Grilled Eggplant Rollatini
#Shorts #GrilledEggplantRollatini
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Senza frittura! ???? Melanzane che fanno impazzire tutti, le più deliziose che abbia mai fatto! ????
Senza frittura! ???? Melanzane che fanno impazzire tutti, le più deliziose che abbia mai fatto! ????
✔INGREDIENTI:
2 melanzane
Olio d'oliva
Sale e pepe
paprika dolce
Origano
????
1 cipolla
olio d'oliva
2 peperoni
2 spicchi d'aglio
sale, pepe
Carne macinata 300g
Paprika dolce
Cumino
Zenzero
coriandolo
Passata di pomodoro 250g
150ml acqua
????
Mozzarella 150g
Parmigiano 60g
Origano Secco
Olio d'oliva
1^ Cottura: Infornare a 180°C per 20 minuti circa
2^ Cottura: Rimettere inforno a 180°C per 15 minuti circa.
Buon appetito amici!
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Grilled Eggplant | Street Food in China
Thanks for watching this video, hope you enjoy and have fun in this channel. If you like the videos, please SUBSCRIBE this channel, I'll show you street food all around the world.
このビデオをご覧いただきありがとうございます。このチャンネルを楽しんで楽しんでください。ビデオが気に入ったら、このチャンネルに登録してください。世界中の屋台/立ち食い屋の食べ物を紹介します。
感謝您觀看此視頻,希望您喜歡這個頻道並從中獲得樂趣。如果您喜歡這些視頻,請訂閱此頻道,我將向您展示世界各地的街頭小吃。
Obrigado por assistir este vídeo, espero que gostem e se divirtam neste canal. Se você gostou dos vídeos, INSCREVA este canal, vou mostrar comida de rua de todo o mundo.
Gracias por ver este video, espero que disfrutes y te diviertas en este canal. Si te gustan los videos, SUSCRÍBETE a este canal, te mostraré comida callejera de todo el mundo.
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ਇਸ ਵੀਡੀਓ ਨੂੰ ਵੇਖਣ ਲਈ ਧੰਨਵਾਦ, ਉਮੀਦ ਹੈ ਕਿ ਤੁਸੀਂ ਇਸ ਚੈਨਲ ਦਾ ਅਨੰਦ ਲਓਗੇ ਅਤੇ ਅਨੰਦ ਲਓਗੇ. ਜੇ ਤੁਸੀਂ ਵੀਡੀਓ ਪਸੰਦ ਕਰਦੇ ਹੋ, ਕਿਰਪਾ ਕਰਕੇ ਇਸ ਚੈਨਲ ਨੂੰ ਸਬਸਕ੍ਰਾਈਬ ਕਰੋ, ਮੈਂ ਤੁਹਾਨੂੰ ਦੁਨੀਆ ਭਰ ਵਿੱਚ ਸਟ੍ਰੀਟ ਫੂਡ ਦਿਖਾਵਾਂਗਾ.
Terima kasih telah menonton video ini, semoga Anda menikmati dan bersenang-senang di saluran ini. Jika Anda suka videonya, silakan BERLANGGANAN saluran ini, saya akan menunjukkan makanan jalanan di seluruh dunia.
이 비디오를 시청 해주셔서 감사합니다.이 채널에서 즐거운 시간을 보내시기 바랍니다. 동영상이 마음에 드시면이 채널을 구독 해주세요. 전 세계의 길거리 음식을 보여 드리겠습니다.
ขอขอบคุณที่รับชมวิดีโอนี้หวังว่าคุณจะสนุกและสนุกกับช่องนี้ หากคุณชอบวิดีโอโปรดสมัครสมาชิกช่องนี้ฉันจะแสดงอาหารข้างทางให้คุณทั่วโลก
Спасибо за просмотр этого видео, надеюсь, вам понравится и вам понравится этот канал. Если вам нравятся видео, ПОДПИСАТЬСЯ на этот канал, я покажу вам уличную еду со всего мира.
شكرا لمشاهدة هذا الفيديو ، أتمنى أن تستمتع وتستمتع بهذه القناة. إذا كنت تحب مقاطع الفيديو ، يرجى الاشتراك في هذه القناة ، وسأعرض لك طعام الشارع في جميع أنحاء العالم.
Street Food in Japan/India/China/Korea/Thailand/Pakistan/Vietnam
中華料理 ちゅうごく立ち食い屋 | 중국 길거리 음식 | चीनी स्ट्रीट फूड | ਚੀਨੀ ਸਟ੍ਰੀਟ ਫੂਡ | อาหารจีนริมทาง | Comida de rua chinesa | Comida callejera china | Китайская уличная еда | Makanan jalanan Cina | طعام الشارع الصيني
Grilled Eggplant, Parm Style | Doug Cooking
Parmigiana flavors land on the grill with this great eggplant combination, adding smoky char to a delightful dish. Forget about roasting aubergine in the oven, and move the parm preparation to your back patio. Enjoy!
Grilled Eggplant, Parm Style
Recipe Recap:
1 Medium Eggplant
4-5 Tbsp Olive Oil
2 Tbsp Tomato Paste
1/2 C Panko Breadcrumbs
1/4 C Grated Parmesan Cheese
1/2 tsp Dried Oregano
1 Garlic Clove, minced
Salt and Pepper
Fresh Thyme Leaves, Optional
Slice eggplant lengthwise into 1/4 inch slices. In a bowl, combine 4 Tbsp olive oil and 2 Tbsp tomato paste. Add minced garlic, oregano, salt and pepper. Whisk to combine. Brush oil mixture onto both sides of eggplant slices. Add panko breadcrumbs to a grill-safe pan, tossing with 1 Tbsp olive oil and a pinch of salt. Place pan on the grill to toast crumbs. Grill eggplant slices, 3-4 minutes per side. Before serving, top eggplant with toasted panko, grated parmesan cheese and any additional herbs. Enjoy!
0:00 - Intro
0:07 - Ingredients
0:21 - Slice eggplant and prep flavored oil
1:40 - Toast the breadcrumbs
1:50 - Brush eggplant with oil and grill
2:45 - Remove from grill
3:05 - Plate and add toppings
3:52 - Recipe recap on screen
#eggplant #aubergine #parm #parmigiana #grilledeggplant #grilledaubergine #dougcooking
Credits:
All Production by Doug
Background Music by Twin Musicom
Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:
2016
Oven Baked Eggplant Recipe (BBQ Style)
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Today we are making extra garlicky BBQ eggplant. This is a popular dish in Chinese night market. It can be vegan or non-vegan. It is so delicious either way and super easy to make.
????PRINTABLE RECIPE -
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INGREDIENTS
- 2 big eggplants or 3 small eggplants [2个大的茄子或者3个小的茄子]
- 2.5 tbsp of vegetable oil [2.5汤匙植物油]
- 1/2 cup of finely minced garlic. [1/4杯大蒜末]
- 1/4 cup of diced red onion [1/4 杯洋葱碎]
- 1/4 cup of diced red chilies [1/4杯红椒丁](You can use bell pepper if you can’t eat spicy food)
- 1/4 cup of diced green chilies [1/4杯青椒丁]
- 1/4 cup of cilantro stems [1/4 杯香菜梗] I reserved the leaves and some diced chili as garnish.
- 2 tbsp of Sichuan doubanjiang [四川豆瓣酱] (if you don’t like spicy food, you can use non-spicy soybean paste 黄豆酱. ) [Amazon link: Sichuan Pixian Board Bean Paste Dou Ban Jiang:
- 2 tbsp of soy sauce [2汤匙生抽] [Pearl River Bridge Natural Brewed Light Soy Sauce:
- 2 tbsp of Chinese cooking wine [2汤匙料酒] [Shaohsing Rice Cooking Wine
- some cornstarch water ( 1 tsp of cornstarch + 2 tbsp of water)
INSTRUCTION
- Simply place the eggplant on a baking pan and preheat the oven to 370 degrees Fahrenheit. Bake it for 25 minutes. The one I used is Chinese long eggplant. I have tried with round eggplants before. It didn’t work as well so be sure to stick with Chinese long eggplants.
- While waiting, we can make a sauce. In a sauce pot, add in 2.5 tbsp of oil. If you are a meat eater, you can add some minced meat right here and stir it until cooked through. I am keeping this recipe vegan so I am not adding any meat. 1/2 cup of finely minced garlic, 1/4 cup of diced red onion, 1/4 cup of diced red and green chilies, 1/4 cup of cilantro stems. I actually using jalapons because I can’t find Chinese chilies. If you can’t take spicy food you can use bell pepper.
- Eggplant is a pretty plain vegetable so the flavor really depends on what aromatic and seasoning you add in. You don’t need to do exactly the same as I did, just make sure it fits your taste. Stir them until fragrant. Then add in the seasoning: 2 tbsp of Sichuan doubanjiang (If you don’t like spicy food, you can use non-spicy soybean paste. You can find both of these sauce in almost any Chinese grocery), 2 tbsp of soy sauce, 2 tbsp of Chinese cooking wine. Mix them together and add some cornstarch water ( 1 tsp of cornstarch + 2 tbsp of water). Stir it until the sauce thickens a little bit. It takes a minute or 2 then turn off the heat.
- Now let’s check out the eggplant. Let it cool down a little bit so your hands can handle it. Take a knife and cut it open. Make sure you don’t cut through the skin. I like to do a long cut on each side of the eggplant then turn the knife to make some patterns. It helps the eggplant to absorb the flavor. Flip it over to check if you break the skin or not. Spoon the sauce all over the eggplants. Make sure the sauce covers the eggplant completely. If there is a spot that is exposed, it will come out a little dry after the second baking.
- Put this back in the oven for 6-8 minutes and you are done. Sprinkle some chilies and cilantro as garnish. You can serve it with white rice or just eat it right away. The eggplant is so soft and super flavorful. It is also extremely garlicky which is why I love about this dish.
Enjoy your meal! If you have any questions about the recipes, just post a comment, will help you out as soon as possible!
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How to Make Grilled Eggplant Recipe - Sweet and Savory Meals
Learn how to make Grilled Eggplant is a healthy and flavorful side dish with crispy-edged that pairs well with many meals. It is super easy to prepare with just a few basic ingredients.
⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️
INGREDIENTS FOR GRILLED EGGPLANT RECIPE:
2 small eggplants
1/4 cup olive oil
2 tablespoons soy sauce
2 tablespoons lemon juice
1 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon smoked paprika
1/4 teaspoon cayenne pepper
►Lemon Aioli
1/3 cup mayonnaise
1/3 cup sour cream
1 tablespoon lemon juice
1 teaspoon lemon zest
salt and pepper
???? PRINT RECIPE & DIRECTIONS HERE:
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#sweetandsavorymeals #eggplant #grilling