How To make Garlicky Pork And Asparagus Pancakes
1/3 c Sifted all-purpose flour
4 ts Sugar
1/4 ts Salt
1/4 ts Pepper
5 lg Eggs; beaten until frothy
1/2 lb Ground pork shoulder
6 md Scallions; trimmed
- sliced thin - (include some green tops) 3 lg Garlic cloves
- peeled and minced 2 ts Oriental sesame oil
1/2 lb Tender young asparagus
-trimmed of coarse stem ends - peeled and cut into - moderately fine julienne 2 tb Vegetable oil
DIPPING SAUCE:
1 1" cube ginger
- peeled and minced 1/3 c Soy sauce
1 tb Cider vinegar
1 tb Mirin (sweet rice wine)
1 ts Hot sesame oil
SIFT THE FLOUR, SALT, PEPPER and 2 teaspoons of the sugar into a large bowl. Make a well in the center and pour the eggs into it. Stir just enough to combine the ingredients. In a medium skillet set over moderate heat, stir-fry the pork, scallions, and two-thirds of the garlic in the sesame oil for 8-to-10 minutes, until the pork is no longer pink; do not brown the meat. Add the asparagus, toss for 1-or-2 minutes over moderate heat, then allow the mixture to cool to room temperature. In a separate bowl, combine the remaining ingredients, except the vegetable oil, to make a dipping sauce. When the pork mixture is cool, stir it into the reserved batter. Heat the vegetable oil in a large skillet over moderately high heat until ripples show on the skillet bottom. Half fill a 1/4-cup measuring cup with the batter and drop the batter into the hot oil, evening up the ragged edges of the pancake. Add 3 more pancakes to the skillet, smoothing the edges as before, and brown them for 1-to-1 1/2 minutes per side. Drain them on paper towels, then keep them warm on an uncovered platter in a 250F oven. Fry the rest of the pancakes, adding more vegetable oil to the skillet if needed. Serve the pancakes hot with the dipping sauce.
How To make Garlicky Pork And Asparagus Pancakes's Videos
It's so delicious that I make this almost every weekend! A simple broccoli recipe
It's so delicious that I make this almost every weekend! A simple broccoli recipe
Ingredients and recipe:
250g broccoli
Hot water
Soak for 5 minutes
Drain the water after 5 minutes
Chop the broccoli into small pieces
Add to a bowl
3 eggs
Salt
Black pepper
Whisk the eggs with a fork
Pour on the broccoli
20g green onion
Chop
Add to the broccoli
Dice 1/2 onion
20g mozzarella cheese (optional)
Salt & black pepper
Mix well
Medium heat
olive oil
Pour into the frying pan
Spread evenly
Fry for 3-5 minutes
Flip over with a plate
Fry for another 2 minutes
Add some olive oil
Done!
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Chef John’s 10 Most Popular Asian-Inspired Recipes
Hello Food Wishers! Chef John’s Corporate Overlords here with the top 10 most popular Asian-inspired recipes in Food Wishes history! These Asian-inspired dishes from Chef John are just like your favorite take-out and just as delicious (and fun!) to make at home. From Chinese Barbecue Pork to Korean Bulgogi Beef to Spicy Thai Basil Chicken, each recipe delivers the flavor. This top 10 list spans almost a decade's worth of videos with nearly 13 million views and counting! Whether you want a light and fresh Spring Roll or crispy and delicious Korean Fried Chicken, Chef John has the perfect Asian-inspired recipe for you!
Bulgogi Beef:
Korean Fried Chicken:
Spring Rolls:
Sticky Garlic Pork Chops:
Beef Rendang:
Chinese Scallion Pancakes:
Garlic Noodles :
Chinese Barbecue Pork (Char Siu):
Spicy Thai Basil Chicken (Pad Krapow Gai):
Crab Rangoon:
00:00:00 Bulgogi Beef
00:07:36 Korean Fried Chicken
00:13:54 Spring Rolls
00:20:14 Sticky Garlic Pork Chops
00:27:36 Beef Rendang
00:36:12 Chinese Scallion Pancakes
00:45:42 Garlic Noodles
00:51:06 Chinese Barbecue Pork (Char Siu)
00:59:43 Spicy Thai Basil Chicken (Pad Krapow Gai)
01:07:23 Crab Rangoon
Keto Garlic Buttery Pork Chop Recipe
Buttery pork chops are a quick and easy weeknight dinner favorite. They’re also filling and go well with roasted veggies. Make these keto garlic buttery pork chops whenever you need a satisfying but simple dinner and you won’t regret it.
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Keto garlic buttery pork chops ingredients:
0.75lb. New York pork chops (or chops without the bone)
Salt and pepper, to taste
½ tbsp dried rosemary or 1 tbsp fresh (chopped)
2 cloves garlic, minced
¼ cup butter
½ tbsp olive oil
Nutrition Information:
This recipe yields 2 servings. Each serving provides:
Calories: 516
Total fat: 46.7 g
Net carbs: 1.1 g
Protein: 24.2 g
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Delicious Spicy Rice With Sausage | Gordon Ramsay
Gordon demonstrates how to cook this simple rice dish.
#GordonRamsay #Cooking
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Asparagus Pie - Easy Asparagus Recipe
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Garlic Roasted Pork Chops | A Sweet Pea Chef
These simple Garlic-Roasted Pork Chops are super fast, flavorful, and really easy to prepare. RECIPE LINK below...
To get this easy Garlic-Roasted Pork Chops recipe, go to
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A Sweet Pea Chef is hosted by Lacey Baier of Austin, Texas. A mom of three little kiddos, Lacey is also the main contributor for the food blog, A Sweet Pea Chef, which reaches over 260k visitors each month, has had 6+ million visitors to date, and has 100s of easy recipes that are enjoyed by families every day.
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