Easy moist and delicious coffee cake muffins!
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Crumb Topping:
1/2 cup) all-purpose flour
1/4 cup granulated sugar
1/2 teaspoons ground cinnamon
1/8 teaspoon salt
1/4 cup unsalted butter, melted
For the Cinnamon Sugar Swirl:
1/3 cup granulated sugar
1 and 1/2 teaspoons ground cinnamon
For the Muffins:
3 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 cup (unsalted butter, at room temperature
1 cup granulated sugar
1/4 cup light brown sugar, packed
2 large eggs plus 1 egg yolk, at room temperature
1 and 1/2 teaspoons vanilla extract
1/2 cup buttermilk
1/2 cup full-fat sour cream
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Coffee Cake Muffins
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Mixing Muffins the Perfect Amount
Easy Cinnamon Coffee Cake Muffins Recipe
Looking for the best homemade coffee muffin recipe? Try my Easy Cinnamon Coffee Cake Muffins featuring a delicious cinnamon sugar streusel topping and powdered sugar drizzle.
These delicious breakfast treats are amazing with a hot cup of coffee and are so easy to make!
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CINNAMON COFFEE CAKE MUFFINS
BAKING INSTRUCTIONS:
▪️ Bake in the oven at 350 degrees F for 9-12 minutes, or until a toothpick comes out clean.
▪️ Let your muffins cool for 5 minutes in the pan, before transferring to a cooling rack to cool for 10 minutes before adding icing drizzle.
INGREDIENTS:
Muffin Batter
▪️ 1 1/2 cups self-rising flour
▪️ 1/3 cup granulated sugar
▪️ 1 tsp cinnamon
▪️ 1/3 cup oil
▪️ 1 large egg
▪️ 1/2 cup milk (I used 2%)
▪️ 1 tsp vanilla extract
Streusel Topping
▪️ 1/4 cup light brown sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
▪️ 2 tbsp unsalted butter, cold
▪️ 3 tbsp flour
Icing
▪️ 1/4 cup powdered sugar
▪️ 1 1/2- 2 tsp milk
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Easy Coffee Cake Muffins Recipe | How to make coffee cake muffins | Cinnamon muffins
These coffee cake muffins are moist, flavorful, and topped with decadent streusel topping. These muffins are just like the ones you would get in a bakery, but you can make them at home!
Recipe:
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Coffee Muffins|Apron
Ingredients are here : ^^
Coffee Muffins|Apron
Whole egg 2
Brown sugar 65g|1/3cup
Hot milk 85ml
Instant coffee 5g|1Tbsp
Melted butter 85g|7Tbsp
Cake flour 210g|1,1/2cup
Baking powder 6g|2tsp
Salt 2.5g|1/2tsp
Chocolate chips 100g|2/3cup
Brown sugar as needed
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#Muffins