How To make Be Mine Buttermilk Cake(1 Of 2)
-Dorothy Cross TMPJ72B -INGREDIENTS: -Truffle Cream: 8 oz Bittersweet (not
-unsweetened) or semisweet -chocolate, chopped 1/3 c Whipping cream
2 tb Unsalted butter
-room temperature 1/4 c Chambord or other berry liqu
-(such as creme de cassis) -Cake: 1 3/4 c All-purpose flour
2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
3/4 c Sugar
1/2 c (1 stick) unsalted butter
-room temperature 4 Large egg yolks
1 c Buttermilk
-Glaze: 6 oz Bittersweet (not unsweetened
-or semisweet chocolate
cho 1/4 c Unsalted butter :
cut into
-small pieces 1/4 c Light corn syrup
1/4 c Chambord or other berry liqu
-Fresh raspberries or strawb
Directions are in part 2 of this Recipe set. Reformatted by: CYGNUS, HCPM52C
How To make Be Mine Buttermilk Cake(1 Of 2)'s Videos
Buttermilk Pound Cake
Bake a decadent buttermilk pound cake with a butter glaze that will melt in your mouth. This cake is incredibly moist and flavorful!
For the cake:
3 c of all-purpose flour (sifted)
2 c of granulated sugar
1 1/2 c (3 sticks) of unsalted butter- room temperature
1 1/2 c of buttermilk- room temperature
5 whole eggs- room temperature
1/2 tsp of baking powder
1/2 tsp salt
2 tsps of vanilla extract
1 tsp of almond extract
For the glaze:
1/2 c (1 stick) of unsalted butter - melted
2 c of powdered sugar
3-4 tbsps of milk
1 tsp of vanilla
#buttermilkpoundcake #poundcake #bundtcake #whipitlikebutter
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buttermilk cake recipe | buttermilk cake recipe easy
buttermilk cake recipe | buttermilk cake recipe easy . Buttermilk cake is tasty and easy cake to make. This cake recipe stores well in refrigerator for couple of days. Butter milk cake is a moist cake, and needs only few ingredients. This recipe is very easy to make and you can mix everything with hand.
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Ingredients:
1 ¼ cup all-purpose flour (unbleached)
¼ cup coconut flour
1 cup brown sugar
½ oil (light tasting oil)
¼ tsp salt
1 tsp baking soda
1 egg
1 ½ cup low fat butter milk
1 tsp vanilla extract
Streusel:
½ cup brown sugar
1/3 cup semi-sweet chocolate chips
1 tsp cinnamon
2 tbsp. oil
2 tbsp. butter milk
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Vanilla Buttermilk Cake Recipe - Irresistible with Fresh Berries!
Vanilla cake is a refreshing summer treat. Learn how to make vanilla buttermilk cake with this recipe and you'll be ready for all of your sunshine get togethers. Especially when you add sweet raspberries and fresh mint as a garnish. But this recipe isn't just for summer—who can resist vanilla cake at any time of year?
Recipe:
How to Sub Buttermilk | My Favourite Vanilla Cake Recipe YouTube#shorts
I found this recipe years ago. I rarely have buttermilk on hand so I use this little quick trick to replace it!
This is not my original recipe, but I have misplaced where I found it from! Please let me know if you know where this is from and I will credit it accordingly. I multiplied the original ingredients by 4 so I could make large batches of cakes. This recipe makes around 6 6 inch cake pans.
Dry Ingredients:
5 Cups Cake Flour (I often sub for all purpose flour which changes the crumb slightly, but it's still good)
5 Teaspoons Baking Powder
2 Teaspoons Baking Soda
Wet Ingredients:
8 Eggs
3 Cups Sugar
2 Cups Buttermilk (or whole milk with two teaspoons of lemon juice added into it like in the video!)
2 Cups Vegetable Oil
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THE TASTIEST HOMEMADE BUTTERMILK CAKE! Homemade Buttermilk Cake recipe #homebaking #Buttermilkcake
I baked a yummy, moist homemade Buttermilk Cake few days ago and I can tell you for sure this is one of the tastiest or rather the most tastiest Buttermilk you'd ever Bake!!
This Buttermilk Cake didn't last as we ate all of within two days!! Oh dear! ????????????
Please watch and enjoy.
The recipe will be updated soon here.
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Decorating a Cake with super stable whipped cream
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How to trim square cakes perfectly
How to crumbcoat a square cake with sharp edges
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Why you should use BUTTERMILK for baking and how to make it yourself at home!
RECIPE:
SHOP:
Buttermilk is one of my favourite ingredients to use when it comes to baking! I use it in so many of my recipes, including my soft vanilla cake and red velvet cake. If you’re in a pinch and don’t have buttermilk on hand, or can’t easily access it, you can make a great buttermilk substitute right at home.
INGREDIENTS:
- 1 cup (250 ml) milk
- 1 tbsp (15 ml) white vinegar - lemon juice okay too
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