Grease-free recipe for a crispy duck! Stuffed with rice and onions. You'll love it!
Roasted Stuffed Duck Recipe
Today we are making stuffed duck with potatoes.
How to Cook Perfect Duck Breast | Gordon Ramsay
Gordon walks you a simple step-by-step guide on how to cook the perfect duck breast.
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Amazing Roast Duck with apples, and rice. If we knew this Stuffing recipe before!...
Try to cook Roast Duck with us! Delicate and Tasty Duck is baked in foil, stuffed with apples, raisins, and rice. Instagram: Facebook:
It’s a simple and easy cooking recipe even for beginners. Attention! Too tasty! Be careful! The foil will help preserve the Duck juice when baked.
We need: 1.Gutted duck - 1pc 2.Seasoning for chicken - 6 Tbsp (2 packs) (salt, ground paprika, garlic, cumin, basil, oregano, etc.) 3.Rice - 1 cup 4.Raisins - 1/2 cup 5.Apples - 4 pieces 6.Black pepper - 1/2 Tbsp 7.Salt – ½ Tbsp 8.Foil, oven
Rinse the rice several times until clean water. Cook it until half cooked. At the end of cooking, add water and drain to make the rice crumbly. Mix boiled and rinsed rice with 1/2 cup raisins. Cut 2 apples into pieces and mix with the filling. Add 2 Tbsp of the seasoning, 1/2 Tbsp of black pepper, and 1/2 Tbsp of salt to the filling. Grate duck with seasoning. Fill the duck tightly with the filling. Chop remaining 2 apples into large chunks. On a baking sheet put a foil layer, then large pieces of apples and put stuffed duck on top. Cover with foil and bake at 180 ° C for 2,5 hours. Then remove the foil from the top. And bake at 200 ° C for 20-30 minutes until golden brown.
Enjoy your meal! Bon appetit!
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