CHEESY, RICH, INSANELY DELICIOUS...MY HOMEMADE VERSION OF HAMBURGER HELPER | SAM THE COOKING GUY
Whatever you want to call it, we've essentially made the most decadent, rich, cheesy (and fuppin' delicious I might add) homemade hamburger helper!
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00:00 Intro
00:42 Cooking vegetables
1:15 Adding meats
1:48 Adding tomato paste & seasoning
2:19 Adding 2 tomato components
2:43 Adding steak sauce & broth
3:05 Adding pasta
4:32 Adding cheese
5:28 First Bite
6:13 Outro
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???? INGREDIENTS:
➔ Avocado Oil
➔ Yellow Onion
➔ Green Onion
➔ Poblano Pepper
➔ Garlic
➔ Italian Sausage
➔ Ground Beef
➔ Tomato Paste
➔ Dried basil
➔ Dried thyme
➔ Kosher Salt
➔ Pepper
➔ Canned whole tomatoes
➔ Tomato puree
➔ Steak Sauce
➔ Chicken broth
➔ Elbow Macaroni
➔ Shredded white cheddar
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The Best Homemade Hamburger Helper
The Best Homemade Hamburger Helper
2 cups pasta
8 oz tomato sauce
1 1/2 cup beef broth
1 1/2 cup milk
1 tablespoon minced garlic
onion
green pepper
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Cheeseburger Macaroni-How to make homemade Hamburger Helper
Hi my Cookies! Here's a requested easy, kid friendly meal. It's quick, incorporates ingredients you most likely already have at home, and you only need one skillet! Can't beat that! Hope you enjoy!
For the printable full recipe and ingredient list:
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Cheeseburger Macaroni For Dinner - WARNING This Will Make You Hungry!!! (Episode 35)
This is a video of Cheeseburger Macaroni being made with ground beef. In this recipe are use premium ground beef simmered with onions and garlic combined with a mouthwatering cheese sauce to make cheeseburger macaroni.
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Homemade Hamburger Helper ~ Cheeseburger Macaroni
20 minute dinner made right in a skillet! Easy, budget friendly, and the entire family will love this one! Ditch the box kind, you will be amazed at how much better homemade is!
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Hamburger Helper A True Classic
Homemade Hamburger Helper. YESSS How to make Hamburger Helper!!
This is a quick, simple, and easy recipe that requires very little time and some household ingredients.
Directions and Ingredients Below.
Ingredients:
1 Pound of Ground Beef
1 Tbsp. Ketchup
1 Tbsp. Mustard
1 Tsp. Hot Sauce
1 Tsp. Garlic Powder
1 Tsp Onion Powder
1/2 Tsp. Salt and 1/2 Tsp Pepper, More or Less To Your Taste
2 Cups Of Macaroni
3 1/2 Cups Beef Broth
1/2 Cups Sour Cream
2 Cups Shredded Cheddar Cheese ( or any Cheese you like.)
Directions:
1. Cook and crumble the meat over Medium heat until no longer pink. Drain if you like.
2. Reduce heat to low, add the ketchup, mustard, hot sauce, seasonings, salt and pepper, macaroni, and beef Broth. Stir Well until Combined.
3. Cover and Reduce Heat to a low simmer.
4. Simmer 12-15 Minutes, Stirring Occasionally.
5. Remove from the heat, add the sour cream and mix until well combined.
6. Return to the heat and add the cheese. Stir until well combined and serve.
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