How To make Grilled Marinated Beef
1 cn CAMPBELL'S condensed tomato
: soup 1/4 c water
1 TB lemon juice
2 ts Worcestershire sauce
1 1/2 lb boneless beef sirloin steak
1 " thick
~-In a small bowl, combine soup, water, lemon juice, Worcestershire sauce. Reserve 3/4 cup; refrigerate. ~-Pour remaining marinade into large shallow *nonmetallic dish. Add steak, turning to coat. Cover; refrigerate at least 2 hours, turning occasionally. ~-TO GRILL Remove steak from marinade and place on grill rack directly above medium coals, discard marinade. Grill uncovered, until desired doneness (allow 25 minutes for medium), turning once during cooking. ~-MEANWHILE In 1-quart saucepan, over medium heat, heat reserved soup mixture to boiling. Thinly slice steak, serve with soup mixture. Posted in KitMail by LeFlamme@aol.com. Recipe By : Campbell's "Easy Summer Recipes" Cookbook -----
How To make Grilled Marinated Beef's Videos
Grilled Marinated Flank Steak Recipe - How to Cook Tender Flank Steak
This flank steak is flavorful, tender, juicy and very delicious. The marinade is so easy and has just a few ingredients which give the steak recipe incredible flavor.
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Ingredients for Grilled Flank Steak:
►2 lb flank steak
►4 Tbsp Tabasco Chipotle Sauce, plus more to serve
►1/3 bunch cilantro (about 1/2 cup loosely packed)
►1/3 cup green onion, chopped
►1/3 cup olive oil
►1/2 tsp black pepper
►1 Lime, cut into wedges to serve
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Korean BBQ Marinated Beef Short Ribs (Galbi)
Korean BBQ Marinated Beef Short Ribs is one of the standouts of the world famous Korean barbecue! The unique thing about Korean BBQ marinades is the exceptional tenderising quality which can be applied to traditionally tougher cuts such as short ribs, making them tender in a way you never thought possible.
Sweet, savoury and rather garlicky, the Koreans know a good BBQ!
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Grilled marinated beef skirt with Argentinian chimichurri sauce on toast (Napoleon Grill)
A dream dish from my Argentinian friends, the kings of the grill. A country that lives a breaths barbecue like no other.
Hola amigos!
I’ve teamed up with my friend at Napoleon Grills to cook for you some fantastic recipes for this Summer and show you the versatility of their magnific barbecues.
Go to their website to check out their different models and to learn more about their robustness and capabilities.
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How to Make Grilled Mojo-Marinated Skirt Steak
Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.
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How to Make Garlic Marinated Steaks | Beef Recipes | Allrecipes.com
Get the recipe for Savory Garlic Marinated Steaks at
Watch how to make flavorful, juicy, grilled rib-eye steaks. The secret here is the marinade. The combination of balsamic vinegar, soy sauce, garlic, honey, and liquid smoke flavoring makes the steaks truly irresistible. Try this with chicken and pork and watch as the aroma of the grilled meat has everyone running to the dinner table.
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15 Day Marinated Brisket
Brisket is commonly known as the most difficult item to perfect in BBQ. It’s made up of two different muscles and takes over 10 hours to cook - there’s a lot of things that can go wrong. As such, I’m always looking for ways to make them better. In this experiment I marinated the brisket for over two weeks, and the result was… interesting to say the least!
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