1/4 cup Quick-cooking oats 1/4 cup Grape-nuts cereal 1/4 cup Raisins 1 tablespoon Brown sugar 1 teaspoon Ground cinnamon 1 cup 1% milk Cream or additional milk Recipe by: Taste of Home April/May 1995 In a microwave-safe cereal bowl, combine the first six ingredients. Microwave on high for 3 minutes. Serve with cream or additional milk if desired. Per serving with 1% milk: 430 calories, 4.2 grams fat, 7.7 grams dietary fiber. From Rita Winterberger from Huson, Montana.
How To make Cinnamon Raisin Oatmeal's Videos
How to Make Soft and Chewy Oatmeal Raisin Cookies - Oatmeal Cookie Recipe
This oatmeal cookie recipe make cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. These oatmeal cookies are very easy to make and you don't need any fancy equipment -- only a hand mixer. Get the full recipe and all of our tips here:
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⬇️⬇️ RECIPE INGREDIENTS ⬇️⬇️
• 1/2 cup raisins • 1/2 cup golden raisins • 1 cup hot water • 3/4 cup (170 grams) unsalted butter, room temperature (1 1/2 sticks) • 1 cup (200 grams) packed light brown sugar • 1 large egg • 1 1/2 teaspoons vanilla extract • 3/4 cup (100 grams) all purpose flour • 1/2 teaspoon baking soda • 1/2 teaspoon fine sea salt • 1/2 teaspoon ground cinnamon • 1/8 teaspoon fresh ground nutmeg • 3 cups (270 grams) old-fashioned rolled oats
✅ FULL RECIPE:
RELATED RECIPES ➡️ Best Homemade Chocolate Chip Cookies: ➡️ Chewy Double Chocolate Cookies: ➡️ Easy Peanut Butter Cookies: ➡️ Extra Easy Oatmeal Cookies (made with melted butter):
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Cinnamon Raisin Oatmeal with Honey
Cinnamon Raisin Oatmeal with Honey Click here for nutritional information as well as other recipes: Filmography by DS Gleason
Cinnamon Raisin Oatmeal
Easy, quick, flavorful, hearty, inexpensive.
Great on a cold winter day. Use less sugar/dairy for a more healthy version. Cooking for 1.
Shopping List:
1 Cup Water 3/4 Cup Milk 1 Cup Oats Dash Salt 1/4 Cup Sugar 2-3 Dash Cinnamon 1/3+ Cup Raisins 1 Tbsp Butter 1/4 Cup Cream
Optional: Vanilla Extract
Oatmeal Raisin Cookies
These soft and chewy oatmeal raisin cookies have a touch of cinnamon and JUST the right amount of sweetness from the raisins. This classic cookie is a must make!
RECIPE:
Homemade oatmeal raisin cookies are so much better than ANY store-bought version. Even if you’re not a raisin fan they’re still amazing. Baking those raisins really wakes the flavor up and complements the oats, cinnamon, and brown sugar.
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Best Oatmeal Raisin cookies recipe
Best ever! Ingredients: Soak 1 cup (155g) raisins in a bowl with 3 beaten eggs, 1 t Vanilla and 1 t Cinnamon for one hour. In a separate bowl, cream 1 cup (240g) butter with 1 cup (220g) brown sugar and 1 cup (200g) white sugar. Add 1 t salt and 2 t baking soda. Stir in 2 1/2 cups ( 350g) flour. Add the raisin mixture. Mix again. Add 2 cups (200g) regular rolled oats or quick oats. If you use old fashioned oats, then “pulse” in a food processor/ blender 5-7 times for best results. Pulsing the oats will make them “finer”, therefore they will cook faster like quick oats. Optional 3/4 cup (68g) walnuts or pecans.