How To make Maple Pecan Crisps
1/2 c Unsalted butter; soft
3/4 c Light brown sugar; pack
1 ds Salt
1 ts Vanilla extract
1/4 ts Maple extract
1 Egg; separate
1 c Flour
3 tb Pecans; mince
Recipe by: WALDINE VAN GEFFEN VGHC42A Place butter, brown sugar, salt, vanilla and maple extracts in mixer and beat to blend. Lightly beat egg yolk with fork and add 1/2 to mixture. Beat until well-mixed and fluffy, about 1 minute. Add flour and mix well. Drop batter by rounded teaspoons on 2 lightly greased baking sheets, spacing cookies 2" apart. Dip fingers in small dish of water and pat cookies into about 2 1/2" rounds. Froth egg white with fork and brush top of each cookie lightly with egg white. Don't let egg white drip off cookies onto pan; cookies will stick. Sprinkle about 1/4 ts pecans on each. Bake at 350~ until cookies are medium brown, about 10 to 11 minutes. Let rest 2 minutes before using spatula to transfer them to cooling rack. Once completely cooled, cookies can be kept up to 1 week at room temperature in an airtight container or frozen as long as 3 months wrapped airtight. Source: Abby Mandel. -----
How To make Maple Pecan Crisps's Videos
Gooey Brown Butter Maple Pecan Squares ????#recipe
Full recipe available on foodnetwork.ca:
When you can’t decide between pecan pie or butter tarts, make these brown butter maple pecan squares. Made with a buttery shortbread base that’s then topped with a sweet and gooey brown butter maple filling loaded with roasted nutty pecans and a healthy sprinkling of chocolate chips (totally optional but highly recommended!), these are sure to satisfy any sweet tooth. The squares come together easily with barely any prep and are best made ahead of time, making them the perfect treat for the holidays.
Video courtesy of Sabrina Stavenjord.
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#maple #maplerecipes #canada #canadian #canadaday #canadianrecipes
CARDAMOM MAPLE PECAN GRANOLA - no Oil | Vegan Richa Recipes
Cardamom Pumpkin Spice Maple Pecan Granola. GF No Oil.
FULL RECIPE:
Snacking can sometimes be the harder to figure out, compared to meals. Its the in between meal time when you dont want something heavy but still satisfying enough. Granola and granola bars made from scratch work out really well for those times. Homemade granola has sugar you can control and oil you can omit.
Granola over vegan yogurt, porridge, chia pudding or as is from the jar, is amazing to have around. Whether you like a sweet Date Caramel Granola , or a granola bar (Sunbutter Granola Bars), or want spicy savory snack with this Sriracha Orange Quinoa Peanut Granola or get adventurous with this Lentil cranberry Granola! There are plenty of options and variations on the blog!
This easy granola has oats, pumpkin or sunflower seeds and pecans. Flax seed and maple are binders, The maple and pecans add a buttery caramel like flavor, the pecans get candied when covered with maple and cardamom and pumpkin spice complements the flavor profile amazingly. Change it up with seeds or nuts of choice.
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3 Delicious Apple Crisp Recipes: Classic, Maple Pecan, and Gluten-Free
Looking for the perfect apple crisp recipe? Look no further than this video, which features three delicious variations on this classic dessert. Whether you're in the mood for a traditional apple crisp with a buttery oat topping, a decadent maple pecan version, or a gluten-free option made with almond flour and pecans, these recipes are sure to satisfy your sweet tooth and warm your soul. So grab some apples and get ready to create a delicious dessert that's perfect for any occasion.
#applecrisp #applecrisprecipe #applecrumble
The Best Maple & Pecan Tart | Jamie Oliver
Whip up this beautiful pecan tart for your next big get-together. Completely indulgent and completely delicious, this recipe is the perfect end to your Thanksgiving celebrations!
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These KETO MAPLE SCONES are better than Starbucks!
These are the original Keto Maple Pecan Scones. Accept no substitutes! These sweet and tender maple-scented treats are my favorite keto Starbucks copycat recipe. Just as good and a whole lot healthier!
????️ Printable Keto Maple Scones Recipe:
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► HELPFUL RESOURCES
Tips on using Keto Sweeteners:
Baking with Almond Flour:
► COOKBOOK
The Ultimate Guide to Keto Baking:
► PRODUCTS USED:
Good fine almond flour:
Swerve Sweetener:
Maple Extract:
Disclaimer: product links may include affiliate links.
► CHAPTERS
0:00 Intro
0:28 Whisk the dry ingredients
1:06 Add the wet ingredients
2:02 Form the scones
3:37 Bake the keto scones
4:12 Make the glaze
4:44 Drizzle over the scones
5:10 Taste test
OTHER VIDEOS YOU'LL LOVE ►
Keto Maple Walnut Biscotti:
Baked Keto Oatmeal:
Mini Keto Vanilla Bean Scones:
#ketoscones #maplepecan #almondflour
Good Things: Spiced Maple Sweet Pecans - Martha Stewart
Combine maple syrup, cayenne pepper, brown sugar, and thyme leaves in a bowl of pecans and bake for a great edible holiday gift or seasonal snack.
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Good Things: Spiced Maple Sweet Pecans - Martha Stewart