How To make Banana Walnut Cake
2/3 c Banana; mashed
1/3 c Margarine
6 Egg whites, large
3/4 c Water
2 c Flour, unbleached
2 ts Baking powder
1 ts Baking soda
1 ts Cinnamon
1/2 c Walnuts
1/2 c Raisins
Recipe by: Frieda Miller - "John Hopkins Complete Preheat oven to 350 degrees. In a mixing bowl, beat together mashed bananas and margarine until creamy. Add egg whites and water. Beat well. Stir in flour, baking powder, baking soda, and cinnamon. Beat until smooth. Add walnuts and raisins. Spoon batter into a 9 x 13- inch baking pan, sprayed with vegetable oil spray. Bake 20 minutes or until a knife inserted comes out clean. Cool and cut into 3 x 3-inch squares. Content per Serving: total fat ....... 7.5 gm cholesterol .....0 mg : calories ..........178 saturated fat 1.0 gm carbohydrate 2.4gm protein ...........5 gm Recipe Source: THE JOHN HOPKINS COMPLETE GUIDE FOR PREVENTING AND REVERSING HEART DISEASE by Peter O. Kwiterovich, Jr., M.D. - Recipe contributed by Frieda Miller Recipe Formatted for MasterCook II by: Carol Comiskey JPMD44B on 07/26/1994
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How To make Banana Walnut Cake's Videos
How to make Banana Walnut Cake : Featuring MasterChef Pankaj Bhadouria
A Banana Walnut Cooker Cake! Try this cake baked in the Pressure Cooker that comes out excellent both in flavours and texture!
#BananaWalnutCake #PankajBhadouria #MasterChef
Eggless Banana Walnut Cake | Banana Cake | Meghna’s Food Magic
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Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. The batter is slightly hard & cake will not rise much. You may add Walnut or Almond; & it’s best for High Tea or Coffee. ???????????? Love M. #ChefMeghna #BananaCake #CoffeeTime #HighTea
Ingredients:
3 Riped Bananas
3/4th cup sugar (half Castor sugar and half Brown sugar)
1/2 cup vegetable oil
1/2 tsp vanilla essence
3/4 cup Maida
3/4 cup wheat flour
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon powder
A pinch of salt
Some walnuts (chopped in big chunks)
Icing sugar for dusting
Method:
Preparing wet ingredients-
Take three ripped bananas in a bowl.
Mash them with a fork.
Add 3/4th cup castor sugar.
If you want less sweet than replace half of the castor sugar with brown sugar.
Take 1/2 cup oil. Take odourless oil.
Mix nicely with a spatula.
Add 1/2 tsp Vanilla essence.
Too much vanilla essence can overtake the cinnamon flavour; hence take less essence.
Preparing dry ingredients-
In a bowl, take 3/4th cup Maida & 3/4th cup Wheat Flour.
Add 1 tsp baking powder & 1 tsp baking soda.
Add 1 tsp cinnamon powder
Add a pinch of salt
Mix them well.
Pre-heat the oven 180 degree for 10 minutes.
Baking time 35-40 minutes.
Mix dry ingredients into wet ingredients.
Mix with cut & fold method.
Mix chopped walnuts.
Thick batter is ready.
Take a bread pan to bake banana bread.
The bread pan should be lined and greased.
Fill the cake batter up to 3/4th level of bread pan.
Bake the cake for 40 minuets.
Take out of the oven and let it cook down.
Take out the cake in the parchment paper.
Remove the paper.
Dust some icing sugar on top.
Slice & serve the Banana Walnut Cake.
Enjoy with coffee.
00:00 - Making of Eggless Banana Walnut Cake
00:01 - Preparing the wet ingredients
02:50 - Preparing the dry ingredients
03:44 - Cake texture
05:01 - Baking time
06:01 - Plating of the cake
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Banana Bread or Banana and walnut cake
Dry Ingredients
230g / 8oz Plain flour / All purpose flour
150g / 5oz Granulated Sugar
1 tsp Baking powder
¼ tsp Bicarbonate of Soda or Baking Soda
¼ tsp Salt
½ tsp Ground Cinnamon
½ tsp Ground Nutmeg
90g / 3oz Walnuts
Wet Ingredients
3 medium size Ripe Bananas or 2 large
1 tsp Vanilla
2 Large Eggs at Room temperature
115g / 4oz of Softened Butter
Music
Matt's Blues Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Bama Country-Country Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
Banana Walnut Cake recipe - How to make Banana Walnut Cake at home l Banana bread - Sattvik Kitchen
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Eggless Banana Walnut Cake made at home.
Easy, Quick and Yummy!
Ingredients Banana Walnut Cake:
Banana - 3
Sugar - 3/4 cup (150 gram approx)
Olive Oil - 3/4 cup (150 ml approx)
Vanilla Essence - 1 spoon
Wheat flour - 1 cup (150 gram approx)
All purpose - 1 cup (150 gram approx)
Baking powder - 1 tbsp
Baking soda - 1/4 tbsp
Cinnamon Powder - 1 spoon
Walnut - 1/2 cup
Oven temperature : 180 c for 35 - 40 minutes (Depending on oven)
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#Eggless #Banana #Walnut #Cake
★ Perfectly Moist Banana Bread Recipe | Banana Walnut Cake | Soft and Spongy Cake
#TheAshimaShow #BananaWalnutCake #BananaBread
Guys, Make this soft and spongy Banana Walnut Cake at home. Moist Banana Bread is so delicious and it has perfectly raisen up.
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???? INGREDIENTS:
Walnuts - 1 Cup
Ripe Banana (Mashed) - 01
Amul Butter - 100 gms
Sugar (Granulated/Castor) - 1 Cup
All Purpose Flour (Maida) - 1 Cup
Baking Powder - 01 tsp
Drops Vanilla Essence - 5 to 6
Eggs - 4
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banana bread recipe | eggless banana bread recipe | vegan banana bread recipe
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banana bread recipe | eggless banana bread recipe | vegan banana bread recipe with detailed photo and video recipe. basically a type of bread prepared with mashed bananas, walnuts and maida/plain flour plus wheat mix. the texture of the bread is very similar to cake as it would be moist, sweet and fluffy and is typically served for breakfast. this is a vegan banana bread recipe as no butter or milk products used and oil is used as replacement for moist and softness.
how to make banana bread recipe | eggless banana bread recipe | vegan banana bread recipe with step by step photo and video recipe. simple and tasty variation to normal bread recipe with added banana and walnut flavour. this banana bread recipe is prepared by mixing equal proportions of wheat and all purpose flour, hence it is not a gluten free bread recipe. it can also be prepared with just wheat but combination of both tastes great.