Delicious Corn Casserole // Side Dish with Tips Step by Step❤️
When it comes to a side dish, this CORN CASSEROLE is on the top of my list of favorites. This side dish goes beautifully with just about anything, I love it so much that I can eat it all alone, hot, warm or cold. My whole family loves it and it’s one of the first dishes everyone goes to on the buffet table. I always prepare a double batch for thanksgiving and Christmas a d when I need a dish for a potluck, this is one of my favorites to take, and I always give out the recipe a few times, I know it by heart. This corn casserole is so easy to prepare and it’ll never let you down. I hope you give it a try. ❤️
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INGREDIENTS _________________
1 stick of salted butter (melted)
1 14.5 oz. Can Creamed Corn
1 15.25 oz. Can whole kernel sweet corn (drained)
1 large egg
1 C. Sour cream
1/4 C. Chopped green onions (white n green parts)
1/2 tsp. Sugar
Pepper as needed (optional)
1 8.5 oz. Box Jiffy corn muffin mix
Non stick spray
TOPPER_________________________
Chopped green onions (as needed)
Freshly grated cheese of your choice as needed (i used mixed Sharp cheddar and Monterrey jack)
TIPS__________________________
1. You can double this recipe, if you do, add 2-4 eggs (I use 3)
2. You can replace Sour cream with Greek yogurt or Mayonnaise (you decide)
3. You can use fresh, frozen (thawed) or canned corn
4. Use an 8x8 dish or 9x13 if doubling the recipe)
5. For heat you can use finely chopped seedless jalapeño or can pickled jalapeño (drained)
6. You can add finely chopped bell pepper (green, red,orange or yellow)
7. Bake till no longer jiggly In the center
8. Bake single recipe for approximately 45 minutes
Double recipe needs to be checked at 45 minutes and baked Longer if necessary til no longer jiggly in the center
9. Using a metal pan make take less Time than glass
10. ALL THESE TIPS ARE SUGGESTED, but you decide if you want to follow these tips or not, the decision is yours.
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#cornrecipe
#casseroles
#cornbreadrecipe
HOW TO COOK TUNA SPAGHETTI WITH BLACK OLIVE|EASY COOKING|JENNYS WORLD
Its so delicious,healthy and easy to preapare perfect for dinner or meryenda,friendly badget especially at this moment that its hard to buy fresh meat but if you have tuna in can its easy to cook pasta .
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Easy Creamy Tuna Penne Pasta Recipe With Tuna
This is a very easy creamy penne pasta with tuna and blue cheese. The blue cheese provides complexity and a creamy texture while the tuna variety.
Total cooking time is less than 15 minutes
????Ingredients for 4 servings
❣️400g of penne pasta
❣️200g of tuna steak ( two cans)
❣️150g of Stilton blue cheese
❣️1 red bell pepper, 1 green bell pepper and 1 yellow bell pepper
❣️2 medium size onions
❣️3 gherkins
❣️Half teaspoon of salt, plus 1 tablespoon for boiling the pasta
❣️quarter teaspoon of black pepper powder
❣️Half teaspoon of dry mix herbs
❣️4 tablespoons of olive oil
????Preparations:
• Slice the onions and all the peppers
• Chop the gherkins
????Cooking steps:
• Heat up a pot of water, bring to a boil, add one teaspoon salt, then add the pasta and boil for 7 minutes.
• Heat up another pan or wok at the same time. Then add two tablespoons of oil, put the onions and peppers at low heat cook until they are all soft.
• Break the tuna and cheese into smaller pieces by hand, add the salt and pepper, dry herbs, chopped gherkins and two table spoon olive oil.
• When pasta, onions and peppers are cooked mix everything together to serve.
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????
????eazzychinese.com
????
The Jennifer Aniston Salad: Explained by Jennifer Aniston!
Jennifer Aniston explains what the Rachel salad was actually made of.
Full episode here:
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Easy And Simple Tuna Pasta
Easy And Simple Tuna Pasta
This Canned Tuna Pasta Recipe is one of the Best and Easiest Step to Prepare your Tuna Pasta.
This is made of Spaghetti Pasta, Canned Tuna Flakes, Onion, Garlic, Parsley and Tomato added with Salt and pepper to Taste.
Check these other Recipe Videos:
How To Cook Pasta Properly ( Step by Step Pasta Cooking ):
How to Cook Spaghetti :
Creamy Carbonara :
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Ingredients:
200 grams Cooked Pasta
2 Tablespoon Olive Oil
1 piece White Onion
3 pieces Tomato
2 cans Tuna Flakes
1- 2 Tablespoon parsley
3 Cloves Garlic
Salt
Black Pepper
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Tuna with Mixed Vegetables |Easy and simple recipe | healthy and delicious recipe |Jenny's Channel
Tuna and Mixed Vegetables |Easy and simple recipe |healthy and delicious recipe |Jenny's Channel
Very easy and simple Dish.
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