How To make Berry Banana Walnut Bread
1 1/2 cups all-purpose flour
3/4 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/4 teaspoon ground nutmeg
2 eggs
beaten
1 cup sugar
3/4 cup mashed strawberries or raspberries :
{about 1 1/2
cups -- whole berries} 1/2 cup mashed ripe banana
1/4 cup cooking oil
1 1/2 teaspoons finely shredded orange peel
1 cup chopped walnuts
In a bowl, combine flour, cinnamon, baking soda, nutmeg, and 1/4 teaspoon salt. In another bowl, stir together eggs, sugar, mashed berries, banana, oil, and orange peel. Add to flour mixture, stirring just till combined. Stir in nuts. Pour into a greased 9 x 5 x 3 inch loaf pan. Bake in a 350 degree oven for 60 to 70 minutes or till a toothpick inserted near the center comes out clean. Cool 10 minutes. Remove from pan; cool on a rack. Wrap and store overnight. *Makes 1 loaf*
BLUEBERRY-BANANA-WALNUT brEAD Prepare as above, except omit strawberries or raspberries and stir in 1 cup fresh or frozen WHOLE blueberries with the nuts.
How To make Berry Banana Walnut Bread's Videos
Moist Banana Bread Recipe | Sweet Bread
Learn how to make easy, moist Banana bread. This sweet bread is loaded with ripe bananas, tangy, sweet raisins and toasted walnuts. It is one of our favorite ripe banana recipes.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
????PRINT THIS RECIPE:
????Ingredients for the Best Banana Bread:
3 ripe bananas, mashed with a fork
½ cup butter (1 stick) at room temperature
3/4 cup white sugar (or use 1 scant cup of honey)
2 eggs, room temperature
1 ½ cups all-purpose flour
1 tsp baking soda
½ tsp salt
½ tsp real vanilla extract
1 cup walnuts, toasted and coarsely chopped
½ cup raisins
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Blueberry banana bread ???? Quick, easy & so delishh!
All you need:
- 2 ripe bananas
- 1 egg
- 1/2 cup oat milk
- 1 tbsp vanilla extract
- 1 tbsp coconut oil
- 2 cup oat flour
- 1 cup LEAN Superfood Protein Powder
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- Blueberries
Save this for later and enjoy x
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Easy Banana Bread recipe
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Easy moist banana bread recipe
Note: Baking time is 40 minuets not 1 hour..
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Chocolate chips banana bread recipe
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Banana bread recipe
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How To Make The Ultimate Banana Bread
Banana bread is the queen when it comes to classic quick bread recipes. We tested a ton of variations to bring you our ultimate version. Packed with dark chocolate chips and caramelized banana flavor, it’s sweet, thick, fluffy, and, dare we say, moist. Don’t forget to top it with some turbinado sugar before baking for a little crunchy texture. Remember, when life gives you bananas, make banana bread!
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The softest blueberry banana bread
As promised here is the full video recipe for this fun and delicious twist on the classic banana bread made ❤️
INGREDIENTS
3 large ripe bananas
3/4 cup (150 gr) sugar
2 large eggs
1 teaspoon vanilla extract
zest of 1 lemon
4 oz (115 gr) unsalted butter, melted
1 3/4 cups (220 gr) all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup blueberries, tossed in flour
Easy Blueberry Banana Bread With Nuts
Make an easy blueberry banana bread with nuts ⬇RECIPE BELOW⬇ Use pecans or walnuts in this incredibly moist blueberry banana bread recipe.
PRINT RECIPE -
Great for a breakfast bread, brunch recipe, dessert for the holidays, and more.
INGREDIENTS -
3 very ripe bananas
Butter
Vanilla extract
Eggs
Flour
Sugar
Baking powder
Spices: salt, cinnamon, nutmeg
Blueberries - fresh or frozen
Chopped nuts (or pieces) of either pecans or walnuts
VIDEO HIGHLIGHTS
00:00 Easy Blueberry Banana Bread With Nuts
00:10 Mix together blueberry banana bread ingredients
00:20 Add blueberries to banana bread
00:30 Transfer to loaf pan, add walnuts or pecan nuts
00:43 Bake blueberry banana bread 60-75 minutes
01:30 Let cool and enjoy
____
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Hey – It’s Jenna Passaro from Portland, Oregon. Since I wfh and love to cook, there’s always something fun going on in my kitchen. It's all captured on Sip Bite Go, where I share how to make restaurant-style food at home. Everything from meals for the family like pizza and Italian stuffed peppers, to simple salads and sous vide cooking.