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How To make Corn Pancakes

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1 1/2 c Flour
4 ts Baking powder
2/3 c Corn meal
2/3 ts Salt
3 tb Sugar

granulated
1 ea Egg :

beaten
1 1/2 c Milk
2 tb Fat -- melted
Mix ingredients and beat together for 2 minutes. Pour onto greased griddle size of cake desired. Bake until upper sides are filled with bubbles. Turn once. Serve piping hot. Source: Hartford Grange, Licking County, OH

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