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How To make Grand Hotel Pasta and Fish
1/4 c Olive oil
1 Garlic clove, sliced
1/2 lb Flounder fillets
;cut in 1/2" strips 2 tb Flat leaf parsley, chopped
2 tb Fresh basil, chopped
1/4 c White wine
4 Plum tomatoes, halved
;seeded, cut in 1/2" slices Salt to taste Freshly ground black pepper ;to taste 1/2 lb Spinach spaghetti
In a large skillet, heat the oil over medium heat. Add the garlic; cook 2 minutes or until garlic is lightly golden. Add flounder, parsley, and basil. Cook for 2 minutes, stirring gently. Add wine and tomatoes. Simmer 4 minutes to cook the fish and tomatoes. Season with salt and pepper to taste. Keep warm over low heat. Cook spaghetti according to package directions. Drain; toss with sauce. From "What's Cooking with Burt Wolf," by Burt Wolf. New York: Acorn Associates Ltd., 1988. Pg. 32. Posted by Cathy Harned.
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GALLI - Raaste Ka Swaad @Gokulam Grand - Hotel and Spa, Bengaluru
GALLI - Raaste Ka Swaad is a new street food segment at Gokulam Grand, Hotel and Spa. The uniquely curated street food nook will feature favorite dishes from across the globe and India. We got to indulge in gol gappay to ragda patties, grilled meats, fried fish to jalebi at this beautiful private open-air lawn space.
Overall tasting was good. I enjoyed the mutton sukka, chicken 65, bangada fish fry and aloo tikki. The menu will change every week and they will surely add new dishes. This segment will not be available during private parties or events. They will be open all days from 4.30 to 7.30 pm.
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Ultimate CHEESE PASTA Meal, KOCHCI FISH & BELLY PORK from Leaf Family Restaurant
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Note -we apologize for any inconvenience caused during Fridays and weekends for long waits to get tables and delays in food orders due to the large crowds that visit the restaurant.
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#LeafRestaurant #ComboMeal #Banda
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ABOUT THIS RESTAURANT
Leaf Family Restaurant – Kelaniya is part of Clover Banquets & Resorts. Opened just 3 months ago, serves Asian as well as Western cuisines to fit everyone’s taste buds. Overlooking the Kelaniya river, the two-storied restaurant caters to both families as well as groups.
Guests can enjoy a drink whilst listening to the songs of the calypso band on Fridays and Saturdays when waiting for our Executive Chef Jayalal and his team to serve delicious meals in 20 minutes or less. Zero charges for corkage along with ample parking (500 vehicles) is another advantage that can be enjoyed by guests.
Clover Banquets & Resorts is a luxury banquet facility with the capacity to host 800 guests. Glittering, extravagant chandeliers hung 23ft above the vast 10,000 sq ft pillar less banquet hall gives a grand as well as a charming look. Customers can host weddings, birthday parties, company get together to many other functions at the banquet space.
Our sales team can be contacted on 0112913938 for more details and our restaurant can be reached on the hotline number 0763450606.
Google Map Location:
Clover Banquets & Resorts
322/5, Gonawala, Biyagama Road,
Kelaniya, Sri Lanka.
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FOOD PRICES
Pasta Combo Meal: Rs.1500/= (Severs for 04 people)
Vietnam Kochchi Fish: Rs. 900/=
Belli Pork Deviled : 800/=
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CONTACT US
lankatraveltoday@gmail.com
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Executive Producer : Lasith Weerakoon
Line Producer : Sujeev Dissanayake
Presenter : Sandaru Bandara Weerasekara
Camera Assistant : Gagana Hirusha
Sri Lankan Style Pasta Dish
Pasta recipe
Pasta 500 g
Carrot shredded 250 g
Cabbage 250 g
Leeks or spring onion 200 g
Mushroom slice 100 g
Onion slice 1
Curry powder 2 tsp
Garlic slice 3
Chilli powder 1 tsp (optional)
Tin fish 450 g 1 tin
Pepper crushed 1 tsp
Salt to taste
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Spicy Tuna Tomato Pasta Sauce - Mid Week Easy Recipes - Tuna Pasta - Quick n Easy Tomato Pasta Sauce
To make this super easy tuna pasta sauce you will need....
400GRMS CAN TOMATO
400GRMS CAN TUNA
200GRMS TOMATO PASTE
1 MEDIUM ONION
1TBSP GARLIC
1TSP CHILI POWDER
2TSP OREGANO
OIL, SALT PEPPER
Spicy Tuna Tomato Pasta Sauce - Mid Week Easy Recipes - Tuna Pasta - Quick n Easy Tomato Pasta Sauce
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Part 1 : Hyatt ka Breakfast | 5 Star Hotel
So guys we went to Hyatt Place hotel Gurgaon some days back.
It's a beautiful property. We were excited for breakfast as always.
#hyatt #hyattplace #hyattregency #breakfast #buffet #gurgaon #udyogvihar
BEST INDOMIE AND EGG EVER
BEST INDOMIE AND EGG EVER
Hello !
Today I share how to make the best noodles ever !
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Ingredients
Indomie
Scotch bonnet pepper
Onion
Oil
Carrot
Cabbage
Egg