OLD SCHOOL ROASTED DUCK ???? with OLD SCHOOL CORNBREAD DRESSING/VLOGMAS DAY 13 ????????
This is my childhood Christmas dinner favorite dish I been eating duck every Christmas since I been alive to remember My grandma used to cook duck from her yard that she raised throughout the year It was the highlight of my Christmas Day knowing I was gonna eat duck and dressing
Enjoy this video and recipe This is a easy flavorful moist recipe of my old school roasted duck The recipe of my old school dressing is in a previously posted video on this channel Just search old school cornbread dressing
Recipe 1 whole duck(5#) Oil Salt and and pepper Wash and pat dry duck Rub with oil and seasoning with salt and pepper Stuff with onions and celery and herbs(optional)
Place on pan with wire rack in 350 degree oven for 1 hour uncovered After 1 hour baste and place back in oven for an additional 1 hour or until tender if duck starts to get too dark cover with foil
Serve with old school cornbread dressing
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MY MAILING ADDRESS IS: OLD SCHOOL SOUL FOOD 23501 CINCO RANCH BLVD SUITE H120 PMB # 142 KATY,TEXAS 77494
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My favorite DUCK BREAST recipe | Glazed Carrots & Mushroom Puree
In today's video, I will show you my favorite duck recipe for soy sauce glazed duck breast with caramelized carrots, mushroom puree, and carrot chips. This is just a super tasty recipe that you have to try at home!
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#duck #finedining #recipeoftheday
MY FAVORITE CHRISTMAS MEAL/OLD SCHOOL ROASTED DUCK/OLD SCHOOL CORNBREAD DRESSING/VLOGMAS DAY 4
OLD SCHOOL ROASTED DUCK/OLD SCHOOL CORNBREAD DRESSING
This is my childhood Christmas dinner favorite dish I been eating duck every Christmas since I been alive to remember My grandma used to cook duck from her yard that she raised throughout the year It was the highlight of my Christmas Day knowing I was gonna eat duck and dressing
Enjoy this video and recipe This is a easy flavorful moist recipe of my old school roasted duck The recipe of my old school dressing is in a previously posted video on this channel Just search old school cornbread dressing
Recipe 1 whole duck(5#) Oil Salt and and pepper Wash and pat dry duck Rub with oil and seasoning with salt and pepper Stuff with onions and celery and herbs(optional)
Place on pan with wire rack in 350 degree oven for 1 hour uncovered After 1 hour baste and place back in oven for an additional 1 hour or until tender if duck starts to get too dark cover with foil
Serve with old school cornbread dressing
GO FOLLOW MY FACEBOOK PAGE
GO FOLLOW MY INSTAGRAM PAGE
FOLLOW ME ON TWITTER
FOLLOW ME ON PINTEREST
Visit my website
MY MAILING ADDRESS IS: OLD SCHOOL SOUL FOOD 23501 CINCO RANCH BLVD SUITE H120 PMB # 142 KATY,TEXAS 77494
EMAIL ME : CHEFJEFF@OLDSCHOOLSOULFOOD.COM
Old school soul food Phone number 281-345-8991
FOR CASH DONATIONS: paypal.me/oldschoolsoulfood cash.app/$wacjeff
Recipe Roast Duck with Apple, Rum and Raisin Stuffing
Recipe - Roast Duck with Apple, Rum and Raisin Stuffing
INGREDIENTS:
●4 tablespoons rum
●100g raisins
●3 small tart apples, peeled, cored and diced
●2 tablespoons butter
●200g white bread, diced
●1/4 teaspoon ground cardamom
●1/4 teaspoon dried sage
●salt and freshly ground pepper to taste
●1 young duck (about 2kg)
●1 tablespoon clarified butter
●250ml white wine