French Apple cake recipe :- Easy and moist french apple cake
How to make French Apple Cake?
If you are looking for an easy fall recipe ,this is perfect for you! This delicious french apple cake is super easy to make with ingredients you will always have on hand.Also it doesn’t call for any special techniques.All you need is a whisk and a mixing bowl.
Who doesn’t love sweet apples nestled in a buttery and super moist cake.So go ahead and try it . Make use of apples you got while gone for apple picking! Enjoy
Ingredients:-
1 cup - 150g All purpose sifted Flour
⅔ cup - 130g Sugar
3 tsp Baking powder (12g)
Pinch Salt
2 whole eggs
⅓ cup - 60g oil
½ cup (a little less) - 100 ml milk
3 - 4 apples
FOR FROSTING (icing)
1 whole egg
4 tbsp - 80g melted butter
½ cup - 100g sugar
Lemon zest
Preheat your oven to 350 degree Fahrenheit
Step 1.
Prepare cake batter by mixing all dry ingredients (flour, sugar, baking powder, pinch of salt)in a mixing bowl followed by the wet ingredients (2 whole eggs, oil and milk).Mix until there are no lumps and set aside. Pour into a well buttered non stick cake pan .I used a 9 inch or 23cm cake pan.
Step 2.
Peel and core the apples then cut into eight, dice each wedge into three into pieces. Alternatively,you can leave it unpeeled but make sure to scrub it well.You could use any baking variety.I used Granny Smith. Place on top of cake mixture and into the oven and bake for 30 minutes at 350°F.
Step 3.
In another mixing bowl, add the sugar, and egg. Mix well using a whisk .Melt the butter in a saucepan or microwave and add the melted butter into the mixture along with the zest of one whole lemon and combine well.
Step 4.
Remove cake from oven, (cake should be cooked in centre, check with a skewer/toothpick first) pour the frosting mixture over the cake, Make sure it covers all then replace in oven and bake for another 12 minutes.
Step 5.
Once cooked, leave to cool for 10 minutes. Run a blade along the inside of the cake pan to separate the cake. Place a cooling rack on top of cake and flip over. Remove cake pan.Place a serving plate upside down on top of cake and flip back.
#frenchapplecake#easycakerecipe#applecake
===
French apple cake in German, Spanish,French and Italian
Easy Apple Bread Recipe
Loaded with warm spices and apple flavors, this Apple Bread recipe is perfect for fall. You won’t believe how simple and quick it is to make this recipe, and it will make your mouth water as the aroma wafts through the kitchen once it’s in the oven. It has such a tender, buttery, and moist crumb with a wonderfully crispy crust, making for the ideal breakfast or snack everyone will love.
RECIPE:
PRE-ORDER MY BOOK!
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Tiktok:
Instagram:
Pinterest:
Website:
Amazon:
Facebook:
Homemade Apple Crumble Recipe
This week I'll be showing you how to make a delicious homemade Apple Crumble. This is one of my favourite recipes.
For more recipes like this uploaded every week subscribe now.
Enjoy!
Recipe:
4-5 Brambly Cooking Apples
60g Caster Sugar
1 tsp Cinnamon (or to your taste) I also use a cinnamon stick
2.5 fl oz Water
Crumble:
230g Flour
170g Butter
50g Oats
110g Caster Sugar
Cinnamon to taste
Music: Childhood - CMA
If you enjoy the video please press the like button and subscribe for more videos.
Last Weeks Video:
The Channel:
Subscribe:
The Playlist:
Apple Cake Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make an Apple Cake. This Apple Cake is the perfect Fall dessert, with its chunks of apples and nuts wrapped in a cinnamon-laced batter. It is delicious with a dollop of softly whipped cream, a small scoop of vanilla ice cream, or with a little heavy cream poured over the top.
Join our Facebook Page:
Delicious & Quick Fluffy Apple Cake / Easy Recipe
This easy apple cake is a delicious dessert that's perfect for any occasion. The cake has a light and fluffy texture and is infused with the sweet and tangy flavors of apples and lemon juice. The cake batter is made with a combination of eggs, sugar, yogurt, milk, sunflower oil, and vanilla extract. This creates a moist and tender crumb that is perfectly complemented by the sweet and slightly tart apple slices.
To make the cake, you'll need 2 apples, which you'll need to peel and slice into thin pieces.In a pan, melt 25 grams of butter and add apple slices, add 15 grams of lemon juice and 20 grams of sugar. Cook the apple slices in the mixture until they soften a little.
Next, prepare a cake batter by whisking 2 eggs with 130g of sugar, adding 60g of yogurt, 60ml of milk, 60ml of sunflower oil, and a dash of vanilla extract to the egg mixture and whisk until well combined. Sift 200g of flour and 8g of baking powder into the mixture and gently fold until the batter is smooth.
Pour the cake batter into a greased 18cm cake pan and arrange the cooked apple slices on top.
Bake the cake in a preheated oven at 180°C for 40-50 minutes or until a toothpick inserted into the center of the cake comes out clean. Once the cake is done, let it cool in the pan for 10-15 minutes before removing it from the pan and placing it on a wire rack to cool completely. If you like, you can grill the cake for an additional 2 minutes until the top is golden brown. This apple cake is a crowd-pleaser and is sure to become a family favorite!
Ingredients:
Apples: 2 medium-sized
Butter: 25g (1.5 tbsp)
Lemon juice: 15g (1 tbsp)
Sugar: 20g (2 tbsp)
For the cake batter:
2 Eggs (room temperature)
Sugar: 130g (2/3 cup)
Yogurt: 60g (1/4 cup)
Milk (room temperature): 60 ml (1/4 cup)
Sunflower oil: 60 ml (1/4 cup)
Vanilla extract: 1 tsp
Flour: 200g (1 and 1/2 cups)
Baking powder: 8g (1 and 1/2 tsp)
Note: These measurements are approximate and may vary slightly depending on the density of the ingredients and the accuracy of the measuring tools used. It's always best to use a kitchen scale for the most accurate measurements.
Ingredients:
Apples: 2 medium-sized apples
Butter: 0.9 oz or 25 g
Lemon juice: 0.5 oz or 15 g
Sugar: 0.7 oz or 20 g
For the cake batter:
2 Eggs (room temperature)
Sugar: 4.6 oz or 130 g
Yogurt: 2.1 oz or 60 g
Milk (room temperature): 2.1 oz or 60 ml
Sunflower oil: 2.1 oz or 60 ml
Vanilla extract: 1 teaspoon
Flour: 7 oz or 200 g
Baking powder: 0.3 oz or 8 g
Please note that these conversions are approximate and may not be 100% accurate. It's always best to use a kitchen scale for the most precise measurements.
It's great to hear that you enjoyed the recipe! If you found the video helpful and would like to support the channel, please consider giving it a like and leaving a comment. Your support is greatly appreciated and helps to grow the community around the channel. Thank you!
.............................................
#recipe#cake#applecake
..............................................
Thanks for your Likes and Comments!
Subscribe here for more recipes :
Easy Apple Cake Recipe - Super Soft and Fluffy Apple Cake
This soft and fluffy apple cake is easy to make and super delicious. It only takes 10 minutes of preparation to get the tasty homemade apple cake.
???? Hi there, this is Michelle with Yummy Kitchen Recipe. If you like my video, please subscribe to my channel and activate the notification bell ???? and don't forget to LIKE and share it with your friends and family. Thank you!
⭐ SUBSCRIBE to my channel ➡
????Click on the [CC] text on top right and the three dots, click CAPTIONS to TRANSLATE, and you can activate sub-headings.
???? Apple Cake Ingredients:
2 Apples, peeled and sliced
2 tablespoons Butter (25g)
1 tablespoon Lemon Juice (15g)
1 1/2 tablespoons Sugar (20g)
Cake Dough:
2 Large Eggs
2/3 cup Sugar (130g)
1/3 cup Greek Yogurt (80g), also can use Sour Cream or Coconut Yogurt
1/2 cup Milk (120g)
1/4 cup Vegetable Oil (60g)
1 teaspoon Vanilla Extract (4g)
1 1/4 cups All Purpose Flour (200g)
1 1/2 teaspoons Baking Powder (8g )
1 teaspoon Powdered Sugar (4g)
7 inch Springform Cake Pan
???? Apple Cake Instructions:
1. Slice 2 apples thinly about 1/8 inch. In a sauce pan on medium heat, add butter, lemon juice, sliced apples and sugar. Cook until softened.
2. Preheat the oven to 356F (180C).
3. In a large mixing bowl, add eggs, sugar, greek yogurt, milk, vegetable oil, vanilla extract and mix. Sift in flour, baking powder. Mix until incorporated.
4. Pour the cake batter to a cake pan lined with parchment paper. Add cooked apple on top.
5. Bake in the oven for 35-40 minutes.
6. Cool to room temperature.
7. Sprinkle some powdered sugar before serving.
???? Check out my other videos:
Soft and Fluffy Chocolate Cake Recipe -
Easy and Perfect Macarons Recipe -
Simple and Delicious Cake Recipe -
Chocolate Covered Strawberry Bouquet -
EASY BAKED CHICKEN NUGGETS -
CHOCOLATE OREO POPS -
CHOCOLATE LAVA CAKE RECIPE -
COCONUT CHICKPEA STEW RECIPE -
#apple #apple_cake #cake #recipe #dessert #sweet_recipes