 cups half and half
1 1/3 cups whipping cream
2/3 cup sour cream
2 large eggs
3/4 teaspoon Worcestershire sauce
1 1/4 cups packed grated extra-sharp cheddar cheese
Melt 3 tablespoons butter in heavy large skillet over medium heat. Add choppped onion and saute until slightly softened, about 4 minutes. Add chopped spinach and saute 5 minutes. Add corn and saute until vegetables are tender, about 4 mintues. (Can be made 1 day ahead. Cover and chill.)
Preheat oven to 350#161#F. Lightly butter 13x9x2-inch glass baking dish. Cook macaroni in large saucepan of boiling salted water until al dente. Drain pasta. Transfer to prepared dish. Mix in cubed cheese.
Whisk flour, salt, mustard, black pepper, cayenne pepper and nutmeg in medium bowl until no lumps remain. Gradually whisk in half and half then whipping cream and sour cream. Add eggs and Worcestershire sauce; whisk to blend. Pour over macaroni mixture; stir to blend. Sprinkle grated cheese over.
Bake macaroni and cheese until just set around the edges but sauce is still liquid in center, about 25 minutes. Remove from oven; let stand 10 minutes to thicken slightly (sauce will be creamy).
How To make Ultimate Macaroni& Cheese's Videos
The Ultimate Macaroni and Cheese - Chef Jean-Pierre
Hello There Friends, after exploring YouTube and seeing the other Mac and Cheese recipes out there, I decided to make my Mac and Cheese which I think will make you absolutely fall in love. Everything in cooking is simple, and can be made by anybody, so easy in fact a child could do it! So watch the video and let me know what you think in the comments!
RECIPE LINK:
------------------------------------------------
PRODUCTS USED BY CHEF:
❤️ Lasagna Pan:
❤️ Instant read Thermometer:
❤️ Silicone Spatulas Set of 3:
❤️ Laser Thermometer:
❤️ Scrapper / Chopper:
❤️ Signed copy Chef Jean-Pierre's Cookbook:
------------------------------------------------
✴️CHICKEN RECIPES:
✴️PORK RECIPES:
✴️LAMB RECIPES:
✴️SEAFOOD RECIPES:
✴️BREAKFAST RECIPES:
✴️VEGETERIAN RECIPES:
✴️DESSERT RECIPES:
✴️APPETIZER RECIPES:
✴️ONYO RECIPES:
✴️PASTA RECIPES:
✴️SOUP RECIPES:
✴️SAUCE RECIPES:
------------------------------------------------
CHECK OUT OUR AMAZON STORE:
------------------------------------------------
OUR CHANNEL:
------------------------------------------------
CHEF'S WEBSITE:
------------------------------------------------
CHEF'S ONLINE STORE:
The Ultimate Homemade Macaroni and Cheese Recipe - Martha Stewart
Martha teaches an audience member how to make the ultimate comfort food; homemade macaroni and cheese.
Brought to you by Martha Stewart:
Subscribe for more Martha now!:
---------------------------------------------------------------
Want more Martha?
Twitter:
Facebook:
Pinterest:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
The Ultimate Homemade Macaroni and Cheese Recipe - Martha Stewart
Baked Macaroni and Cheese | How To Make Creamy Macaroni and Cheese #onestopchop
Mac n Cheese better had been on the dinner table tonight. Here is mine. YES I USE EGG... tell my grandma she wrong. YES I used velveeta... tell my grandma to her face that she wrong ????
Don’t forget to like, comment and subscribe. Turn on your post notifications and share to ALL your friends and family.
Join the family and cook with me!
TikTok:
Twitter:
Instagram:
Snapchat:
Facebook:
Pinterest:
For business inquires only ➢ onestopchop21@gmail.com
Top Winning Southern Baked Macaroni and Cheese Recipe!
Top Winning Southern Baked Macaroni and Cheese Recipe!
Second Channel * After Dark High Times
Coldest Giveaway ????
Shop The Coldest Water ????
Use Promo code FOOD to get FREE Shipping!
SimplyFoodByTy's Tequila Infused Seafood Sauce
My P.O Box:
P.O Box 1502
Severna Park Md, 21146
Amazon Wish List:
Thank you all for your continued support! I continue to look forward to what this journey will bring us, and yes i said US because without you guys there would be no SimplyFoodByTy! To stay updated on subscriber competitions, post notifications, and for quicker responses for your suggestions follow me on my social media accounts linked below.
Facebook~
Twitter~
Instagram~
The Ultimate Mac & Cheese
Don’t fret. If you need a bomb mac and cheese recipe, this one has been a staple for years. Recipe is up on the blog: dariuscooks.tv!
Macaroni and Cheese Recipe | How to Make Mac and Cheese
Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe.
►Equipment I Used in This Video:
*Every purchase you make supports my content creation.
Printable Version:
More Lunch/Dinner recipes:
Shepherd's Pie:
Shrimp Fettuccine Alfredo:
Greek Moussaka:
Spaghetti Aglio e Olio:
Honey Sesame Chicken:
FOLLOW ME:
Instagram:
Facebook:
Website:
Recipe:
Ingredients:
14oz (400g) macaroni
1 cup )115g) Cheddar cheese
3/4 cup (85g) Gruyere cheese
3/4 cup (85g) Mozzarella cheese
4 tablespoons (30g) Flour
4 tablespoons (60g) Butter
4 cups (1L) Milk
1 teaspoon Salt
1/4 teaspoon Pepper
1/4 teaspoon Nutmeg
Directions:
1. Preheat oven to 360F (180C).
2. In a large bowl combine all the cheeses and set aside.
3. Heat large pot of salted water, cook the macaroni to al dente (1-2 minutes less then package instructions).
4. While the pasta is cooking make the sauce: In a large pot, melt the butter, add flour and whisk over medium-low heat. Cook for a couple of minutes, whisking constantly. Gradually add the milk and whisk until smooth. Cook until slightly thickens, about 5-6 minutes.
5. Gradually add 3/4 of the cheeses to the sauce and whisk until melted after each addition. Season with salt and pepper and mix. If you want to add more additions like bacon, herbs or spices, now it’s the time.
6. Drain the pasta and add to the sauce.
7. Transfer to a 12-inch (30cm) round baking dish, sprinkle the remaining 1/4 of the cheese and bake for 20-25 minutes or until golden and bubbly.
Notes:
* serve warm
* you can use any type of cheese that you like
* this is pretty basic version of mac & cheese but you can add topping like bacon, herbs and spices.
If you like me recipes, please join to The Cooking Foodie YouTube Membership:
you can get access to special content, behind the scenes photos, videos and more cool stuff!
Hit the JOIN button.