The best banana pudding cookies #baking #cookies #getbacked32 #baking
⬇️Ingredients ⬇️
1 cup unsalted butter at room temperature
3/4 cup brown sugar
1/4 cup granulated sugar
1 3.4 oz package banana cream instant pudding mix
2 large eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped vanilla wafer cookies
1 1/2 cups white chocolate chips
#baking #bananapuddingcookies #bananaludding #cookies
Sugar Free Oatmeal Cookies Recipe | Low Carb Recipe
Who says you can't enjoy a sweet treat when you're trying to watch your sugar intake? These diabetes-friendly, super chewy Sugar Free Oatmeal Cookies are a delicious and guilt-free way to satisfy your sweet tooth.
Recipe:
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Soft, Chewy Banana Cookies that AREN'T Cakey
With a rich banana flavor and soft, chewy texture, these Banana Cookies are a unique and fun twist on a traditional chocolate chip cookie.
Recipe:
Ingredients
⅔ cup well-mashed, very-ripe bananas (185g, this is typical 1 ½ bananas for me)
1 cup unsalted butter, melted and cooled until no longer warm to the touch (226g)
1 cup light brown sugar, firmly packed (200g)
⅔ cup granulated sugar (135g)
1 large egg yolk
2 teaspoons vanilla extract
3 cups all-purpose flour (375g)
2 Tablespoons cornstarch
½ teaspoon baking powder
½ teaspoon baking soda
¾ teaspoon table salt
¾ teaspoon ground cinnamon
1 ½ cups chocolate chips (use either milk chocolate or semisweet, or a blend of the two!) (255g)
1 cup chopped walnuts, optional (115g)
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Instructions
00:00 Introduction
00:25 Combine well-mashed banana, melted/cooled butter, brown sugar, granulated sugar, egg yolk, and vanilla extract and stir well until completely combined.
01:54 In a separate mixing bowl, whisk together flour, cornstarch, baking powder, baking soda, salt, and cinnamon.
02:15 Gradually add flour mixture to butter/banana mixture until completely combined (I do this in 3-4 parts).
02:32 Add chocolate chips and walnuts, if using, and stir until well-combined.
03:08 Cover bowl with plastic wrap and chill in the refrigerator for 30-60 minutes (or up to 24 hours).
03:18 Once dough has nearly finished chilling, preheat oven to 350F (175C) and line a baking sheet with parchment paper.
03:27 Scoop dough by 1 ½ Tablespoon-sized scoops and drop on prepared baking sheet, spacing at least 2” apart.
03:52 Bake in 350F (175C) oven for 12-14 minutes. Allow to cool for 5 minutes on baking sheet then transfer to cooling rack to cool completely before enjoying.
Notes
Store cookies in an airtight container at room temperature for up to 4 days.
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We Tried 12 Oatmeal Chocolate Chip Cookie Recipes
In this video, I taste my way through 12 popular oatmeal chocolate chip cookie recipes in search of the best recipe!
The full breakdown, including the data analysis and my top picks, is posted on my blog. Thank you to our sponsor, @imperialsugar for providing the high-quality pure cane sugar in these delectable cookies!
Blog post:
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Videography by Michael Ma from Makin Media:
Recipes (in order shown):
00:00 Intro to the oatmeal chocolate chip cookie bake off
00:28 Quaker:
1:40 Kroll’s Korner:
2:50 Taste of Home:
4:20 Displaced Housewife:
5:34 Half Baked Harvest:
6:27 Nestle:
7:22 Hillary Clinton:
8:16 Broma Bakery:
9:11 Buttermilk by Sam:
10:17 Bravetart:
11:28 Smitten Kitchen:
12:26 Doubletree:
13:19 Favorite picks
14:04 Wrap up!
In case you're new here, here's how a bake off works:
- I bake 9-12 different recipes in one day
- Samples of each recipe get distributed to a team of tasters
- Tasters rank each sample for flavor, texture and overall appeal
- We analyze the data and rank each recipe according to the scores!
Mix Coffee With Oatmeal And You’ll Love The Results!
WELCOME TO YUMMY
TODAY'S RECIPE IS Mix Coffee With Oatmeal And You’ll Love The Results!
INGREDIENTS:
Oats 1 cup
Coffee 1 tsp
1 egg (substitute milk 2-3 tbsp)
Sugar 1/3 cup
Soften butter 1/4 cup
Corn flour 2 tbsp
Baking pan
Brush oil
Place baking paper
Chocolate chips on top
Place a stand & heat the pan for 5 mins on medium flame
After 5 mins place the baking tray
Cook it on medium flame for 20-30 mins
Or bake in a preheated oven at 160c for 20-30 mins
NOTE: 1 CUP = 250 ML
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Eggless Oatmeal Chocolate Chip Cookies
Get the full recipe here!
These eggless oatmeal cookies are honestly some of the BEST cookies I’ve ever made—you’d never guess they’re eggless! Perfectly chewy, crisp edges, with chocolate chips in every bite. Ready in under 30 minutes!
I’ll walk you through how to make oatmeal chocolate chip cookies without eggs, but you could also make eggless oatmeal raisin cookies with this same base recipe. Just replace the chocolate chips with raisins!
I’ve made several other eggless cookie recipes that turned out delicious, but I think these egg-free oatmeal cookies are the best yet. They’re just plain GOOD oatmeal cookies in general—that happen to be made without eggs!
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RECIPES from this video:
► EGGLESS OATMEAL CHOCOLATE CHIP COOKIES
More Eggless Dessert Recipes:
★ Eggless Vanilla Wafers
★ Eggless Peanut Butter Cookies
★ Eggless Brownies
★ Eggless Sugar Cookies
★ Eggless Banana Pudding
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DISCLAIMER
The information provided on this channel is for informational and educational purposes only and is not intended as a substitute for advice from your physician or other health care professional. You should not use the information on this channel for diagnosis or treatment of any health problem or for prescription of any medication or other treatment. Consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you suspect you might have a health problem.
#recipe #baking #cookies