How To make Basic Biscotti Orange, Anise, and Lemon
Basic Ingredients:
3/4 cup almonds whole, unblanched
1/4 pound butter
3/4 cup sugar
2 eggs
2 1/4 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
:
For Orange Biscotti Zest from 1 orange 2 tablespoons orange liqueur :
or 1 T orange extrac
1 1/2 teaspoons cinnamon
For Anise Biscotti :
2 teaspoons anise seed crushed
:
For Lemon Biscotti ----- Zest from 1 lemon 1 tablespoon lemon extract
1 tablespoon lemon juice
Procedures for all recipes
Preheat oven to 350 degrees
Toast the almonds until golden, then chop by hand into 1/4 inch chunks. *Reduce oven heat to *325* degrees* Cream the butter until light, add the sugar and beat till smooth and creamy. Beat in eggs until the mixture is smooth. Add the (orange, anise, lemon) specific ingredients. Sift in the flour, baking powder and salt, beat until just mixed. Stir in the almonds. On a floured board, divide the dough in half and roll each half into a long roll about 1 1/2 inches in diameter and about 10 inches long. Set the rolls on a baking sheet at least 3 inches apart, bake in the top third of the oven (*325*) for about 25 minutes, or until they are set and lightly browned on top. Cool the rolls for 5 minutes or so, then slice diagonally into 1/2 inch thick slices. Lay the slices flat on the baking sheet and return to the oven for another 10 minutes. Turn the slices over and bake for another 10 minutes. Cool on a rack, and keep in a tightly covered tin - they keep for months.
How To make Basic Biscotti Orange, Anise, and Lemon's Videos
Biscotti
Biscotti are crisp Italian biscuits (or cookies) that get their signature crispness from being baked twice. This recipe pulls together in a few minutes and after that second bake you have a wonderful crisp cookie to enjoy with your morning coffee! You can add cranberries, a drizzle of chocolate or amost anythig else to maek these cookies your own.
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Kid Korner Cooking - Anise Biscotti Cookie Tutorial
Welcome to our first segment of Kid Corner Cooking!! Follow Jocelyn, our budding resident kid chef, as she teaches you how to make an Italian cookie recipe handed down by her grandma. This particular recipe is sure to be a kid family favorite as it is so much fun and easy to prepare, and it only requires 6 ingredients!
Music attribution: Jesu, Joy of Man's Desiring by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Biscotti #shorts #food
???????? BISCOTTI
I recently started making biscotti and I actually didn’t realise how easy it was! Oh and of course it’s delicious!
Ingredients:
1/4 cup orange juice
1 tbsp ground flax or chia seeds
1 cup plain flour
1/2 tsp baking powder
Pinch of salt
2 tbsp macadamia oil (or oil of choice)
1/4 cup brown sugar
The zest of 1 orange
1/4 cup slithered almonds
2 tsp sugar (for sprinkling)
100g dark chocolate
Method:
- Preheat oven to 180 degrees celsius.
- Combine the orange juice and flax or chia seeds into a large mixing bowl and leave for 5 minutes for the seeds to absorb the liquid.
- Add the rest of the ingredients to the bowl and mix thoroughly.
- Form the dough into a log on a lined baking tray.
- Bake for 15 minutes (or until it starts to get brown).
- Leave to cool for 10 minutes so you can handle it.
- Slice the log short ways to form biscotti.
- Lay the biscotti flat on the baking paper and bake for another 10-15 minutes on each side (until brown).
- Melt the chocolate in a bowl over boiling water.
- Dip the biscotti in the melted chocolate and sprinkle orange zest and salt on top.
- Refrigerate until chocolate is set and enjoy!
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#vegan #shorts #lemon #healthfood #
Cooking with Chef Martin: Lemon biscotti
Chef Martin Lopez shares his recipe for lemon biscotti.
A foolproof Anise biscotti, light and crunchy & goes well with coffee or tea ☺️
#biscotti_cantucci_drycake_ruskcake_cookie_easyquick_fooproof_indian_howtomake_الشابورة_الكيكالجاف
Anise Biscotti ❤️ pairs perfectly with a good cup of tea or coffee ☕
These wonderful biscotti get their crispness from being twice-baked,
These biscotti are incredibly easy to make, requiring almost no equipment and a few delicious ingredients
Best Recipe - Anise Biscotte
This is an Italian recipe for making Anise Biscotte.... simply delicious!
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