1 1/2 c Sugar 12 oz Evaporated milk 1/4 c Butter or margarine 2 c Miniature marshmallows 12 oz Chocolate chips (2 cups) 1 ts Vanilla 1 c Chopped nuts (optional) Mix sugar, milk, butter and a dash of salt in a 3 quart microwave safe bowl. Cover loosely with wax paper. Microcook on high 4 minutes. Uncover, Microcook 10 minutes more, stirring every 3 minutes. Continue cooking, stirring every 2 minutes, until candy thermometer reads 234 to 240 degrees. (soft ball stage). Stir in marshmallows and chocolate chips and nuts if using. Stir vigorously until creamy and slightly glossy. Spread in a buttered 11x7 pan. Refrigerate 2 hours or until set. From the recipe files of Sheila Exner - September 1991
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Easy Microwave Fudge
So Easy - Great base fudge recipe to improvise from. Only takes 4 minutes of prep. Get the full recipe at
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4 Ingredient Microwave Cookies & Cream Fudge
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A simple 3 ingredient Microwave Cookies & Cream Fudge recipe made from white chocolate, condensed milk and Oreo biscuits… all in less than 5 minutes!
How To Make the ultimate Fudge With Condensed Milk.
How to make the ultimate fudge with condensed milk. This delicious creamy fudge recipe is super easy to make and taste amazing!!! We took it a step further and added some milk chocolate to the recipe for that extra richness. Loved by everyone this tasty treat would also make a great gift for family or friends.
Be extra careful with the fudge whilst cooking on stove!! It is extremely hot!! Handle with care... xx
PRODUCT LIST (AMAZON USA) *MARBLE CHOPPING BOARD: *GREEN KITCHEN UTENSIL SET: *PORTABLE GAS STOVE: *SQUARE BAKING TIN: *NON STICK SAUCEPAN SET:
PRODUCT LIST (AMAZON UK) Square baking tin: Marble chopping board: Green kitchen utensil set: Portable gas cooker stove: Non stick saucepan set of 3:
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Easy Microwave Fudge Recipe
Quick and simple, decadently rich Microwave Fudge is easy to make in minutes. The perfect sweet treat for any occasion and perfect for holiday gift giving. --------------------------------------FULL RECIPE BELOW--------------------------------------------------- 3 cups semi-sweet chocolate chips 1 14 ounce can sweetened condensed milk 1/4 cup butter
Place the chocolate chips, sweetened condensed milk and butter in a large microwave safe bowl. Heat for 3-5 minutes at 30 second increments stirring each time until smooth. Pour into a 8×8 inch baking dish coated with cooking spray and lined with parchment leaving a 1 inch overhang for each lifting. Chill for 2-4 hours or until firm. Cut into 1 inch squares. ************************************************************************** ☎️ SUBSCRIBE to my channel: FACEBOOK: INSTAGRAM: PINTEREST: TWITTER: CONTACT ME: Kellie@TheSuburbanSoapbox.com