Homemade Almond Toffee Recipe,Very Very Simple To Make ~ | @NinosHome
Homemade Almond Toffee Recipe,Very Very Simple To Make ~ | @NinosHome @yummydude254
홈메이드 아몬드 토피 레시피, 아주 아주 간단하게 만들기 ~ | @NinosHome @yummydude254
#howtomake #almondtoffee #candiesrecipe #toffeerecipe #ninoshome #yummydude #asmr #2023recipes #homemade
@NinosHome @yummydude254
Are you looking for a delicious and easy-to-make dessert recipe that's sure to impress? Look no further than this Homemade Almond Toffee recipe! Made with high-quality almonds, butter, and sugar, this toffee is the perfect combination of sweet and nutty flavors. Plus, it's simple enough to make that even novice bakers can enjoy the delicious results.
@NinosHome @yummydude254
In this YouTube video, we'll walk you through each step of the recipe, from toasting the almonds to cooking the toffee to the perfect temperature. We'll also share some helpful tips and tricks to ensure your toffee turns out perfectly every time.
@NinosHome @yummydude254
So why wait? Give this Homemade Almond Toffee recipe a try today and treat your taste buds to a decadent and delightful dessert! And don't forget to like and subscribe to our channel for more mouth-watering recipes and cooking tips.
@NinosHome @yummydude254
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¤ INGREDIENTS :-
• Caster sugar 120g
• Butter 40g
• Salt 3g
• Light cream 200g
• Maltose 40g
• Almonds 160g
@NinosHome @yummydude254
¤ 성분 :-
• 캐스터 설탕 120g
• 버터 40g
• 소금 3g
• 라이트 크림 200g
• 맥아당 40g
• 아몬드 160g
@NinosHome @yummydude254
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@NinosHome @yummydude254
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Inspirations:-
@NinosHome @NinosHome @NinosHome @yummydude254 @yummydude254 @yummydude254 @YouTube @youtubecreators
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@NinosHome @yummydude254
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Christmas Almond Toffee Recipe | Fudge Toffee | Mummy's Special Recipes
#christmas #toffee #fudge #recipe #mummysspecialrecipes
Here's everyones favourite Christmas special Almond Toffee's, do try this and let me know in the comments, it requires a lot of hardwork but definitely worth it.
Chocolate Toffee Bars
Chocolate Toffee Bars – crispy toffee flavored bars topped with chocolate and lots of bits of toffee. Just 6 ingredients, and so easy to make!
To get the printable recipe visit - To get the full recipe -
INGREDIENTS
1 cup butter, softened
1 cup brown sugar
1 egg yolk
1 cup flour
2 tsp vanilla
1 (12 oz) bag milk chocolate chips
1/2 cup toffee bits
INSTRUCTIONS
Preheat oven to 325 degrees.
Beat together butter, brown sugar, and egg yolk until light and fluffy. Add in flour and vanilla. Mix until well combined.
Press into a greased half sheet pan or a 13x9 inch baking dish.
Bake for 20-25 minutes until the edges are golden.
Sprinkle chocolate chips evenly over the bars.
Let sit for 5-7 minutes (or return to the oven for 2-3 minutes) until the chocolate is shiny. Gently spread melted chocolate into an even layer.
Sprinkle with toffee bits
Let the chocolate set before slicing into bars
Homemade Almond Toffee Bars with Raihana's Cuisines
Homemade toffee which is super delicious and so rewarding to be given to friends and family! Get creative and package these up they are going to be a hit at your next get to gather!
Ing:
2 cups toasted crushed almonds
8 tbsp 1/4 of a cup or 4 oz
11/2 cup packed brown sugar
1 tbsp corn syrup
1 tbsp of vanilla
3 tbsp water
11/2 cup semi sweet chocolate chips
Method:
In a cookie sheet line it if you like add about 1 cup of the chopped almonds and leave it aside. In a pan add the butter and let it melt a little add the brown sugar, and corn syrup let it melt on med low making sure to stir it all the time, add the water and keep let it come to a gentle boil at this time don't stir it just move it around by picking up the pot. This time put the thermometer in the pan and wait till it gets to 280 immediately take it off the stove add the vanilla give it a good stir and pour it on the almond mixture evenly. Finally top it off with the chocolate chip, this should melt the chips then take a spatula that is heat resistant spread it evenly and top it off with the rest of the chopped almonds. Wait for a couple hours until it is completely cool before you break them up.
Enjoy!
Rachel's Recipes: Salted Toffee Almond Chocolate Bars
Salted Toffee Almond Chocolate Bars: perfection in a cookie bar. This is probably one of the the yummiest dessert I have ever made. The sweet blend of toffee and chocolate goes perfectly with the toasted almonds, and the salt gives an added kick, making this dessert not too sweet. Serve these rich, crunchy treats with a glass of cold milk, and you will be loved by all. :) Here is the recipe:
Prep time: 10 minutes | Total time: 20 minutes | Makes 24
INGREDIENTS
Shop for:
14 graham crackers, or enough to cover baking sheet
1 bag (8 ounces) toffee bits
From the pantry:
1 1/2 cups toasted natural almonds, coarsely chopped
1/2 cup sugar
1 cup (2 sticks) unsalted butter
3/4 cup (4 ounces) bittersweet chocolate, chopped, or chocolate chips
3/4 teaspoon coarse salt
GET COOKING
1. Preheat oven to 350. Line a rimmed baking sheet with foil. Place graham crackers in a single layer on sheet, edges touching, until covered. Sprinkle toffee bits and almonds over graham crackers.
2. In a small saucepan, bring sugar and butter to a boil over medium-high. Reduce heat and cook at a rapid simmer, swirling pan occasionally, until mixture is syrupy, 2 minutes. Immediately pour over graham crackers. Bake until sugar topping is bubbling, 12 minutes. Remove from oven and immediately sprinkle chocolate and salt over graham crackers. With a sharp knife or pizza cutter, cut into 2-inch squares. Let cool completely on sheet on a wire rack. (Store in an airtight container, up to 1 week.)
Per cookie: 242 cal; 18 g fat (8 g sat fat); 3 g protein; 20 g carb; 2 g fiber
How to Make Almond Roca | Homemade Almond Roca Recipe
Print the FULL recipe here:
Buy my new mini-cookbook All Things Chocolate here on Etsy:
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In this episode of In The Kitchen with Matt I will show you how to make Almond Roca. This homemade almond roca recipe is fairly easy to make with very few ingredients. Almond Roca is essentially an English Toffee that uses almonds, but they are very close to the same. And some people use the names interchangeably. This is a family favorite treat to have during the Holidays, if I can make it you can make it, let's get started!
Don't forget to subscribe to my channel and check out my other videos!
If you have any questions, comments, or requests leave them down below and I will get back to you as soon as I can.
Print this recipe and others on my website:
Ingredients:
1 pound of butter (4 sticks) (450g)
1/3 cup of water (80mL)
2 Tbsp. of light corn syrup (40g)
2 cups of white granulated sugar (450g)
1 cup of almonds (I use 1/2 cup slivered and 1/2 cup roasted)
11.5 ounces of milk chocolate chips (or dark, semi-sweet) (330g)
Tools:
sheet pan (11x17 works great) (greased, I use butter)
spatula
large pot
oven mitts
butter knife
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