How To make Individual Carrot Pork Loaves

Fluffy Chicken Buns and Milk Bread Recipe

How to make chicken buns and milk bread recipe at home. Enjoy this fresh and savory buns recipe.

Here's what you'll need:

CHICKEN FILLING:
3 tbsps oil
1 medium sized onion (chopped)
300 grams chicken breast (cut into small cubes)
1/2 tsp salt
1/2 tsp pepper
1-2 tbsp oyster sauce

DOUGH:
1 cup warm milk (250ml)
1 egg
2 tbsps sugar (30g)
2 tsp instant yeast (6g)
3 and 1/4 cup all purpose flour (400g)
4 tbsps butter (50g)
1/2 tsp salt (3g)

TOPPING:
Mozzarella chees
eggwash: 1 egg+2 tbsp milk
sesame seeds

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037 EMBUTIDO AND MEAT LOAF with Spam | Ground pork cooked two ways

#CondoCookingandCrafts101 #EmbutidoMeatloaf #PorkRecipe

Whether it's eaten as a main dish with sides, or a filling in a sandwich, it does not matter because it's delicious both ways. What makes it better is the luncheon meat and cheese :) Yum!

Main ingredients: Ground pork, cheese, Spam luncheon meat, eggs, bread crumbs

Recipe makes for 2 meat loaves and 1 embutido

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The BEST Meatloaf Ever | Comfort Food Favourites

It's time to make Meatloaf sexy again! This Meatloaf recipe is perfect to make ahead when you are craving amazing comfort food. Packed with tons of flavour and veggies, this is surely the best Meatloaf you've ever tasted!

Meatload Recipe:
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Simple and Easy Meatloaf Recipe

Nothing says comfort food better than a good old fashioned meatloaf recipe. This meatloaf is not a complicated dish. In fact, my recipe has the most basic, simple ingredients, yet still gets 5 stars all the way!

Ingredients:
2 lbs. lean ground beef
1 cup Italian breadcrumbs
2 eggs
1/2 cup onion, diced
2 tsp garlic powder
2 tsp chopped parsley
1 tsp salt
1 tsp pepper
1/2 cup bbq sauce
For the Topping:
1/3 cup ketchup
2 tbsp brown sugar
1 tsp yellow mustard

*You'll increase the oven temperature to 400 degrees F when topped with the glaze.

FIND THE WRITTEN RECIPE HERE:

**Suggested side dishes to serve with meatloaf:

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Three Super Easy Slow Cooked Recipes | Gordon Ramsay

Here are three super easy slow-cooked recipes for you to try. Slow cooking takes a lot of stress out of cooking and makes for some truly incredible flavors.

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MINI MEATLOAF RECIPE | Small Batch Meat Loaf Recipe

This mini meatloaf is topped with a delicious ketchup glaze and is full of amazing flavor. The perfect size for two people and a quick and easy dinner solution.

Find the Printable Recipe here:
Find the full size recipe version here:

Meatloaf:
1 lb. hamburger 90/10 blend
1/2 Tbsp minced onion dried
2 tsp garlic minced
1/2 tsp salt
1/4 tsp pepper
1 egg or 1 Tbsp mayo
1/4 cup breadcrumbs
1/2 tsp Italian seasoning
1 Tbsp steak sauce
1 Tbsp ketchup
1 Tbsp Worcestershire Sauce

Ketchup Glaze:
1/4 cup ketchup
1 Tbsp brown sugar
1/2 Tbsp balsamic vinegar

Directions:
In a bowl, combine meat, minced onion, garlic, Italian seasoning, salt, pepper and egg or 1 Tbsp of mayo and mix to combine.
Add in breadcrumbs along with other seasonings including steak sauce, ketchup and Worcestershire sauce.
Form meatloaf into two small loaves and place in baking dish.
Bake meatloaf at 350 degrees F. for 25 minutes.
While the meatloaf is baking combine ketchup, brown sugar and balsamic vinegar to make the glaze.
Then increase the oven temperature to 400 degrees F, remove the meatloaf form the oven and spoon the glaze mixture over the tops and sides of the meatloaf. Return to oven for an additional 5-10 minutes to allow glaze to set up. The meatloaf should reach an internal temperature of 160 degrees F.

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Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking