1 Any flavor cake mix 1 pk Instant vanilla pudding 1 1/3 c Syrup drained from fruit 1/2 c Coconut 1 9 oz container Cool Whip 1 8 oz pkg cream cheese 1 cn Fruit cocktail in syrup 1 cn Crushed pineapple in syrup (both 20 oz each) 1/2 c Chopped walnuts Make cake mix (flavor of your choice) as directed on package. Bake on a cookie sheet for 20 minutes. Cool. Combine pudding, softened cream cheese, and the juice (syrup) drained from the fruit equivalent to 1 1/3 cups. Beat together at medium speed well, and spread ontop of cake. Combine fruit cocktail and pineapple and sprinkle ontop of pudding mixture. Then, sprinkle nuts and coconut ontop of fruit. Top with cool whip, and finish with additional sprinkles of coconut and nuts. (Note, you can vary the fruit and the pudding flavors, as you wish)
How To make Hawaiian Wedding Cake's Videos
Hawaiian wedding cake Recipe
recipe for Hawaiian wedding cake
PINEAPPLE CAKE- award winning very moist
This cake was requested every year for my birthday. Super moist and so easy to make. Family favorite.
THE BEST Hawaiian Wedding Cake
Hawaiian Dream Cake/Cake Mix
Receta en Español:
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How make a Wonder Woman Cake:
Temperature : 350F. Time : 40 Min aprox Serves:12 to 16
CAKE: 1 Pkg of lemon cake mix or pineapple 4 eggs 1/2 cup of crushed pineapple 1/2 cup of coconut 1 cup of pineapple juice 1/2 cup vegetable oil
PINEAPPLE CREAM CHEESE FROSTING:
4 oz cream cheese, softened 1/4 cup butter , softened 1 cup of sugar powder 2 tbsp well-drained crushed pineapple 2 tbsp toasted coconut (optional)
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Hawaiian Wedding Cake
Hawaiian Wedding Cake is the mandarin orange-studded, fluffy-pineapple-frosting-slathered, perfectly pillowy yellow cake of your dreams. It tastes like a tropical getaway, and making it is an absolute breeze.
FULL RECIPE HERE:
Lisa's Hawaiian Wedding Cake 2017
I call this Lisa's Hawaiian wedding cake because she was the first person to ever make it for me. I loved it so much that the first time I visited her in Texas she said, what do you want me to make for you? And I said, Your Hawaiian wedding cake! I was the only one eating it in the house at the time… So I pretty much ate it over the course of a week, LOL! Please enjoy!
Ingredients: Cake: 1 box yellow cake mix 4 large eggs 1/4 cup vegetable or canola oil 15 oz can Mandarin Oranges (in their juice) Frosting: 16 oz non-dairy whipped topping 3.4 oz box vanilla pudding mix 15 oz can of crushed pineapple (in its juice)
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