How To make Lentil Nut Loaf
4 c Chicken broth
1 c Lentils
1 tb Finely chopped fresh parsley
1/2 c Diced onion
1/2 c Diced celery
1/4 c Finely chopped walnuts
2 tb Finely chopped walnuts
4 sl Whole wheat bread, crumbled
2 Egg whites
1 cn Tomato sauce (8 oz)
3 tb Chili sauce
1/2 t Garlic powder
1/2 t Poultry seasoning
1/2 t Ground sage
1 tb Prepared horseradish
1/8 t Black pepper
Preheat oven to 350'F. Lightly coat a 9x5x2" loaf pan with nonstick cooking spray. In a medium saucepan, bring the chicken broth to a boil. To the boiling broth, add the lentils and parsley and cover the saucepan,. Reduce the heat to low, and cook for 45 minutes. Drain the lentils, and set aside to cool. In a large bowl, combine the cooked lentils with the remaining ingredients. Mix well. Place the mixture in the prepared pan, and press down firmly with the back of a spoon. Bake uncovered for 45 minutes. Let the loaf sit for 10 minutes, then invert onto a serving plate. Cut into slices, and serve with a mushroom, tomato or chili sauce.
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How To Make Mixed Vegetable And Nut Roast Loaf | Waitrose
A mixed vegetable and nut roast is a delicious vegetarian option for a Sunday roast or for Christmas dinner. Rich Harris shows you the recipe, which includes soffrito mix, spinach and passata.
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Vegan Christmas 2017 Lentil nut loaf
A delicious and easy to make vegan entree for Christmas or Thanksgiving. This lentil nut loaf is healthy, super tasty, and easy to make. Being vegan or plant based has never been easier! A nut roast is often the traditional alternative to a turkey but this lentil nut loaf is so super tasty you gotta try it!
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How To Make A Vegan Lentil Loaf From Scratch (Revised)
How To Make A Vegan Lentil Loaf (Revised)
In today's video I made a delicious easy to make vegan lentil loaf. A perfect food choice for a Sunday dinner. Enjoy!
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Here's ingredients????
•4 cups lentils (cook as instructed from package)
•1 1/2 c brown rice (precooked)
•1 cup chopped carrots
•1 cup chopped mushrooms
•1/2 c yellow onions
•1 cup bell peppers
•1 flaxegg (1 tbsp grounded flaxseeds/2 tbsp water)
•1 1/2 c breadcrumbs (Ezekiel)
•2 tbsp tomato paste
•1 tsp coconut aminos
•1/4 c vegetable broth
•1 tsp minced garlic
Glaze????
•barbecue sauce
•date syrup
Seasonings????
•1 tbsp onion powder
•1 tsp garlic powder
•1 tsp basil
•1 tsp thyme
•1 tbsp smoked paprika
✨Cook at 325 degrees for one hour!
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Emphasizes whole, minimally processed foods. Limits or avoids animal products. Focuses on plants, including vegetables, fruits, whole grains, legumes, seeds and nuts, which should make up the majority of what you eat.
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Vegan Lentil Nut “Meatloaf” | Minimalist Baker Recipes
Incredible vegan lentil meatloaf with wholesome, whole-food ingredients like lentils, nuts, sweet potato, and mushrooms! Just 10 ingredients required for this flavorful, comforting entrée.
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How to make Nut Roast
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