How To make Apple Raisin Crepes
3/4 c Quaker Oat Bran hot cereal;
-uncooked 1 ts Baking powder
1 c Skim milk
3 Egg whites; slightly beaten
1 T Margarine
1 c Ricotta cheese, part skim
1 sm Apple; finely chopped
2/3 c Raisins
1 T Sugar, confectioners
1/2 ts Vanilla
2/3 c Lite pancake syrup
1/4 ts Cinnamon
Combine oat bran and baking powder; add to combined milk, egg whites and margarine, mixing well. Heat a 6 to 7 inch crepe pan or skillet over medium heat; lightly coat with non-stick spray or lightly oil before making each crepe. Pour about 1/4 cup batter onto hot prepared pan; immediately tilt pan to coat bottom evenly. Cook 1 to 1 1/2 minutes or until top looks dry. Turn; cook an additional minute. Stack between sheets of wax paper. Combine ricotta, apple, raisins, sugar and vanilla; mix well. Spoon about 2 tblsp. along less evenly browned side of each crepe. Fold or roll up sides to cover filling. Combine syrup and cinnamon; heat over medium heat about 2 minutes, stirring occasionally, or until heated through. Just before serving, pour 2 tblsp. over each crepe. Makes 5 servings--10 crepes. (about 300 calories per 2 crepes)
How To make Apple Raisin Crepes's Videos
French Apple Crepes, a thin apple pancake recipe
A french apple crepe recipe similar to crepes normandes. Apples are cooked in a butter caramel sauce, with raisins and cinnamon and filled inside a rolled thin crepe. Enjoy the recipe and see the streets of Paris.
Get full recipe here
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If you have 1 cup of OATS and 1 APPLE, make this 5 minutes recipe for breakfast. Easy and delicious
If you have 1 cup of OATS and 1 APPLE, make this 5 minutes recipe for breakfast. Easy and delicious
Ingredients and recipe:
Add 1 cup quick oats to a bowl
Pour in 1cup milk
Mix them together well
Chop 1 apple
Slice the halves
Dice them
Add to the bowl
Add in 1/4tsp ground cinnamon
Mix well
Blend the mix with a hand blender
Medium heat
Melt unsalted butter
Scoop some of the batter in the pan
Fry for 2 minutes
Flip over and fry for 2 minutes
Done!
Repeat
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#oatmeal #breakfastrecipe #garlictoast # how to make oatmeal
#glutenfree #apple cinnamon #healthy oatmeal recipe #cinnamon oatmeal
how to make oatmeal pancakes
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Easy Crepes recipe(Apple filling)
This recipe is one of my I FEEL LIKE A DESSERT NOW. So easy to make in less than 30Min.
Enjoy
Amazing Dutch Baby Pancake Recipe
Big, puffy, and perfect for sharing, a Dutch Baby, also known as a German pancake, is a simple but indulgent breakfast. You only need a handful of kitchen staples to make this pancake recipe, and it puffs up beautifully with a custard-like center. Top it with some berries and powdered sugar, and you’ve got a sweet treat that everyone will love.
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Beth's Apple Cider Pancake Recipe | ENTERTAINING WITH BETH
Learn how to make an easy breakfast recipe; my Apple Cider Pancakes! An easy breakfast treat for when you what to make pancakes from scratch.
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APPLE CIDER PANCAKES WITH SPICED APPLE RAISIN SYRUP
Serves 6
Ingredients:
¼ cup chopped pecans
2 ½ cup of flour
2 tsp baking powder
½ tsp salt
1 tbsp sugar
1 tsp pumpkin pie spice
3 eggs * (see below for Vegan egg sub suggestions)
1 cup of milk
1 1/2 cups of Apple Cider
4 tbsp melted butter
For the syrup:
4 tbsp butter
2 Gala apples, peeled and chopped
1 cup of raisins
½ tsp pumpkin pie spice
½ cup grade B syrup
* See link for Vegan Egg Sub suggestions
Method:
Mix together the dry ingredients. Then add eggs, milk, cider and mix well. Stir in the melted butter, and add the pecans.
Then melt butter in a sauce pan, add chopped apples, raisins and spice and cook until apples begin to soften and release their juices. Add the syrup and simmer for 2-3 mins just to thicken.
Heat griddle and ladle out large pancakes. Flip when bubbles appear. Keep warm in a 200 degree oven.
Serve pancakes with the warm apple raisin syrup.
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Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my channel, Entertaining with Beth, to learn holiday entertaining ideas, party planning tips and reliable weeknight meals that will become your new favorites! New Videos post every Saturday! SUBSCRIBE HERE!
Cooking with Fruit: Rosemary Apples in Crepes with Rum Caramel Sauce - New Day NW
Laurie Pfalzer's new cookbook Simple Fruit has lots of tasty recipes that teach us how to maximize the flavors of fruits.