How To make Jewel Biscotti
-Dottie Cross TMPJ72B 2 c Sifted all-purpose flour
1 c Granulated sugar
1 ts Baking powder
3 Large eggs
2 tb Kirsch
2 tb Grand Marnier
1 ts Almond extract
1/2 c Chopped natural almonds
1/2 c Chopped glace cherries
Preheat the oven to 300 degrees. Butter and flour a large baking sheet. Mix the flour, sugar, and baking powder in a large bowl. In a small bowl, whisk together the eggs, kirsch, Grand Marnier, and almond extract. Add this mixture to the flour mixture. Stir in the almonds and cherries. Spoon the dough onto the prepared baking sheet and form it into a strip about 10 inches long, 5 inches wide, and 1/2 inch thick. Bake in the preheated oven for 45 minutes, or until set and firm to the touch. The dough shouldn't be hard. Remove from the oven and slice diagonally with a serrated knife into 1/2-inch slices. (Discard the thick end pieces.) Arrange the slices on the
baking sheet and return to the oven for 45 to 60 minutes, or until lightly brown. Let the biscotti cool for about 5 minutes on the baking sheet, then transfer them to wire racks to cool completely. Store in an airtight container for up to 2 weeks. Makes 20 cookies. Source: "An Edible Christmas" Cookbook by Irena Chalmers. Reformatted by: CYGNUS, HCPM52C
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Formica's Bakery (24) 1.1-oz Gourmet Biscotti on QVC
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Formica's Bakery (24) 1.1-oz Gourmet Biscotti
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Shaking Sprinkle Glass Cookies | Christmas Cookies | Festival Recipe
Today in GreyPot lets see How to make these Glass Sprinkle Cookies
Ingredients
All Purpose Flour - 400 gms
Egg - 1
Butter - 220 gms
Powdered Sugar - 170 gms
Baking Soda - 1/4 tsp
Vanilla Essence
Fox Candies
Sprinkles
Sugar Syrup
Method
1. Beat the butter till its fluffy.
2. Add sugar and combine.
3. Add egg and vanilla essence.
4. Sift in all purpose flour with baking soda and add it to the mixture.
5. Knead the dough, cover it and refrigerate overnight.
6. Take half the dough and knead it again.
7. Roll it and cut out the cookies.
8. Bake it in a 170 degree preheated oven for 10 minutes.
9. Place candies in the middle and bake again for 7 minutes.
10. Add sprinkles in one cookie and place the other cookie on top and stick it with sugar syrup.
Almond Protein Biscotti Recipe | Herbalife Nutrition
Make this delightful Almond Protein Biscotti with nutrition expert Susan Bowerman today! Susan shows us how to make this crunchy, tasty treat with half the carbs, less fat, and more protein than your typical biscotti. Grab your Formula 1 Shake Mix and Herbalife24 Rebuild Strength protein - this recipe is made to impress!
Ingredients
2 scoops Herbalife24 Rebuild Strength, Vanilla Ice Cream
4 scoops Herbalife Nutrition Formula 1, Vanilla (or your favorite flavor)
3/4 cup white whole wheat flour
1/4 cup almonds, coarsely chopped
1 1/2 tsp baking powder
1/4 tsp salt
2 eggs
3 TBSP neutral oil (canola, safflower, sunflower or melted coconut)
1/4 cup agave syrup, maple syrup or honey
2 tsp. almond extract
2 tsp. grated orange zest (optional)
Directions
• Preheat oven to 325 F degrees and line a baking sheet with parchment paper.
• In a medium bowl, stir together Rebuild Strength, Formula 1, flour, almonds, baking powder and salt.
• In another bowl, whisk together eggs, oil, agave, almond extract and orange zest until well blended. Pour egg mixture over dry ingredients and stir with a rubber spatula until combined. Dough will be thick and sticky.
• Transfer dough to a baking sheet. Using damp hands, shape dough into a log approximately 3“ x 12”.
• Place in oven and bake for 25 minutes until lightly browned. Remove from oven and let cool for 5 minutes. Reduce oven temperature to 300 degrees.
• Transfer loaf to a cutting board and cut into 1/2-inch slices, cutting the loaf on the diagonal. Carefully place slices back on the baking sheet and bake an additional 20 minutes, turning pieces over about halfway through, until lightly browned.
• Transfer to a wire rack to cool. Biscotti will crisp up as they cool.
Makes about 20 biscotti. Serving size = 1 biscotti
Nutrition Information per serving:
Calories: 85
Protein : 4g
Carbohydrate: 7g
Fat: 3.5g
Fiber: 1g
Giorgio Cookie Company (12) Signature Biscotti Sampler on QVC
For More Information or to Buy:
Giorgio Cookie Company (12) Signature Biscotti Sampler
***Please see individual item numbers for product description***
Discover More:
Watch Live:
Watch More:
QVC Original Series:
Beauty iQ:
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Stay connected with QVC:
Like QVC on Facebook:
QVC Instagram:
Follow QVC on Twitter:
QVC on Pinterest:
Download the Official QVC App:
About QVC: QVC is powered by storytellers who create delightful shopping experiences through engaging and inspirational content. We bring you daily discoveries through compelling stories, vibrant personalities and personalized content. QVC provides the journey of discovery though an ever-changing collection of familiar and new brands, from home and fashion to beauty, electronics and jewelry.
This previously recorded video may not represent current pricing and availability.
Melting Chocolate for Biscotti