1 lb Hamburger 1 ea Onion chopped 1 T Fat 1 cn Kidney Beans 1 cn Tomato soup 2/3 c Water 1 t Salt 2 t Vinegar 1/2 t Chilles or 1 tsp. your taste Heat fat in Frypan, add onion and hamburger and brown. Add rest of ingredients and simmer till thick. Very Good.
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Ingredients.
Fresh Matar green chilli coriander leaves salt oil Kali mirch powder
Jhat Pat Teyar Vegan Chili Chicken
Do you want to quit eating meat but find yourself addicted to its taste? Worry not! There are several vegan options that make a great meat alternative such as soy chunks. We have made this recipe of Vegan Chili Chicken which taste so meaty with a chewy texture that you'll not believe it's made with soy chunks!
What's one ingredient that you like to use as a meat substitute in your cooking?
Ingredients 1 cup mini soy chunks (nutrela) 2 tbsps Mustard oil 1 tbsp finely chopped garlic 1 tbsp finely chopped ginger 1 cup chopped onions 1 cup chopped green peppers / capsicum 2-3 finely chopped green chillies 1 tbsp Black Pepper Powder 2-3 Dried Red Chillies 1 tbsp corn flour mixed in water to make slurry 1 tbsp soy sauce 1 tbsp vinegar 1 tbsp sugar Salt to taste 1/2 tbsp red chilly powder Water
Instructions To prepare vegan chili chicken soak 1 cup mini soy chunks in 1.5 hot water Alternatively, you can boil soy chunks in water until soft Transfer the chunks in a strainer and wash with cool water Gently squeeze out all the water Bake the chunks on 180 degrees celsius for 20 minutes or till golden Let's prepare chili chicken masala Warm a pan and add 2 tbsp of oil Once the oil is hot, add finely chopped garlic and ginger Fry for a minute or two Add a cup of chopped onions and green peppers Add green chillies to taste and 1 tbsp black pepper (optional) Add 2 dried red chillies and fry everything for a minute Don't overcook the vegetables, they should have crunch Add corn flour slurry, a tbsp soy sauce, a tbsp vinegar, a tbsp sugar, salt to taste, 1/2 tbsp red chili powder Add 1 cup of water and cook until gravy thickens Transfer the baked soy chunks to the masala and mix well Makes a great snack or serve with plain or fried rice.