homemade SMOKED, SWEET and SPICY NUTS | Honey Roasted Peanuts Recipe
Learn how to make homemade spicy nuts. This technique can be applied to any raw nut you like.
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The Famous Roasted Nut Carts of New York City | Street Food Icons
With over 60 vendors throughout Manhattan, the Nuts 4 Nuts carts are a New York City street food staple. Co-owner Alejandro Rad explains how he brought these Argentinian inspired honey-roasted nuts to America, and how he turned Nuts 4 Nuts into an iconic New York snack.
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Homemade Peanut Butter -- Honey Roasted Peanut Butter Recipe | A Sweet Pea Chef
Watch how easy making your own homemade peanut butter is! I share how to make honey roasted peanut butter using just a few simple ingredients. Homemade peanut butter is a great way to control the flavors plus is a super fun recipe to do with your kids.
I also show you how to roast peanuts and how to de-skin peanuts (how to remove peanut skin).
Homemade Peanut Butter Recipe
Ingredients
12 oz. raw Spanish peanuts, unsalted
½ tsp. kosher salt
1 tbsp. honey
2 tbsp. coconut or peanut oil
Instructions
1. Preheat oven to 350 degrees.
2. Line a baking tray with aluminum foil or parchment paper and set aside.
3. If you prefer, you can remove the skin on the peanuts (this will make for a more smooth final texture).
4. In a medium mixing bowl, combine peanuts with salt and honey. Using a spoon, mix well so that all peanuts are evenly coated. Lay peanuts out evenly and in one layer over the baking tray. Roast for 15-20 minutes, or until well-browned and dark, but not burnt. Half-way through, toss peanuts using a spatula for even roasting. Remove from oven and allow to sit for 5 minutes.
5. Add peanuts to a food processor and turn on for 1 minute. Remove the lid and press the peanuts back down along the sides using a spatula. Replace the lid and turn food processor back on for an additional two minutes. Repeat with spatula if needed. The consistency of the peanuts will change, don't worry. After
two minutes, slowly drizzle 1-2 tbsp. oil into the food processor while it is running. Process until smooth, about 1-2 more minutes.
6. Adjust flavor as desired by adding more salt, honey or even a pinch of cinnamon.
7. *If you prefer a quicker method, skip the roasting and buy a pack of honey-roasted peanuts instead.
8. Place in an airtight container and refrigerate for up to 2 months.
Print the recipe at
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Homemade Planters Honey Roasted Peanuts recipe video by Chawla's kitchen
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How to Make Honey Roasted Peanuts | Homemade Honey Roasted Peanuts
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How to Make Honey Roasted Peanuts | Homemade Honey Roasted Peanuts