Overnight French Toast Casserole with Cinnamon Sugar Crumble
This easy overnight baked French toast casserole is the perfect make-ahead breakfast! This French toast casserole recipe will show how to make the custard mixture and which breads are the best to use for French toast casserole, paired with a brown sugar cinnamon crumble.
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PRODUCTS USED:
Mixing bowl:
Powdered sugar:
Measuring spoons:
Measuring cups:
Vanilla extract:
whisk:
White sugar:
salt:
cinnamon:
nutmeg:
casserole:
Microplane:
Spatula:
Sieve:
Almond extract:
Brown sugar:
Gluten-free flour:
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Baked French Toast Casserole is the Best Make-Ahead Brunch | Today's Special
Making traditional French toast for a crowd requires standing over the stove making batch after batch. To avoid that, we opt to make a baked French toast casserole, which produces tender, lightly sweet French toast with an easy, hands off method.
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Crispy Baked French Toast Casserole Recipe | Easy Breakfast Casserole for a Delicious Morning!
Welcome to my kitchen! In this mouthwatering video, I'll show you how to make a delectable Crispy Baked French Toast Casserole, a perfect breakfast or brunch idea that's sure to become a family favourite. This easy-to-follow breakfast casserole recipe combines the rich flavours of classic French toast with a crunchy twist, creating a delightful breakfast meal that will leave everyone craving for more!
???????? Get ready to indulge in this delicious morning treat! ????????
???? Ingredients:
Bread of Choice - As required
5 Large Eggs
2 cups Milk
2 tbsp Sugar or sweetener of choice
1/4 tsp Cinnamon Powder - Optional
1 tsp Vanilla Essence or Extract
1/2 cup Quick Rolled Oats
1/4 cup Chopped Nuts - Optional
1/4 cup Semi Sweet Chocolate Chips - Optional
1/4 to 1/2 cup Packed Brown Sugar
1/3 cup Butter
This French toast casserole features simple and wholesome ingredients, including pantry basics. The combination of crispy bread cubes and luscious egg custard mixtur] results in a delightful texture that's both crispy and tender.
???? Tips:
- For an extra burst of flavour, try adding cinnamon or nutmeg to the egg custard mixture.
- Don't forget to let the casserole sit for a few minutes before serving to let the flavours meld together perfectly.
- Feel free to top your French toast casserole with desired topping options, e.g., fresh berries, maple syrup, or a dusting of powdered sugar for a delightful finish.
???? Enjoy your breakfast to the fullest with this Crispy Baked French Toast Casserole, perfect for lazy mornings, family gatherings, or weekend brunch! Whether you're a seasoned cook or a beginner in the kitchen, this casserole is sure to impress. Watch the video to learn how to make this easy and delicious breakfast bake and treat yourself to a fantastic morning meal!
If you loved the recipe, hit the thumbs up button, subscribe to our channel for more delicious content, and share this video with your fellow foodies! ????????
Thank you for watching and happy cooking! ????️????
FRENCH TOAST CASSEROLE w/ CREAM CHEESE PRALINE TOPPING | Easter Breakfast Bake w/Annes family recipe
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Today, I am sharing an Easter breakfast recipe I have been making for years ! This breakfast bake has been such a BIG hit at our church Easter brunch , ⛪️I literally have people chasing me down for the recipe , I kid you not ! I am so excited to share it with you ! Also , scroll down to the link below, where you will see Anne’s Hot Cross Bun Monkey Bread recipe and also the link to her channel ! Go over and pay her a visit , I promise you will love ❤️ her and her content ! Happy and healthy Easter / Passover holiday to you all ....
“Overnight “ French Toast Bake,
w/creamy praline topping
Custard Filling
Ingredients:
5 challah bread rolls or 1 loaf (you can also use Italian bread or French loaf)
10 eggs beaten
3 cups half-and-half
3/4 cup of sugar
1 teaspoon of vanilla extract
1 teaspoon of salt
1 teaspoon of cinnamon
1/2 teaspoon of ground nutmeg
Instructions for custard filling
Cut the rolls into half inch slices and fill the bottom of a buttered 9 x 13 casserole dish from rim to rim.
In a large bowl, combine all the custard filling and mix with a whisk. Pour into a casserole dish, cover with plastic and refrigerate overnight.
The next day, remove the casserole from the refrigerator and set aside. Preheat your oven to 350°F and begin to make your praline topping.
Creamy Praline Topping
Ingredients:
1 stick salted butter ( room temperature)
8 oz cream cheese or mascarpone cheese ( room temperature)
1 cup of brown sugar
1/4 teaspoon of salt
3/4 cup of chopped pecans( save about
12 whole pecans for garnish )
2 teaspoons of maple syrup
1 teaspoon of pumpkin pie spice or cinnamon
Instructions:
Combine all ingredients in a medium bowl and blend well with a wooden spoon ( should be all well combined and creamy ) Then spoon the mixture in between the layers of the bread in the casserole. Top with the whole pecans. Bake at 350° for 40 to 50 minutes until golden brown, let cool for 15 minutes before serving. Top with powdered sugar and hot maple syrup heated in microwave. Enjoy ????❤️????????????
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Easy French Toast Casserole | Quick Breakfast Recipe| Quarantine Breakfast
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Easy French Toast Casserole | Quick Breakfast Recipe| Quarantine Breakfast
This recipe is an easy french toast casserole recipe perfect for Easter, Thanksgiving or any big family breakfast. You can prepare this overnight french toast casserole and bake it in the morning for an absolutely delicious breakfast meal.Try this french toast casserole with cream cheese or strawberry french toast casserole. Even the butter pecan french toast you can make you own homemade butter syrup to go with it. Enjoy!!
Ingredients
2 cup of cut up bread
few apple slices optional
1 cup whole milk
4 eggs
1 tsp nutmeg
1 tsp vanilla extract
1 tbsp cinnamon
2 tbsp maple syrup
salt to taste
1/3 cup unsalted butter
1/4 cup brown sugar
1 tbsp cinnamon
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Baked Cream Cheese French Toast Casserole | Sally's Baking Recipes
This baked cream cheese French toast casserole is stuffed with sweet cream cheese and topped with a brown sugar crumble topping. It’s a wonderful recipe for a brunch or breakfast gathering because you can prep the casserole the night before.
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