(How to) make ANGEL BISCUITS the QUICK and EASY way! An old Appalachian Recipe # shorts
(How to) make ANGEL BISCUITS the quick and EASY way with GAGAJOYS COOKING(REWIND)#shorts
Angel Biscuits
Angel Biscuits a delicious heavenly experience! A simple recipe as instructed by Gagajoy!
Homemade Angel Biscuits | Southern Sassy Mama
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Super delish! Easy homemade ANGEL BISCUITS are so delicious!! These are a cross between a yeast roll and biscuit, you can't eat just one! Take a moment and watch how to make it. Save it to your recipes playlist for easy access later and don't forget to share!
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Southern Angel Biscuits, Mamaw's Recipe too! Cook 'em Up in a Cast Iron Skillet
Is there anything more southern than a batch of homemade Angel Biscuits? I don't think so! :) I will show you a slight variation on a traditional southern biscuit. I am including 2 recipes for Angel Biscuits.
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Here is another great way to use the dough, Angel Biscuit Pizza:
And another recipe, Angel Cinnamon Roll Bites (a MUST try!):
For more southern favorites (creamed corn, shrimp and grits, turnip greens, cornbread, more!), follow this link to my playlist:
My grandmother's were just wonderful and seemed to be a little more dense and flatter then the SL recipe. I enjoy both!
Preheat your oven to 425°F.
I like to use bread flour.
To print, highlight with your cursor, right click, and select print. You can also select copy and paste them to your favorite word program on your computer. Here are the measurements:
Mamaw's Angel biscuits
5 All Purpose Bread Flour, sifted
1/3 Cup Sugar
1 t Soda
2 t Salt
3 t Baking Powder
1 Package Dry Active Yeast
1/4 Cup Warm Water
1 1/2 Cups Buttermilk
1 Cup Shortening
1/4 Cup Melted Salted Butter
Southern Living Recipe
1/2 Cup Warm Water
1 (1/4 oz.) Dry Active Yeast
1 t Sugar
5 Cups Flour (I altered the recipe and am using bread flour)
3 T Sugar
5 t Baking Powder
1 1/2 tsp. Salt
1 tsp. Baking Soda
1/2 Cup Cold butter
1/2 Cup Shortening
2 Cups Buttermilk
1/4 Cup Melted Salted Butter
Ezekiel 1:28 As the appearance of the rainbow in the clouds on a rainy day, so was the appearance of the surrounding radiance. Such was the appearance of the likeness of the glory of the LORD.
angel biscuits
A video guide to making Angel biscuits. these are tasty but easy to make
Get the recipe and instructions here:
Angel Biscuits | Bread| Restless Chipotle
Angel biscuits are an easy cross between a biscuit and a dinner roll that everyone loves! Buttery, tender, and light as a feather - you're gonna love these!
Get the printable recipe, nutritional information, and tips:
Ingredients
1 package active dry yeast
¼ cup water, 110F
2 ½ cups flour, a low protein flour like White Lily is best
2 tablespoons sugar
1 teaspoon baking powder
1 teaspoon salt
1 /2 teaspoon baking soda
½ cup butter, very cold
1 cup buttermilk, 110F
melted butter for brushing tops
Instructions
Preheat the oven to 400F.
Dissolve the yeast in warm water with 1 tablespoon of the sugar.
Set aside.
Mix the flour, sugar, baking powder, salt, and baking soda in a large bowl.
Use a grater to grate in the cold butter.
Stir until the grated butter is covered with flour.
Stir in the warm buttermilk mixture and yeast mixture.
Mix gently until it forms a dough but don't over mix.
Knead lightly until the dough is smooth.
Roll out gently and cut with a round cutter.
Place the biscuits on parchment or silpat and let rise for 8 to 10 minutes.
Brush the tops with melted butter if desired.
Bake for 12 to 15 minutes, or until light, golden brown.
Serve hot!
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Over on Restless Chipotle you'll find vintage southern recipes updated to be quick & easy for today's busy families. Browse hundreds of ideas for family-friendly comfort foods -decadent desserts, cozy breads, & more...all with detailed step-by-step photos and tutorials so they come out perfectly every time!
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