How To make Country Oat Cake
CAKE:
1 pk Spice cake mix (18.5 oz.)
1 c Quaker Oats, uncooked
-- (quick or old-fashioned) 8 oz Plain low-fat yogurt
3 Eggs; OR...
3/4 c -Egg substitute
1/4 c Vegetable oil
1/4 c Water
1 1/2 c Finely chopped apple
(about 2 medium) :
TOPPING 1 c Quaker Oats, uncooked
:
(quick or old-fashioned) 1/2 c Brown sugar, firmly packed
1/4 c Margarine or butter; melted
1/2 ts Ground cinnamon
Whipped cream (optional) Heat oven to 350 F. Grease and flour 13 x 9-inch baking pan. For cake, combine first six ingredients. Blend on low speed of electric mixer until moistened; mix at medium speed 2 minutes. Stir in apple. Pour into prepared pan. For topping, combine oats, brown sugar, margarine and cinnamon; mix well. Sprinkle evenly over batter. Bake 40 to 45 minutes or until wooden pick inserted in center comes out clean. Serve with whipped cream, if desired. Nutrition Information (1/16 of recipe): * Calories 290 * Fat 11g * Sodium 300mg * Dietary Fiber 1g Source: Quaker Oats Prize-Winning Recipes (Hazel Nute) Copyright 1994, The Quaker Oats Company Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias
How To make Country Oat Cake's Videos
Take oats, carrots and pear. Simply mix everything and the diet cake is ready!
How to make a diet cake with oats, carrots and pear. You will want to make it every day!
Great taste from simple ingredients! Light dessert for breakfast in 5 minutes! The recipe is simple and quick, but very tasty. Easy dessert recipe in 5 minutes. All I can say is that it was over very quickly, and I will definitely do it again soon.
Have fun making it and I hope you will enjoy eating it! ????
Try this easy and delicious recipe and let me know in the comments How do you like it?!. Peace and love ❤️ my friends! Have a delicious day!
Ingredients:
40 g raisins(1/4 cup)
150 g rolled oats(1 3/4 cup)
pinch of salt
1 teaspoon baking powder
1/2 teaspoon cinnamon
2 carrots(160 g/5.64 oz)
100 g/3.52 oz pear (without skin)
50 g walnuts(1/2 cup)
2 eggs
1 tbsp sweetener (erythritol, stevia, etc)
1 tbsp sunflower oil
20 x 8 cm/ 7.8 x 3.15 inch baking form
bake 40-45 minutes at 180°C/ 360°F
powdered sugar (optional)
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Healthy diet cake with oats, apple and carrot! You will want to make it every day!
Make a quick and delicious diet cake in just 10 minutes! With simple ingredients like oats, apple, and carrot, enjoy a light and tasty dessert for breakfast or anytime. It's easy to make and will leave you wanting more!
Try this easy and delicious recipe and let me know in the comments How do you like it?!. Peace and love ❤️ my friends! Have a delicious day!
Ingredients:
80 g rolled oats(~1 cup)
a pinch of salt
10 g finely ground hazelnuts/ coconut flour
1 tsp baking powder/ 5 g
1/2 teaspoon cinnamon
30 g pitted dates(1/4 cup)
1 apple and 1 medium carrot
2 eggs/ or flax eggs
1 tbsp coconut oil/ or your choice
30 g chopped nuts (1/3 cup)
bake 30-35 minutes at 180°C/ 360°F
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Make this diet cake with oats, yogurt and raisins! It's so delicious and healthy!
This gluten-free diet cake is made with oats, raisins, and yogurt, creating a delicious and moist treat. This simple and quick recipe takes only 5 minutes to prepare, making it the perfect light dessert for breakfast. The combination of oats, raisins, and yogurt results in a wonderful flavor that's sure to be a hit. The end result is a cake that's so tasty, it will disappear quickly! You'll definitely want to make this easy dessert recipe again and again.❤️
Ingredients:
130 g rolled oats(1 1/2 cup)
180 ml hot water(3/4 cup)
mix and leave to soak for 5-10 minutes
150 g greek yogurt(1/2 cup)
2 eggs
50 g sweetener(stevia/or your choice) 1/4 cup
1 teaspoon vanilla extract
2 tablespoon vegetable oil
50 g walnuts(~1/2 cup)
100 g raisins/prunes(~3/4 cup)
40 g almond flour(~1/2 cup)
pinch of salt
1 teaspoon baking powder
1/2 teaspoon baking soda
chocolate chips(optional)
bake 45-50 minutes at 180°C /360°F
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Make this diet cake with oats, apples and raisins! It's so delicious and healthy! No sugar!
In this video, I am making a healthy diet cake with oats, apples and raisins! It's a delicious and healthy recipe that doesn't include any sugar.
Are you looking for a delicious and healthy cake? Look no further! This recipe is perfect for people who are looking to reduce their sugar intake. Not only is this cake delicious, but it's also healthy and filling. Try it out and see for yourself how delicious and healthy oats, apples and raisins can be!
Try this easy and delicious recipe and let me know in the comments How do you like it?!. Peace and love ❤️ my friends! Have a delicious day!
Ingredients:
50 g raisins (1/4 cup)
add hot water and let it soak for 10 min
2 big apples
separate the raisins from the water
150 g rolled oats ( 1 3/4 cups)
2 eggs
1 tsp cinnamon
6 g baking powder (1/2 tbsp)
20 x 8 cm/ 8 x 3 inches
30 g walnuts (1/4 cup)
bake 35-40 minutes at 180°C/ 360°F
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Make this healthy cake with oats, banana and carrot! So easy and delicious! Without sugar!
How to make a healthy cake with oats, bananas and carrots! It's so delicious and fast! Without sugar!
Great taste from simple ingredients! Light dessert for breakfast in 5 minutes! The recipe is simple and quick, but very tasty. Easy dessert recipe in 5 minutes.
Ingredients:
50 g oat flakes(gluten free)/1/2 cup
150 g flour(1 1/4 cup)
pinch of salt
5 g baking powder(1 teaspoon)
3 g baking soda(3/4 teaspoon)
1 teaspoon cinnamon
2 ripe bananas (240 g without peel)
2 medium eggs
40 g erytritol/stevia sweetener(3 1/4 tbsp)
50 ml plant milk/ 1/5 cup
1 tbsp coconut oil
3 medium carrots (130g/4.58 oz)
35 g chopped walnuts/ 1/4 cup
23 x 10 cm / 9 x 4 inches baking form
bake 40-45 minutes at 180°C/ 360°F
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Rate the video ???? I will be very happy and it will help the development of the channel.
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Oatmeal Cake with Brown Sugar Coconut Pecan Icing
Grandma's Oatmeal Cake recipe with Brown Sugar Coconut Pecan Icing on Top. Broiled to perfection. Think... if an oatmeal cookie and a delicious cake had a baby...
1/2 cup oats
3/4 cup boiling water
1 teaspoon vanilla
Mix together ingredients and set aside for 10-20 minutes until thick.
1/4 cup lard (butter or shortening)
3/4 cup sugar
3/4 cup brown sugar
1 egg
1/2 teaspoon cinnamon
3/4 cup self rising flour
1/2 teaspoon salt
Mix together sugar and lard until combined. Add egg and mix again until smooth. Stir in oatmeal and mix. Fold in cinnamon, flour and salt with spatula until smooth. Grease a 9x9 baking dish and bake at 350 degrees for 30-35 minutes. Let cool before adding icing.
ICING
3 tablespoons butter
1/2 cup brown sugar
1/4 cup whipping cream
1/2 cup coconut
1/4 cup pecans, crushed
Melt butter and stir in sugar and cream until smooth. Remove from heat and stir in coconut and nuts. Pour over top of cake and place under broiler for 2-3 minutes, remove and let cool.
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