SOUTHERN STYLE DEVILED EGGS RECIPE | QUICK & EASY RECIPE TUTORIAL
Hey guys! You asked for a simple deviled egg recipe, so here it is! With a little mayo and some beautiful eggs, this easy appetizer or side dish can be whipped up in no time!!! #deviledeggs #eggs
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FULL LIST OF INGREDIENTS:
Serves: Makes 20 Eggs Prep Time: 5 Mins Cook Time: 12 Mins
- 10 Large Eggs
- 1/4 Cup Duke's Mayo Divided into 4 Tbsp
- 1 Tbsp Sweet Relish
- 1/2 Tsp Cajun Seasoning
- 1/2 Tsp Garlic Powder (Optional)
- 1/4 to 1/ 2 Tsp White Pepper
- 1 Tsp Sugar (Optional)
- Pinch of Salt
- Paprika & Scallions for Garnish
Deviled Eggs 4 Ways
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Here is what you'll need!
Classic Deviled Eggs
Makes: 24
INGREDIENTS
12 eggs
½ cup mayonnaise
1 tablespoon mustard
1 tablespoon relish
1 teaspoon salt
1 teaspoon pepper
Paprika, for garnish
Parsley, for garnish
PREPARATION
1. Place the eggs in a pot and fill with cold water until the eggs are just covered.
2. Bring the pot to a boil.
3. Once boiling, remove from the heat, cover, and let sit for about 12 minutes.
4. Transfer the eggs to a bowl of ice water for about 3 minutes, then peel each egg.
5. Cut the eggs in half. Transfer the egg yolks to a bowl, and set the cooked egg whites aside.
6. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do).
7. Pipe the mixture into the eggs, garnish with the paprika and parsley, and serve chilled.
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Cajun Deviled Eggs
Makes: 24
INGREDIENTS
12 eggs, hard-boiled
½ cup mayonnaise
1 tablespoon mustard
1 tablespoon Cajun seasoning
½ cup celery, finely chopped
½ cup bell pepper, finely chopped
1 teaspoon hot sauce (or more for desired spice)
Smoked paprika, for garnish
Chopped green onion, for garnish
PREPARATION
1. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do).
2. Pipe the mixture into the eggs, garnish with the smoked paprika and green onion, and serve chilled.
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Loaded Deviled Eggs
Makes: 24
INGREDIENTS
12 eggs, hard-boiled
½ cup sour cream
½ cup cooked bacon, chopped
¼ cup chives, finely chopped
½ cup shredded cheddar cheese
Salt, to taste
Pepper, to taste
Chopped bacon, for garnish
Chives, for garnish
PREPARATION
1. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do).
2. Pipe the mixture into the eggs, garnish with the bacon and chives, and serve chilled.
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Guacamole Deviled Eggs
Makes: 24
INGREDIENTS
12 eggs, hard-boiled
2 small avocados, diced
¼ cup cilantro, chopped
¼ cup jalapeno, seeds removed and diced
½ cup red onion, finely chopped
½ cup tomato, finely chopped
2 cloves garlic, minced
1 teaspoon cumin
1 tablespoon lime juice
1 teaspoon salt
Chopped tortilla chips, for garnish
Cilantro, for garnish
PREPARATION
1. Mix all the ingredients with the yolks and transfer to a piping bag (any zip bag with a corner cut off will do).
2. Pipe the mixture into the eggs, garnish with the cilantro and tortilla chip, and serve chilled.
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Step-by-Step Guide to Making Deviled Eggs 3 Different Ways!
Step-by-Step Guide to Making Deviled Eggs 3 Different Ways! - If you love deviled eggs, you're going to love this video where we show you how to make three delicious variations - a jalapeno popper version, a Cajun version, and a traditional version. Whether you're looking to spice things up or stick with the classics, we've got you covered. These deviled egg recipes are easy to follow and perfect for any occasion, from potlucks to game day snacks. So, get ready to take your deviled egg game to the next level and impress your family and friends with these mouth-watering recipes.
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Ingredients:
Jalapeno Popper Deviled Eggs
12 Large Eggs
2 tbsp. Mayonnaise
1/2 cup Cream Cheese softened
1/2 tsp. Kosher Salt
4-6 Slices Bacon
2 Jalapenos
1/2 cup Sharp Cheddar Cheese shredded
Cajun Deviled Eggs
12 Large Eggs
2 tbsp. Mayonnaise
1 1/2 tbsp. Dill Pickle Relish
2 tsp. Yellow Mustard
1- 1 1/2 tsp. Creole Kick -
2-3 dashes Hot Sauce
For The Breading
1 1/2 cups Flour
2 large Eggs, beaten
2 cups Panko Bread Crumbs
Salt & Pepper, to taste
Classic Deviled Eggs
12 Large Eggs
1 tbsp. Yellow Mustard
¼ to ⅓ cup Mayonnaise
3-4 tbsp. Sweet Pickle Relish
¼ tsp. Kosher Salt
¼ tsp. Black Pepper
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