How To make Chicken 'N Hash Brown Bake
1 southern style h
1 ts Salt
1/4 ts Pepper
4 c Chicken; diced; cooked
1 mushrooms; sliced
1 c Sour cream
2 c Chicken broth
1 cn Cream of chicken soup
2 ts Chicken bouillon granules
2 tb Onions; finely chopped
2 tb Red pepper; finely chopped
Paprika 1/4 c Almonds; sliced
in refrigerator. Layer in an ungreased 9 x 13 pan. Sprinkle with salt and pepper. Place chicken and mushrooms over the hash browns. Stir together sour cream, broth, soup, bouillon, onion, red pepper and garlic; pour over all. Sprinkle with paprika and almonds. Bake, uncovered, at 350~ for 50 - 60 minutes or until heated through.
Source: Taste of Home Magazine.
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Hash Brown Casserole
Hash Brown Casserole - This Hash Brown Breakfast Casserole is no joke, folks! With only 6 ingredients, it makes for a perfect morning Level-Up! The best part? This casserole can also be frozen or refrigerated and baked off later! I find this recipe especially helpful for busy holiday mornings or hosting overnight guests! Check out the full video for the detailed instructions, and be sure to Like, Comment, and Subscribe if you haven’t already!
Difficulty Level: 1/5
Hash Brown Casserole Ingredients:
2lbs.Thick-Cut Bacon
1 (30 to 32-oz)bag Frozen Shredded Hash Browns, thawed
1 (1-oz)packet Dry Ranch Dressing mix
2cps. Shredded Cheddar Cheese(hand-shredded works best)
8 LargeEggs
2cps. Milk
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Cheesy Hash Browns Casserole Recipe | Hashbrowns Casserole Recipe
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INGREDIENTS
2 to 2 1/2 lbs Shredded Hash Browns
2 (10 1/2 oz) cans of condensed cream of chicken soup
12 oz to 16 oz shredded cheddar cheese (reserve 1 cup for topping)
4 tbsp melted butter
8 oz sour cream
salt and pepper to taste
1/4 cup fresh chives (optional)
**Use a buttered 9 x 13 baking dish
**Bake @ 350ºF for 45 to 50 or until potatoes are cooked through
**Broil for a minute or so until cheese is golden brown
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Has-brown Casserole
16ounces sour cream
2 sticks of butter
1 can of cream of chicken soup
2 pounds of hash browns (frozen)
optional (1 small diced onion)
2 cups of cheese. and some extra for the top I used about 3 cups total
Mix everything together. Pour into a 13 by 9 pan sprayed with Pam spray.
At this point you can cover and freeze till you are ready for it. Or you can preheat your oven 350 degrees. Bake for 45 to 60 minutes.
It will be bubbly and brown on top.
The Best Loaded Hash Brown Casserole | Quick & Easy Breakfast Recipe
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1 lb Breakfast Sausage
16 oz colby jack cheese
1 1/2 cups whole milk
20 oz defrosted hash brown
1-2 tsp vegetable base
8 eggs
1 tbsp garlic paste
1 diced onion
1/2 diced green and red bell pepper
1 tbsp butter
4-6 strips thick cut bacon
1/4 cup grated parmesan cheese (garnish)
diced green onion or parsley for garnish
salt, pepper, garlic, onion powder
Bake at 350 for 50-60 minutes
How To Make Chicken Hash Browns
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How To Make Chicken Hash Browns
500g chicken breast mince
2 grated potatoes, boiled then grated
salt/pepper
1 tsp sweet paprika
1/2 tsp garlic powder
4 tbsp bread crumbs (add in gradually)