How To make Babe's Apple Cakes
2 c Whole wheat flour
14 c Toasted wheat germ
2 ts Baking soda
1 ts Cinnamon
1 ts Salt
1/2 ts Nutmeg
4 Tart cooking apples
1 c Sugar
1 c Brown sugar
1/2 c Vegetable oil
1 c Walnuts; chopped
2 Eggs; well beaten
1 ts Vanilla
STIR TOGETHER FLOUR, WHEAT GERM, SODA, CINNAMON, SALT AND NUTMEG; SET ASIDE IN LARGE BOWL, COMBINE APPLES, SUGARS, OIL, WALNUTS, EGGS AND VANILLA. ADD FLOUR MIXTURE; STIR GENTLY WITH WOKEN SPOON TO BLEND WELL. TURN INTO GREASE 13X9 IN BAKING PAN. BAKE IN PREHEATED 350F OVEN 50 MINUTES OF UNTIL CAKE
PULLS AWAY FROM SIDES OF PAN. COOL IN PAN ON RACK. IF DESIRED, SPRINKLE WITH SIFTED CONFECTIONERS' SUGAR. CUT IN 12 BARS. -----
How To make Babe's Apple Cakes's Videos
Preokrenuti kolač s jabukama - Upside Down Apple Cake
Volite li kolače s jabukama? Ako je odgovor potvrdan preporučujemo preokrenuti kolač s jabukama koji se sastoji od ukusnog biskvita, jabuka, cimeta i šlaga. Dobar tek!
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SASTOJCI
Voćni dio s jabukama:
- 6 jabuka
- 75 grama šećera
- 1 žličica mljevenog cimeta
Biskvit:
- 5 jaja
- 5 žlica šećera (65 grama)
- 5 žlica brašna (40 grama)
- 1/2 praška za pecivo
- 1 vanilin šećer
Šlag:
- 500 ml vrhnja za šlag
INGREDIENTS
Fruit part:
- 6 apples
- 75 grams sugar
- 1 teaspoon minced cinnamon
Biscuit:
- 5 eggs
- 5 tablespoons sugar (65 grams)
- 5 tablespoons flour (40 grams)
- 1/2 baking powder
- 1 vanilla sugar
Whipped cream:
- 500 ml cream for whipped cream
Caramel Apple upside down cake recipe #shorts
Delicious sugar fruit bakes into a buttery, vanilla-scented apple upside-down cake, creating the most mouthwatering dessert
Cake:
250 g flour
200 g sugar
150 g butter
100 g plain yogurt
15 g baking powder
4 g salt
1 tsp vanilla extract
Zest of 1 lemon
3 eggs
Apples:& glaze:
4 apples
150 g sugar
2 tbsp water
Line the bottom of a 9-inch cake pan with parchment paper and line the apples wedges
In a large pan blend the sugar and water, cook on medium heat until an amber caramel forms. Pour immediately the caramel over the apples wedges.
In a bowl, whisk the flour with the sugar, baking powder, lemon zest and salt. In a small bowl, mix the eggs with the yogurt and vanilla. Add the mixture to the dry ingredients along with the melted butter and whisk until smooth.
Scrape the batter over the apples and spread evenly.
Bake the cake at 180 °C until golden and springy and a toothpick inserted in the center comes out clean, about 35/40 minutes.
Enjoy!
[APPLE UNIVERSITY]Pan roast apple cake[Ringo daigaku]
This is easy pan roast cake, pan cake mix based, not to use oven.
#apple #recipe #cake
Got leftovers Pears? Make this Easy Pear Cake!
Get the Recipe:
⭐️ Our pear cake is soft, moist, fruity, and easy to make. You only need 7 simple ingredients to make this pear-packed dessert.
It's perfect as a snack, breakfast, or dessert for a special occasion. Try it, and you won't have pear cake any other way!
⭐️ Ingredients
Wet Ingredients
1 cup milk we use unsweetened soy milk
¾ cup sugar
¼ cup vegetable oil we use canola or sunflower oil
1 tablespoon vanilla extract optional
Dry Ingredients
2 cups all-purpose flour
1 tablespoon baking powder
1 pound pears
Cooked by Nico
Filmed & Edited by Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
Warm Caramel Apple Cake with Caramel Sauce
Warm Caramel Apple Cake with Caramel Sauce
1 1/2 cups self-rising flour
2/3 cups white sugar
3/4 cup milk
2 Tablespoons oil
1 teaspoon vanilla
2 cups apples, peeled and diced
1 1/2 cups packed brown sugar
1 teaspoon ground cinnamon
2 cups boiling water
vanilla ice cream
Preheat oven to 350°.
Mix the self-rising flour and white sugar in a medium bowl. Whisk in the milk, oil, and vanilla. Pour into a greased 9-inch square baking dish. Top the batter with the diced apples, very slightly pressing them down into the batter.
Mix together the brown sugar and cinnamon. Spread over the apples. - DO NOT STIR! Gently pour the boiling water over the brown sugar mixture - DO NOT STIR! Bake for 50 to 60 minutes or until just firm and lightly browned. Serve warm with vanilla ice cream.
There will be a layer of caramel sauce at the bottom of the dish that you can spoon over the dessert and ice cream. 
CONTACT INFORMATION:
Come Sit At My Table
P.O. Box 1041
Mt. Sterling, KY 40353
#apples #applecake #caramel #caramelsauce #fallfood
Link to Warm Chocolate Melting Cake:
Let’s make an old fashioned Danish apple “cake!” #recipes #dessert #apple #asmr #danish
Back at it with another Danish classic - this time for an old fashioned apple “cake” or æblekage! Cake is a loose term here, since this is actually made up of a delicious layer of apple sauce, toasted and sweetened breadcrumbs, topped with whipped cream! It’s an old fave for a reason!
Full recipe here:
#apple #layereddessert #æblekage #asmr