1 c Dried Lentils; - cooked until soft, drain. 1 lb Green beans - boiled or steamed until - cooked, but not mushy 1/4 c Peanuts (or more) 1/2 c Chopped walnuts 2 c Diced onions; sauteed in oil - until very soft - and turning brown 2 Garlic cloves (or more) - (saute with the onions) 1/4 c Unsweetened peanut butter - (like Laura Scudders) - optional Salt & pepper to taste Spike seasoning - (if you have it) Blend it all in the food processor until smooth. I do everything separately, then mix it all together because my food processor is not big enough to do it all at once. Serve as a sandwich spread, or on crackers.
How To make Mock Chopped Liver's Videos
Vegetarian Chopped Liver
Easy mock chopped liver that is also healthy. 4 ingredients yummy recipe perfect for Passover. No kitniyot and gluten-free. Recipe:
Recipe Grandmas Chopped Liver
Recipe - Grandmas Chopped Liver
INGREDIENTS:
-2 pounds chicken livers, rinsed and trimmed
●2 eggs
●3 onions
●1 quart water
●2 cubes chicken bouillon
●2 tablespoons vegetable oil
●salt and pepper to taste
Vegan chopped liver quick and easy
Is there such a thing as vegan chopped liver? Spend 26 seconds and find out how to make your very own at home.
'S German Chef first solar cooked a beautiful red bell peppers. Yes, there are some solar cooking videos by 'S German Chef, too. He then proceeded to refine it by making Vegan Chopped Liver out of it. Looks bloody, but is cruelty free, taste bud friendly and 100% vegan.
And to add a twist: Goes great with goat cheese or gluten free bread.
Only solar cooked red bell peppers were harmed in the making of this video.
See more:
The German Chef: solar cooking explained
Rael's Famous Chopped Liver Recipe
October 2019
Chopped Liver Mousse and Tuna Crudo | Chef Yehuda Sichel
Chopped Liver Mousse and Tuna Crudo | Welcome to The Chef's Kitchen Restaurant Edition. We are here at Nordon Preferred Kitchens Equipment Studios joining us is Chef Yehuda Sichel of Abe Fisher in Philadelphia where we will be making two dishes featured in his restaurant.
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Traditional Chopped Liver
Easy to follow recipe for traditional chopped liver, passed down from the old country, ldor v'dor, and served at Jewish holidays around the world.
Goes well with Matzo (as demonstrated) and Haroset (recipe: and optionally horseradish. I generally buy horseradish grated in vinegar. If I were to pickle my own, I would probably replace the cabbage in this sauerkraut recipe
Liver is a good source of Thiamin, Zinc, Copper and Manganese, and a very good source of Protein, Vitamin A, Vitamin C, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Iron, Phosphorus and Selenium.