The Best Chicken Fajitas | Easy Tex-Mex Recipe
How to make the most delicious Chicken Fajitas. This recipe is quick and extremely tasty. With easy to follow instructions, you will be cooking and eating amazing Mexican food in no time. Learn this Fajita recipe today!
Ingredients -
2 Tbsp (30ml) - Olive Oil
3 (1Kg or 2.2lb) - Chicken Breast, Stripped
2 - Brown Onions, Thinly Sliced
1 - Red Bell Pepper, Thinly Sliced
4 Sprigs (3g) - Fresh Oregano, Roughly Chopped
Spice Mix -
2 tsp (4g) - Paprika
1 tsp (2g) - Ground Cumin
2 tsp (4g) - Onion Powder
2 tsp (4g) - Garlic Powder
2 tsp (8g) - White Granulated Sugar
2 tsp (6g) - Corn Starch
2 tsp (7g) - Sea Salt Flakes
2 tsp (4g) - Ground Chilli
1/2 tsp (0.5g) - Cayenne Pepper
Guacamole -
2 - Avocados, Mashed
1/2 - Red Onion (Spanish Onion), Diced
2 - Tomatoes, Diced
6 Sprigs (5g) - Coriander (Cilantro)
1 - Lime, Zest & Juice
1 Tbsp (15ml) - Extra Virgin Olive Oil
Sea Salt Flakes
Cracked Black Pepper
Homemade Tortillas -
Serve with -
Tasty Cheese
Lettuce
Chilli
Coriander (Cilantro)
Sour Cream
Equipment I use -
Knives and Steels -
Shun Premier 17.8cm Santoku Knife -
Shun Premier 22.9cm Bread Knife -
Shun Steel -
Pots and Pans -
Essteele Per Vita 5 Piece Cookware Set -
Music in this video -
Intro -
Song - Coffee and Unicorns
Artist - Henyao
Song - Fansi Pan
Artist - Yomoti
Link -
Song - Faster Car (Instrumental version)
Artist - Loving Caliber
Link -
Song - Pomelo
Artist - Jobii
Link -
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Thanks for watching!
How to Make CHICKEN FAJITAS
Hello my beautiful fam welcome back to my kitchen. Today I’m going to share how I make a 30 minute meal, perfect for the days you want something fast, easy and delicious, chicken fajitas!!!You can always substitute the chicken for shrimp or even steak I hope you enjoy it and as always if you do please don’t forget to give me a big thumbs up comment down below your thoughts and if you new to my channel please hit that subscribe bottom so you can be part of our family!
Ingredients: about 10 servings
2 lbs chicken, steak or shrimp
1/2 bunch cilantro
3 bell peppers
1 small white onion
1 lime
1 tbsp minced garlic
1 tbsp chili powder
1 tsp paprika
1 tsp oregano
1 tsp cumin
1 tsp salt
3 tbsp oil
Garlic salt
Black pepper
1 serving of love ????
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EASY CHICKEN FAJITAS (AND HOMEMADE TORTILLAS!) | SAM THE COOKING GUY
Easy, sizzling and delicious chicken fajitas. And that's just the start - because we also making our own homemade tortillas. AND on the table in less than 30 mins ????Oh snap and the cheese sauce!
And along with all that greatness - we announce the first garlic press winner!
00:00 Intro
1:23 Trimming & cutting chicken
3:09 Seasoning chicken
4:01 Cutting vegetables
6:16 Making cheese sauce
8:16 Prepping masa dough
11:23 Making tortillas
13:29 Cooking vegetables
14:10 Cooking chicken
14:58 Combining
15:32 Serving
16:48 First Bite
17:42 3M Subscriber giveaway winner
20:08 Outro
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The Best Ever ONE PAN CHICKEN FAJITAS and RICE Easy and Simple Recipe Everyone will Love
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
It’s another beautiful day and today we are making the best one pan chicken fajitas and rice , now let me tell you this recipe is so easy and it’s my kids absolutely favorite I hope it became a yours too☺️???? I hope you enjoy it as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
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blender- Vitamix A3500
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PRO TIP!!!!
✅marinade chicken overnight
✅use chicken thighs for more juicy meat
✅if your rice still has broth after 28 minutes, remove chicken and allow to rest (covered) while the rice finish cooking DONT COOK IT LONGER it will make chicken DRY ????
Ingredients:
2 lbs chicken breast or thighs
2 1/2 tsp New Mexico chili powder
2 1/2 tsp onion powder
1 1/2 tsp ground cumin
1 1/2 tsp garlic salt
1 1/2 tsp paprika
1 1/2 tsp black pepper
Salt I used 2 tsp
Juice of 1 lime( 1 tbsp)
2 tbsp olive oil
3 bell peppers of choice cut into strips along with 1/2 onion
1 cup white rice
1 1/3 cup chicken broth or chicken thighs
1 serving of love ????
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Recipes in Spanish:
#fajitas #chickenfajita #onepanrecipe
How to Make Chicken Fajitas Recipe | Fast and Easy Mexican Recipe by Lounging with Lenny
Chicken Fajitas. Chicken fajitas is an easy and flavorful dish. Chicken fajita recipe is fast and easy Mexican recipe. Today I will show you how to make chicken fajitas step by step. Just follow easy fajitas recipe and enjoy.
Chicken fajita is a classic Mexican recipe made of juicy chicken, onions and bell peppers.
Chicken Fajitas Recipe:
2.5lb chicken breast
Chicken Marinade:
1 tsp chili powder
1 tsp paprika
1 tsp garlic powder
1tsp onion powder
1 tsp dry oregano
1 tsp ground cumin
Black pepper
1 tbsp salt
Vegetable oil
Juice of ½ lime
1 onion
3 bell peppers (red, green, yellow)
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Shrimp Fajitas:
Steak Fajitas:
Salsa Roja:
Steak Tacos:
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Chicken fajita meal prep done in 40 minutes | Episode 2
This chicken fajita meal prep recipe is so tasty and really easy to make. Split into 3 parts this recipe is easy to follow with step-by-step instructions and every single step is explained thoroughly.
Included in the video is nutritional guides to each part leaving you with confidence in knowing what exactly you’re eating, especially if you’re using meal prep to sustain a diet or simply be more healthy.
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Recipe & Method - Coming Soon!
If you can, please leave some comments over on the website to help me out. Thank you!
My Knives -
Nakiri -
Gayuto -
Petty -
Makes - 5 (1-litre containers)
Ingredients -
Fajitas -
1kg (2.2lbs) - Chicken Breast, Sliced Into Strips
2 tsp (5g) - Paprika
2 tsp (5g) - Onion Powder
2 tsp (5g) - Garlic Powder
2 tsp (5g) - Ground Cumin
1 tsp (1g) - Chilli Powder
2 tsp (6g) - Cornstarch
1 tsp (5g) - Sea Salt Flakes
1 Tbsp (20ml) - Olive Oil
2 - Brown (Yellow) Onions, Thinly Sliced
1 - Red Bell Pepper (Capsicum), Thinly Sliced
1 - Yellow Bell Pepper (Capsicum), Thinly Sliced
5g (0.2oz) - Fresh Oregano, Roughly Chopped (Substitute for 1 1/2 tsp - 2g of Dried Oregano)
Guacamole -
1 - Avocado, Coursly Mashed
1/4 - Red Onion, Diced
1 - Tomato, Diced
1/2 - Jalapeno, Diced
5g (0.2oz) - Coriander (Cilantro), Roughly Chopped
1/2 - Lime, Juiced (You can use zest if you'd like to)
2 1/2 tsp (12.5ml) - Extra Virgin Olive Oil
Seasoning To Taste
Coriander (Cilantro) Lime Black Beans -
1 Tbsp (20ml) - Olive Oil
2 - Garlic Cloves
1/2 - Jalapeno, Diced
1 tsp (2.5g) - Ground Cumin
2 Cans (800g-1.76lbs) - Black Beans, Rinsed
3/4 Cups (180ml) - Chicken Stock
1/2 - Lime, Juiced (You can use zest if you'd like to)
10g (0.3oz) - Coriander (Cilantro), Roughly Chopped
Seasoning To Taste
Garnish -
Lime Wedges
Coriander (Cilantro)
#mealprep #chickenmealprep #easymealprep