Fluffy Cinnamon Apple Muffins (made healthier) | The Recipe Rebel
PRINTABLE RECIPE & NUTRITION INFO:
Ingredients
▢1 cup 0% plain Greek yogurt (250g)
▢½ cup unsweetened applesauce (115g)
▢2 large eggs
▢¼ cup milk or buttermilk
▢2 teaspoons vanilla
▢1 cup brown sugar* lightly packed (210g)
▢2 teaspoons baking powder
▢1 teaspoon baking soda
▢1 teaspoon cinnamon
▢½ teaspoon salt
▢2½ cups whole wheat flour fluffed (325 grams)
▢2 Granny Smith or baking apples peeled and finely chopped (3 cups or 315 grams apples)
Cinnamon Sugar (optional)
▢2 tablespoons melted butter
▢3 tablespoons sugar
▢1 teaspoon cinnamon
Instructions
Preheat oven to 350 degrees F.
In a large bowl, whisk together yogurt, applesauce, eggs, milk, vanilla and brown sugar until smooth.
Add baking powder, baking soda, cinnamon and salt and whisk until combined.
Fold in flour and apples with a spatula, just until moistened and no flour remains.
Lightly grease a non-stick muffin pan or fill with paper liners, and fill muffin cups to the top (you can also make smaller muffins but they will bake more quickly).
Bake for 20-25 minutes, until a toothpick inserted in the center comes out clean or with moist crumbs. Let cool for 5-10 minutes in the pan before removing to a wire rack to cool completely. (If using paper liners, they will be easier to remove after several hours has passed)
Cinnamon Sugar (optional)**
Brush butter over tops of slightly cooled muffins.
Stir together cinnamon and sugar. Sprinkle over muffins before serving.
Store muffins uncovered at room temperature on the day you bake them. To store longer, place in an airtight container and refrigerate up to 5 days or freeze up to 3 months.
No Refined Sugar, No Added Fat | HEALTHY CHOCOLATE MUFFINS | Easy Breakfast Idea | Baking Cherry
These easy and Healthy Chocolate Muffins are super simple to make and taste delicious! Made with simple ingredients; no refined sugar, no added fat, and gluten-free! Perfect for breakfast or an afternoon snack!
Note: if you are celiac, make sure to use certified gluten-free oat flour.
0:00 - Intro
0:08 - Making the muffins
1:57 - Baking the muffins
2:24 - Eating this delicious muffin
#muffin #recipe #dessert
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Keto Apple Cider Donut Muffins
Keto Apple Cider Donut Muffins
Find over 80 more keto recipes in my e-cookbook!
Printable recipe:
Coconut Flour (My favorite brand on Amazon (affiliate link)
Granular Sweetener (My favorite brand on Amazon link)
These keto apple cider donut muffins are made with coconut flour or almond flour. You are going to love how they taste just like apple muffins but without the apples!
NUTRITION
Serving: 1Coconut flour muffin | Calories: 73kcal | Carbohydrates: 6g | Protein: 5g | Fat: 3g | Fiber: 3g
Healthy Apple-Oat Muffins ???? No Sugar No Oil + vegan recipe
hello to all my viewers, hope you're doing well! In this video I'm sharing oat-apple muffins recipe without sugar and oils. These cakes are easy to make and you can cook them vegan, lactose free and gluten free.
5 ingredient Apple Cake -
3 Vegan Mug Cakes -
Brownies with Zucchini 60 cal only -
Recipe:
300 grams of apples
2 eggs (flax eggs also work)
200 ml of any milk
120 grams of oats (gluten free If needed)
120 grams of any flour
cinnamon/nutmeg/ginger/salt
sweetner
8 grams of baking powder
Decoration is optional:
50 grams of apples
10 grams of sesame seeds
156 calories per 100 grams
Protein - 6.4
Fats - 3.3
Carbs - 33
#healthymuffins #applemuffins #lowcalorie
Esther’s Low Carb Apple Muffins
Quick and Easy Low Carb Apple Muffins
This is definitely my most favourite recipe at the moment! It's quick, it's easy, its super delicious and I really enjoy making and eating them too!
It's the perfect recipe for me to use the gorgeous apples growing on our tree.
Click here to view recipe on my blog: