How the chocolate Christmas tree is made
Christmas chocolate figurines are another magical thing for Christmas, and the chocolate Christmas tree is among the best. Our guide for this trip is the chocolate artisan David Pasquiet, winner of the Swiss Chocolate Masters, the most important contest of Swiss artisan chocolates. Find out more about the chocolate Christmas tree on our blog: magicswitzerland.blogspot.com
No Oven Wheat Brownie Recipe | Easy Brownie Recipe | eggless chocolate brownie | Christmas dessert
#chocofudge #fudgybrownie #brownies #dessert #christmas
Note: I have taken 75gms of compound milk chocolate. You can also use dark chocolate
Add 1 spoon of butter and Melt chocolate using double boiler method or microwave
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Bake Club presents: How to colour white chocolate
Step by step guide showing how to colour white chocolate to create amazing decorations for your bakes!
Chocolate Christmas Decoration by Les Gateaux De Gilles
A big thank you to Gilles from the Katy Sue Design Team for making this amazing tutorial video for us. He has used our Rose Medley mould to decorate a stunning Christmas decoration and best of all it's entirely edible! Take a look at how he made it and let us know what you think in the comments below.
See more ideas from Gilles on his Facebook page
If you'd like to see more project ideas using the Rose Medley mould visit our UK and USA websites.
About Gilles Leblanc
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Born and raised in Montreal Canada, Gilles Leblanc was the youngest of six children. His interests in the arts were present at a very young age, and very much encouraged by his mother who shared similar interests. His pastimes as a child were always based around the arts, whether sculpting or painting, he enjoyed experimenting with different materials. As time passed, his passion and curiosity grew and Gilles Leblanc wanted to pursue a career. Being a perfectionist, he enrolled in a well renowned jewellery school, to better perfect his knowledge of the various metals. It wasn’t long after that Gilles work was exhibited in various art galleries and featured in different magazines. Electroforming, bronze, silver and even gold gave Gilles Leblanc’s pieces their originality, and unique quality.
Gilles Leblanc eventually had to put his sculpting and career on hold, but his passion for the arts never died. He later discovered the art of cake decorating, and his passion was renewed. Gilles Leblanc’s talent in sculpting, and original ideas succeeded in creating many diversified cake pieces. Gilles Leblanc has also taken part in many cake collaborations, and has been featured in various magazines, earning him the admiration of his peers.
Christmas Chocolate Babka, How To Make Honest Christmas Gifts
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Here's how to make the traditional Chocolate Babka which makes great, er, gifts for neighbors and, er, friends.
Enjoy and trust me, under normal circumstances everything comes out fine.
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Thanks to Oberg Digital for their great production help and cam work.
cook well.
Rob Barrett
Making Christmas Cookies! - Lemon Cream Cheese, Chocolate Cordials, Potica, & Hawaiian Delights
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Patti is here, which means it's time for Christmas cookies! She shows Arlene how to make potica (a nut roll-like bread), lemon-filled cream cheese cookies, chocolate chip cordials, and Hawaiian delight cookies.
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Christmas Cookies 2006 Pt. 2 - At Home with Arlene Williams
Episode: AH0633