How To make Louise's Broccoli Casserole
2 packages Frozen broccoli spears -- thaw/cut
2 bn OR Fresh broccoli-10 oz)
1 can Cream of celery soup -- condensed
1 1/4 cups Grated sharp Cheddar cheese
1/4 cup Minced green onion
1 cup Crushed saltine crackers or
1 cup Cubed potatoes
In large bowl,combine broccoli,celery soup, 1 c of the grated cheese and the minced onion. Pour into lightly greased CP. Sprinkle top with crushed crackers or mix in the potatoes,then top with remaining cheese. Cover and cook on LOW for 5 to 6 hours. HIGH for 2 1/2 to 3 hours.Makes 4 to 6 servings or about 2 qts. Added note. Casserole may be spooned into baking dish and garnished with addtional cheese and broken chips and baked for 5 to 10 mins. in a 400 degree oven to brown to a great golden color.
How To make Louise's Broccoli Casserole's Videos
GROUND BEEF PASTA WITH BROCCOLI ON THE SIDE
EASY MEALS I EAT TO LOSE WEIGHT | GET HEALTHY WITH ME EPISODE 3 | Gemma Louise Miles
GET HEALTHY WITH ME EPISODE 3: EASY, HEALTHY, LOW CARB MEAL IDEAS FOR A HEALTHY LIFESTYLE
Thank you so much for watching, I really hope you enjoyed this episode :) I'm excited to share the next few episodes with you all - don't forget to comment below what you would like to see!!! Sending so much love & happy, positive vibes xxx
EPISODE 1 (HEALTHY FOOD SHOP):
EPISODE 2 (MORE MEAL IDEAS):
RECIPES
SALMON, BROCOLLI & HALLOUMI
-2 x Salmon Fillets
-Tenderstem Broccoli
-Halloumi
-To season: Garlic Granules, Mixed Herbs, Pepper
STUFFED CHICKEN BREASTS
-Skinless Chicken Breasts
-Palma Ham
-Feta Cheese
-Spinach
-Tenderstem Broccoli
-To season: Garlic Granules, Mixed Herbs, Pepper
ITALIAN CHICKEN:
-Skinless Chicken Breasts
-Mushrooms
-Red Onion
-White Onion
-Tinned Toms
-Spinach
-To season: Garlic Granules, Mixed Herbs, Pepper
#CLEANEATING #WEIGHTLOSS #HEALTHY
5 Slimming World Dinner Ideas | Slimming World Dinner Recipes | 5 Healthy Dinner Ideas | Louise May
5 Slimming World Dinner Ideas | Slimming World Dinner Recipes | 5 Healthy Dinner Ideas | Louise May
Hi everyone
I hope you enjoy watching my 'Slimming World Friendly Dinner Ideas' video.
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I post daily on my Instagram of Slimming World content, fashion, home and lifestyle.
Beef Hotpot Recipe:
2 onions
3 carrots
120g frozen peas
480ml beef stock
1 teaspoon thyme
dash balsamic vinegar
1kg potatoes thinly sliced
500g 5% lean Mince
2 tablespoons tomato puree
Pigs in blanket Toad in the hole (per person / made individually):
2 sausages
2 slices lean back bacon
35g self raising flour
2 eggs
50ml semi skimmed milk
Fry Light
Chicken Faijatas (serves 4):
800g Chicken sliced
3 Mixed peppers sliced
4 Onions sliced
*JD seasings chicken rub seasoning
Wraps of your choice
*JD Seasonings can be purchased online LOUISE20 will get you 20% off your order (affiliated)
Courgette fritters recipe:
Carbonara (serves 4):
300g pasta of your choice
2 eggs
200g parmesan cheese
6 tablespoons quark
8 bacon rashers
Thankyou for watching & stay safe ❤️
Music featured in this video all rights remain with the artists.
Music: Young Me Dreaming
Musician: Carl Storm
Vegetable Curry (healthy & easy dinner idea)
Get the Recipe:
⭐️ Vegetable curry is a cozy, easy, and delicious Indian-inspired recipe packed with vegetables, flavorful spices, creamy coconut milk, and a few other simple ingredients.
⭐️ Ingredients
2 tablespoons olive oil
1 medium onion chopped
3 cloves garlic grated
1 teaspoon ginger grated
2 teaspoon curry powder
1 teaspoon turmeric powder
1 teaspoon ground cumin
½ teaspoon ground coriander
½ teaspoon black pepper
¼ teaspoon red pepper flakes
1 teaspoon salt or more to taste
1 cup (250 grams) vegetable broth
1 can (14-oz) (1 can (400 grams)) coconut milk
1 can (15-oz) (1 can (400 grams)) crushed tomatoes
2 cups (260 grams) sweet potatoes diced
2 cups (160 grams) broccoli florets
1 cup (140 grams) green peas
1 cup (140 grams) bell pepper chopped
4 cups (120 grams) spinach
1 teaspoon garam masala
SERVE WITH
lemon wedges squeezed
fresh cilantro chopped
basmati rice boiled
yogurt or non-dairy yogurt
naan bread
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
LIVE Q&A with Louise
Bring your cooking questions and join Louise for a LIVE Q&A. Or just drop in to say Hi! I look forward to chatting with you!
FAMILY MEAL IDEAS - WHAT WE ATE RECENTLY - MAY 2020
Hi everyone! I have wanted to do one of these videos for so long, but it's been hard at the moment, with the kids here 24/7 and the building work. I hope you enjoy it! Stay safe and stay positive. Lots of love, and thank you so much, as always, for watching and subscribing! xx
I had to put all of the recipes in a Google Doc for you as it wouldn't fit in here! I hope that is okay!
LINK IS HERE:
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