Hominy and Green Chile Casserole
Hominy and Green Chile Casserole
This is a dish that is becoming one of the most requested on the chuck wagon. It's like a Mexican Macaroni and Cheese! Some folks don't know what hominy is and there's quite a few who don't like it- but give this recipe a shot because it's an easy comfort food that we make a lot.
As seen in video: Cowboy Hash Knife shop here:
Use code HASH for free shipping
Hominy and Green Chile Casserole
2 (15.5-ounce) cans yellow hominy, drained
1 (4-ounce) can green chilies
4 - 6 slices thick-cut bacon, cut into 1-inch pieces
1 medium yellow onion, chopped
1 1⁄2 cups sour cream
Salt and black pepper or Red River Ranch Seasoning, to taste
1 cup shredded cheddar cheese
For indoor cooking:
1. Preheat the oven to 350°F. Lightly grease an 8-x-11- inch casserole dish, 10 or 12 Dutch oven.
2. In a large bowl, combine the hominy and green chilies. Set aside.
3. Place the bacon in a medium cast iron skillet and begin cooking over medium heat. When the bacon begins to brown, add the onion and cook until the bacon is three-quarters done, about 5 minutes. Remove the skillet from the heat and spoon out and discard about half of the bacon grease.
4. Pour the contents of the skillet into the hominy mixture and stir together. Stir in the sour cream. Season with salt and pepper to taste.
5. Scrape the mixture into the casserole dish. Bake for 30 to 40 minutes, or until the mixture is bubbly and the hominy softens slightly.
6. About 5 minutes before the casserole is finished cooking, sprinkle on the cheese and continue cooking until the cheese melts. Serve hot.
_________________________________
Check out our BEST SELLING cookbook, A Taste of Cowboy. Available at bookstores nationwide, Amazon
and
Get our FREE guide to smoothing cast iron HERE:
=====================
Want more recipes and tips? Sign up for our emails:
=====================
Click below to SUBSCRIBE for more videos:
Connect with us!
====================
Kent Rollins
Chuck Wagon Cook, Grilling, Dutch Oven Cooking, Cowboy, Cast Iron
Beef and Hominy Casserole | It's Only Food w/ Chef John Politte
Beef and Hominy Casserole. Grab the recipe here
Thanks for watching!
Grab the Chili Seasoning from my shop right here at this link
_________________________________________________________________
PURCHASE ALL MY GOURMET SEASONINGS
itsonlyfood.biz
PURCHASE MY E-COOKBOOK:
BECOME A PATRON OF IT’S ONLY FOOD
TIPS FOR STARTING YOUR OWN COOKING CHANNEL:
TO GROW YOUR CHANNEL, CLICK HERE:
MY AMAZON AFFILIATE STOREFRONT:
Click to see all the gear and goodies I use for the show
STALK ME ON SOCIAL MEDIA:
• Twitter:
• Facebook:
• Instagram:
• LinkedIn:
Music from YouTube Audio Library
“Soul Kitchen” by BADLUCK
“Rabid” by ETHAN MEIXSELL
“Panda Paws” by AARON LIEBERMAN
#casseroles #hominy #groundbeefcasserole
Green Chili Cheese Hominy & Hound Dog Banana Pudding
Green Chili Cheese ???? Hominy Casserole
Ingredients:
1 can white hominy, drained
1 can yellow hominy, drained
7 ounce can of diced green chilies
8 ounces sour cream
1 teaspoon smoked cumin
1 teaspoon chili powder
1/2 still of butter, melted ????
8 ounces Mexican blend shredded cheese ????
Instructions:
1. Preheat oven to 350 degrees. Prepare an 8x8 or 9x10 baking dish with cooking spray.
2. In a medium-sized bowl, add butter, chili powder, cumin, sour cream and green chilies. Use a spatula to incorporate. Add hominy and cheese and stir to full combine.
3. Pour in baking dish and cook for 30 minutes.
Hound Dog Banana Pudding ????
Ingredients:
14 ounce can sweetened condensed milk ????
2/3 cup smooth peanut butter
1 tablespoon vanilla extract
5 ounce package instant banana cream pudding mix
2 cups milk
12 ounce container of frozen whipped topping, thawed
16 ounce package of Nilla wafers
4-6 bananas, depending on size ????????????????-????????
Instructions:
1. In a large mixing bowl, combine sweetened condensed milk and peanut butter. Add vanilla, pudding mix and milk. Use whisk or hand mixer to combine. Fold in whipped topping. Quarter bananas and then cut in a dice. Add to bowl and stir to incorporate.
2. In a 9x13 dish, place a layer of Nilla wafers across the bottom of the dish. Pour half of pudding mixture on top and smooth. Take remaining cookies from package and place in a zip top bag and smash (some big pieces are ok). Sprinkle smashed cookies in a layer on top of pudding.
3. Pour remaining pudding on top of cookie layer. Refrigerate for at least one hour, preferably 2 hours.
Cookin W/ Bee ep. 5 Side dish Green chili & cheese hominy Bake
This episode we do a little side dish I learned down tucson. Green Chili Hominy
Y'all ask for it!! You got It! Hominy Casserole, and what is it??
#whippoorwillholler #casserole #hominy #homesteading #sustainability #canning #gardening #faith
loridianebrown@gmail.com
Facebook whip-poor-will holler
Lori Brown
PO Box 1183
Imboden, Arkansas 72434
recipe
2 cans 15 oz. hominy
1 can cream of mushroom soup
1 small jar cheese whiz, or half of a big jar
1 small can green chilis or jalapenos
1 1/2 cups crushed fritos
350 30 minutes, add fritos , cook another 10 minutes , golden bubbly
can add hamburger meat, or chicken
Tim Farmer, making hominy
cream of something soup mix
shop with me!
CHILE RELLENOS CASSEROLE Making Chile Rellenos Has NEVER Been This EASY and BEST PART, No FRYING!!!
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
Today im going to share with you the best Chile relleno casserole perfect to surprise you family for breakfast and is also the best recipe if you Love Chile rellenos but don’t like the process of frying them this are in my world somewhat healthy ☺️???? I hope you enjoy it as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family its FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
????????♥️ Get your apron here
Pots & pans using atm Ourplace Website -
Always Pan -
Cast Iron -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
WARNING ⚠️
Make 2 casseroles
PRO TIP!!!!
Make sure the batter is nice and fluffy and it’s not runny before pouring
Ingredients:
7 peppers poblanos, hatch or Anaheim
6 eggs at room temperature
1/2 tsp black pepper
3/4-1 tsp salt
1/2 tsp baking powder
1/3 APF (all purpose flour)
1/4 cup milk or heavy cream
Optional: 1/4 onion, 2 roma tomatoes and 1 jalapeños or Serrano chopped and mixed together
Shredded queso Oaxaca or your favorite melting cheese
For the salsa:
4 roma tomatoes
Chile serranos or jalapeños
Chile de árbol
1/8 onion
1 garlic clove
1/2 tsp oregano
1/2 tsp black pepper
Salt I’m using 2 tsp
1 serving of love ????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
TIKTOK: tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish :
#mexicanrecipes #chilerellenos #breakfastcasserole