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How To make Chocolate Cherry Cheesecake 1
8 1/2 oz Chocolate Wafers, Fine Crush
1/2 c Butter, Melted
12 oz Semi-sweet Chocolate Chips
1 1/2 c Heavy cream
16 oz Cream Cheese, Softened
1/4 c Sugar
4 ea Large Eggs
3/4 c Cherry Flavored Liqueur
1 t Vanilla Extract
1 lb Cherry Pie Filling
1/2 c Heavy Cream Whipped (Opt.)
In large bowl, combine chocolate wafer crumbs and butter. Pat fimly into 9-inch springform pan, covering bottom and 2 1/2 inches up sides. Chill.
Preheat oven to 325 degrees F. Combine over hot (not boiling) water, chocolate chips and heavy cream. Stir until morsels are melted and mixture is smooth. Set aside. In large bowl, combine cream cheese and sugar, beating untl creamy. Add eggs, one at a time, beating well after each addition. Add chocolate mixture, cherry liqueur, and vanilla, mix until blended. Pour into prepared crust. Bake at 325 degrees F. for 60 minutes.Turn oven off. Let stand in oven with door ajar 1 hour. Remove, cool completely. Chill 24 hours. Spread cherry pie filling over top of cheesecake leaving 1-inch from the edge. Decorate edge with whipped cream, if desired.
How To make Chocolate Cherry Cheesecake 1's Videos
No Bake Cherry Cheesecake | Food Channel L Recipes
Probably the prettiest cheesecake I've made so far! What about the taste... Enjoy the ultimate no bake cherry cheesecake recipe!
Food channel L - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food!
Ingredients for 12 pieces:
For the base:
260 g cocoa tea biscuits
70 g melted butter
For the cream cheese mixture:
500 g cream cheese, room temperature
100 g sour cream
180 g powdered sugar
10 g powdered gelatine
1 tsp vanilla extract
1/4 tsp almond extract
For the cherry topping:
500 g fresh cherries
120 g sugar
150 ml Marsala wine
2 tbsp lemon juice
2 tbsp corn starch
Music: epidemicsound.com
#cheesecake #cherry #desserts
Cherry Cheesecake Dump Cake
How to make the easiest Chocolate Cherry Cheesecake- few ingredients needed. Quick recipe ! ???? ????
Ingredients:
????150g dark brown sugar
????2 tablespoon vanilla sugar
????125g unsalted butter
????3 eggs
????100g sour cream
????150g flour
????30g cocoa powder
????1 teaspoon baking powder
????300g cream cheese
????70g sugar
????2 tablespoon vanilla sugar
????25g corn flour
????1 egg
????1 can cherry in sauce filling
????200ml double cream ( whipped )
Keto Chocolate Cherry Cheesecake | Low-Carb No-Bake Cheesecake Recipe | Sugar-Free Cheesecake
MACROS + FULL RECIPE:
Enjoy the last few weeks of summer with this easy, no-bake keto cheesecake recipe that can easily work with other berries/fruits.
More amazing keto CHEESECAKE recipes:
DIY KETO CHOCOLATE:
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FREE Keto ebook!!!!
tphketodesserts.com/ebooks
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_______Love FREE keto recipes like these? Support me on Patreon to make sure I can continue creating new ones:
_______Low-Carb Snickers Bar Recipe:
_______What is erythritol? What are sugar-alcohols, and why are they better than splenda or other 0-calorie sweeteners? Find out more about all the ingredients I use here:
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The Traveling Pastry Hunter (TPH):
Low-carb & keto versions of all your favorite desserts.
I create and share these recipes so that diabetics, keto-dieters, carb-resistant people like me, and anyone else looking to avoid sugar can enjoy desserts that taste amazing.
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Music:
Limes - Old Friends
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Artist:
Approved for YouTube use by Chillhop Records:
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This video was shot on an iPhone 5S. Edited on iMovie + Fotor
No-Bake Chocolate Cherry Cheesecake - Today’s Creative Food
Get FREE Kids Cookbook at
We inspire confidence and creativity while bringing families together in the kitchen.
. This is a yummy no-bake cheesecake that you can whip up in minutes. Make in the morning and have a delicious and pretty dessert later in the day. Get printable recipe at
Get daily recipes and inspiration on Instagram @todayscreativefood
Cherry Cheesecake
No Bake Cherry Cheesecake is an easy summer dessert - an Oreo Crust with a no-fail cheesecake filling and topped with cherry pie filling!
PRINTABLE RECIPE:
BUY MY BOOK! Crazy for Cookies, Brownies and Bars (affiliate link):
INGREDIENTS
CRUST:
20 Oreo Cookies crushed with filling
4 tablespoons (57g) Challenge unsalted butter melted
FILLING:
8 ounces (225g) Challenge Cream Cheese room temperature
1 cup (113g) powdered sugar
8 ounces Cool Whip 1 container
1 teaspoon vanilla extract
TOPPING:
1 (20 ounce) can Cherry Pie Filling
INSTRUCTIONS
Stir cookies and melted butter in small bowl with a fork until all cookies are moistened with butter. Press into the bottom of an 8×8-inch pan. Chill until filling is ready.
Use a hand mixer to mix powdered sugar into cream cheese until combined. Mix in vanilla and fold in whipped topping.
Spread filling on top of chilled crust. Top with cherry pie filling.
Chill until set, at least one hour, before serving.
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Crazy for Crust is a recipe site full of easy and attainable recipes. Recipes are sometimes savory, mostly sweet, and always served with a slice of life.
CRAZY FOR CRUST - I'm Dorothy and I love food: eating it, baking it, and sharing it. I love teaching you to cook and bake my favorite recipes easily so that you can make memories with your friends and family. I'm a home baker - if I can do it so can you! Subscribe to get my recipes: they're sometimes savory, often sweet and always served with a slice of my life.
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