Luscious lemon pavlova recipe | Simply Nigella - BBC
Subscribe and ???? to the BBC ????
Watch the BBC first on iPlayer ???? Nigella delivers her final serving of feelgood food in this episode, sharing the origins of some of her latest recipe ideas and revealing just how and why they came into being.
There is a beautiful bowl of steamed clams with Thai basil - a recipe that was inspired by Nigella's recent holiday in Thailand.
Then there is Nigella's toasty olive oil granola, which is born out of a need to have a satisfying breakfast at the ready, even on the busiest of mornings. Hunger pangs at the other end of the day led to Nigella's griddled halloumi with a sweet chilli sauce.
Finally, Nigella's friends are treated to a 'bav and pav' feast for supper - griddled bavette steak for main course, followed by a luscious lemon pavlova for pud.
Simply Nigella | Series 1 Episode 6 | BBC Two
#BBC #SimplyNigella
All our TV channels and S4C are available to watch live through BBC iPlayer, although some programmes may not be available to stream online due to rights. If you would like to read more on what types of programmes are available to watch live, check the 'Are all programmes that are broadcast available on BBC iPlayer?' FAQ ???? #BBCFood
How to make Chicken Roulade with BBQ Sauce and egg fried Rice
How to make Chicken Roulade with BBQ Sauce and egg fried Rice. learn and amaze your guests with our tasty Chicken roulade recipe with the stuffing of all healthy ingredients with BBQ Sauce and egg fried rice. Watch this video completely and know all steps on how to make chicken roulade with spinach and includes a unique bbq sauce recipe as well.
our homemade chicken roulade sauce recipe and healthy chicken roulade stuffing ideas will amaze your taste buds and finger-licking effect. You can follow our restaurant style presentation or chicken roulade plating ideas that will inspire everybody.
We have also used clay pot cooking methods to prepare this fried chicken roulade.
???? SUBSCRIBE ????????
Ingredients for Chicken Roulade:
► Chicken Breast (150-200 gm)
► Salt (1/2 Tsp)
► Black Pepper (1/2 Tsp)
► Garlic Paste (1/2 Tsp)
► Mustard Paste (1 Tsp)
► HP Sauce (1/2 Tsp)
► Worcestershire Sauce (1/2 Tsp)
Ingredients for chicken roulade stuffing ideas:
► Spinach
► Red Capsicum 10-Gm (Slices)
► Yellow Capsicum 10-GM (Slices)
► Green Capsicum 10-GM (Slices)
► Cheddar Cheese 20-GM (Slices)
► Pineapple 10-GM (Slices)
► Chicken Sausage 10-GM (Slices)
► BEEF Pepperoni 10-GM (Slices)
► Olive 5-GM
Ingredients for Coating:
► White Flour
► Whisked Egg
► Bread Crumbs
Ingredients for Egg Fried Rice:
► Vegetable Oil (5 Tsp)
► Whisked Egg (02 Eggs)
► Carrot & Cabbage 40-GM (Chopped)
► Rice Boiled (300 GM)
► Chicken Powder (1 Tsp)
► Black Pepper (1/2 Tsp)
► White Pepper (1/2 Tsp)
► Green Onion 15-GM (Chopped)
Ingredients for BBQ Sauce:
► Vegetable Oil (2 Tsp)
► Garlic Paste (1/2 Tsp)
► Red Sauce (50 Gm)
► BBQ Sauce (2 Tsp)
***** Directions for How to make chicken roulade ******
00:19 Step-1: Take chicken breast piece and cut into Layer.
00:38 Step-2: Take a plastic cover and wrap the chicken layer in spreading way.
00:48 Step-3: Take Meat Mallet and flatten the chicken, put salt, black paper, garlic paste, mustard paste, HP sauce, Worcestershire Sauce on chicken, cover the chicken surface with these ingredient's mixture and let it rest for 20 Mins.
01:25 Step-4: Stuff the Chicken with Spinach, Red Capsicum, Yellow Capsicum, Green Capsicum, Cheddar Cheese, Pineapple, Chicken Sausage, Beef Pepperoni, Olive and roll the stuffed chicken into the cover and again flatten with Meat Mallet, Make a roll of stuffed flatten chicken,
02:13 Step-5: for coating, Firstly coat stuffed chicken roll in white flour from each side, secondly coat it in the whisked egg, lastly coat it with bread crumbs.
02:33 Step-6: heat a clay pot, place coated stuffed chicken roll in preheated vegetable oil, and cook for 5-6 mins.
02:54 Step-7: Heat a clay pot to prepare egg fried rice, add olive oil, Whisked Egg and stir it well, then add chopped carrot, chopped cabbage, boiled rice, chicken powder, black pepper, white pepper, and Green Onion and mix it all very well. here it is your egg fried rice are ready.
03:31 Step-8: To prepare BBQ sauce, heat a pan add Vegetable Oil, add Garlic Paste saute for 10 Sec, add Red Sauce cook and mix for 1 Minute, then add BBQ Sauce cook and mix for 2 Minute, here tasty BBQ Sauce is ready.
Thanks for watching you would definitely know how to make chicken roulade recipe with BBQ Sauce & Egg Fried Rice.
---------------------------------------------------------------------------
???? Subscribe our Channel for more Recipes ????????
---------------------------------------------------------------------------
❤ Visit Nutric Food Show Website:
❤ Like Nutric Food Show Facebook Page:
❤ Follow Nutric Food Show Twitter Profile:
❤ Follow Nutric Food Show on Instagram:
❤ Follow Nutric Food Show on Pinterest:
--------------------------------------------------------------------
Thanks for watching and if you liked this Recipe video please leave a LIKE. Subscribe to Nutric Food Show YouTube channel and click the ???? icon for notifications when we post a new recipe video.
#NutricFoodShow #chickenroulade #howtomakechickenroulade
Everyone must try this roulade with hazelnuts - fantastic recipe!
Everyone must try this roulade with hazelnuts - fantastic recipe!
Ingredients for the cake top:
hazelnuts - 170 g (6 oz)
egg whites - 5 pieces
sugar - 150 g (5.3 oz)
yolks - 5 pieces
bread crumbs - 30 g (1 oz)
baking powder - 5 g (0.18 oz)
for the cream:
cream - 250 ml (8.45 fl oz)
powdered sugar - 80 g (2.82 oz)
cream foam powder - 40 g (1.4 oz)
cappuccino powder - 30 g (1 oz)
crushed chocolate - 50 g (1.76 oz)
Tray size 32 X 42 cm (12.6x16.6 in)
IN THE OVEN 180°C (356 °F)/15 MIN
Follow us on:
Facebook:
All my guests have photographed my roulade. The taste is even better, believe me!
All my guests have photographed my roulade. The taste is even better, believe me!
Ingredients:
minced meat - 1 kg (2.2 lb)
eggs - 2 pieces
salt - 5 pieces
black pepper - 5 g (0.18 oz)
bread crumbs - 30 g (1 oz)
for the filling:
boiled eggs - 5 pieces
cheese cream – 50 g (1.76 oz)
onion - 2 pieces
carrot - 2 pieces
olive oil - 20 ml (0.7 fl oz)
IN THE OVEN 180 °C (356 °F)/25 minutes
Follow us on:
Facebook:
[SUB] 계란말이 :: 계란말이 만들기 :: 계란말이 쉽게 만드는 법 :: 예쁜계란말이 :: 계란말이 예쁘게 만들기 :: Korean Egg Roll :: 36끼
오늘 하루도 계란말이와 함께 행복한 한 끼 하세요!
Email: nicemeal57@gmail.com
❤️???? Instagram:
한끼해요 네이버TV채널:
[재료]
-계란6개, 파프리카 반개, 부추 20g
[계란말이 만들기]
1. 파프리카와 부추를 잘게썬다.
2. 계란의 흰자와 노른자를 분리한다.
3. 흰자에 파프리카와 부추, 소금약간을 넣고 잘 섞어준다.
4. 노른자에 소금조금, 청주 1.5스푼를 넣고 잘 풀어준다.
5. 약불에 식용유를 조금 두르고 흰자를 먼저 부어 잘 말아준다.
6. 흰자를 다 말고 나면, 노른자를 붓고 계속 말아준다.
7. 잘 말아진 계란말이를 썰어준다.
8. 계란말이 완성~
????영상의 모든 저작권은 한끼해요에 있습니다.
????영상의 무단도용과 2차편집 및 재업로드를 금지합니다.
???? 레시피의 무단도용을 금지합니다.
#계란말이 #계란말이만들기 #예쁜계란말이 #예쁜계란말이만드는법
---------------------------------------------------------------------------------------------
Have a nice with Korean Egg Rolls today!
[Ingredients]
-6 Eggs, Half a Bell Pepper, 20g chives
[How to make Korean Egg Rolls]
1. Finely chop the bell pepper and chives.
2. Separate the egg yolk form the white.
3. Add bell pepper, chives, and a little salt to the egg whites and mix well.
4. Add a little salt and 1.5 tbsp of refined rice wine in the yolk and beat it well.
5. Put some cooking oil in a pan over low heat and roll the whites first.
6. When all the whites are used, pour the yolk and continue to roll.
7. Cut the finished Egg Roll into bite-size pieces.
????All copyrights of the video belong to Have a nice meal.
???? Unauthorized use of video, secondary editing, and re-uploading are prohibited.
???? Unauthorized use of recipes is prohibited.
-----------------------------------------------------------------------
Icon made by Freepik from flaticon.com
This one is made by Freepik, which is our own team:
How to make Korean Egg Rolls :: Beautiful Rolled omelet :: 36th meals
Hoe maak je Koreaanse loempia's :: Mooie gerolde omelet :: 36e maaltijden
Wie man koreanische Frühlingsrollen macht :: Schönes gerolltes Omelett :: 36. Mahlzeiten
Как приготовить корейские яичные рулетики :: Красивый рулет из яичницы :: 36-е блюдо
Cara membuat Gulung Telur Korea :: Omelet Rolled yang indah :: Makanan ke-36
Cách làm món trứng cuộn kiểu Hàn Quốc :: Trứng tráng cuộn đẹp mắt :: Bữa ăn thứ 36
Hur man gör koreanska äggrullar :: Vacker rullad omelett :: 36: e måltider
Cómo hacer rollos de huevo coreanos :: Hermosa tortilla enrollada :: 36 comidas
كيفية صنع رولز البيض الكوري:: عجة جميلة متداول:: الوجبات 36
Come fare gli involtini di uova coreani :: Bella frittata arrotolata :: 36° pasto
Cara membuat Gulungan Telur Korea :: Omellet Gulungan Indah :: Makanan ke-36
韓国のエッグロールの作り方::美しいロールオムレツ:: 36回目の食事
วิธีทำไข่ม้วนเกาหลี :: ไข่เจียวม้วนสวย :: มื้อที่ 36
Kore Yumurtalı Rulo Nasıl Yapılır :: Güzel Rulo Omlet :: 36. öğün
Como fazer Rolinhos de Ovo Coreanos :: Linda omelete de rolinhos :: 36ª refeições
Jak zrobić koreańskie bułeczki jajeczne :: Piękny rolowany omlet :: 36. posiłki
Comment faire des rouleaux aux œufs coréens :: Belle omelette roulée :: 36e repas
Korealaisten munarullien valmistus :: Kaunis valssattu omeletti :: 36. ateria
How to make कोरियन एग रोल्स :: सुंदर रोल्ड ऑमलेट :: 36वां भोजन
A recipe “stolen” from my mom. Pork meat roulade with boiled eggs in the middle
A recipe “stolen” from my mom. Pork meat roulade with boiled eggs in the middle
Ingredients:
pork meat - 1.200 g
salt - 15 g
black pepper - 7 g
ham - 70 g
pickled cucumbers - 40 g
pressed cheese - 150 g
boiled eggs - 4 pieces
oil - 15 ml
IN THE OVEN 180 °C/45 minutes
Follow us on:
Facebook: