2/3 c Packed stemmed fresh parsley 1/4 c Pine nuts 1 tb Ground dried thyme 1 tb Grated lemon peel 1 tb Fresh lemon juice 1/4 c Olive oil (or more) In processor, blend first 5 ingredients until almost smooth. With machine running, gradually add 1/4 cup oil and process until smooth. If pesto is dry, mix in more oil by spoonfuls. Season to taste with salt and pepper. (Can be made ahead. Press plastic wrap onto surface of pesto. Cover and refrigerate up to 2 days or freeze up to 1 week. Bring to room temperature before using.)
How To make Lemon Thyme Pesto's Videos
5 Uses of FRESH BASIL
When growing basil one problem you might face is having too much basil, which is a really good problem to have. So, here are five ways you can use fresh cut basil: Basil Infused Olive Oil, Basil Chutney, Basil Pesto, Bruschetta, and Basil Pasta. Enjoy these uses of Fresh Basil.
#basil #cook #cooking
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How to Make Homemade Pesto | Jamie Oliver
Jamies takes us through the principals of making pesto and shares the wisdom passed onto him by Italian Nonnas he has met over the years. The traditional Genovese method uses garlic, basil, pine nut, olive oil and parmesan or pecorino but Jamie encourages us to do like the Italians and make it with what we have available. It's guaranteed delicious.
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Lemon Basil Pesto Salmon
This Lemon Basil Pesto Salmon recipe is one of the best healthy weeknight meals! Made entirely in one casserole dish with just a few simple ingredients, the flavors in this recipe are unlike any other. Put this low-effort dinner together in no time at all for a meal that everyone will love!
RECIPE:
Lemon Butter Sauce for Fish
The most magical 2 ingredient sauce you'll ever make!
The easiest lemon pasta ever! #shorts #pasta
#shorts #pasta
Zesty Lemon Thyme Pasta Sauce | EASY RECIPES | EASY TO LEARN