How To make Orange Butter Cake
2 cups all purpose flour
1 cup graham cracker crumbs
1 cup light brown sugar
firmly packed
1/2 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon ground cinnamon
1 cup butter :
softened
1 tablespoon grated orange peel
1 cup fresh orange juice
3 large eggs lightly beaten
Tropical Cheese Spread :
optional
* Combine first 12 ingredients in a large mixing bowl; beat at low speed with an electric mixer until blended. Beat at high speed 3 minutes. Pour batter in to two greased and floured 8 1/2 x 4 1/2 x 3-inch loaf pans.
* Bake at 350F for 45 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans, and let co ol completely on wire racks. Frost with Tropical Cheese Spread, if desired.
Tropical Cheese Spread
1 cup chopped dried mixed fruit 3/4 cup water 2 tablespoons Grand Marnier or other orange-flavored liqueur 2 (8-ounce) packages cream cheese, softened 1/2 cup orange marmalade
* Combine first 3 ingredients in a small saucepan; bring to a boil over medium heat. Cover, reduce heat, and simmer 8 minutes or until fruit is soft. Drain well.
* Beat cream cheese at medium speed with electric mixer until creamy; add marm alade, and beat until blended. Fold in fruit.
How To make Orange Butter Cake's Videos
ORANGE BUTTERCAKE MOIST & FLUFFY | Kek Butter Oren | Tips & Teknik Baking Kek
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#thaibuttercake
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#ummiatiyahatifkitchen
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Bahan²????
250g mentega tak bergaram
250g gula kastor
285g tepung naik sendiri
5 biji telur
parutan kulit limau
50ml pati jus buah oren (dari sebiji buah oren)
30ml susu mentega
1/2 sb serbuk penaik dwi-aksi
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Ingredients????
250g salted butter
250g castor sugar
285g self rising flour
5 eggs
grated orange peel
50ml orange juice essence (from 1 orange)
30ml buttermilk
1/2 tbsp double action baking powder
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Moist Oren Butter Cake Recipe / Kek Oren Lembut dan Gebu / Butter cake
250g butter
250g self-raising flour
1/2 tsp baking powder
30g ground almond
230g caster sugar
4 eggs ( B)
100ml fresh orange juice
1 large grated orange rind
some almond flakes (optional)
#kek #kekoren #cake #orangecake #buttercake #orangebuttercake
Super easy and quick orange cake recipe
How to make a super easy and quick orange cake. Simply put everything away and mix it up, this recipe is that simple. A very quick recipe that can be prepared in no time.
This orange cake is very moist and tender. This is my all time favorite recipe. Please your family and friends with this delicious orange cake and let me know in a comment how you liked it.
Recipe:
1/2 cup + 2 tbsp (120 g) of sugar
3 eggs
1 teaspoon of vanilla extract
Beat everything together for 3-5 minutes
Add 7 tbsp (100 g) butter
Peel 1 orange and add to the mixture
Juice 1 orange and add to the mixture
Mix everything together
1¼ cups (200 g) of flour
1 teaspoon of baking powder
1/2 teaspoon of salt
Mix the flour, baking powder and salt in a bowl and add to the mixture.
Mix everything together. Don't overmix.
Pour the batter into a 9 x 5 inches (23 x 13 cm) loaf pan
Bake in the preheated oven at 340 F (170 ° C) for 45 minutes
Remove from the oven and let cool completely before slicing.
Bon appetit ????
#recipe #orangecake #easyrecipes #orangecakerecipe #cakerecipe #cake
RESEPI ORANGE CAKE
Visit my official website to grab my special homemade dessert
Resepi Orange Butter Cake Viral / Butter Cake Premium / Orange Butter Cake
180g Self- Raising Flour
160g Castor Sugar
160g Butter
4 Eggs (Large) Size A
(3tbsp orange sunquick/juice/emulco/paste
+ buttermilk ) make it 55gram/ml for both
(pastikan campuran 3 sudu orange dan buttermilk berjumlah 55g tidak lebih)
Bake at 120 degree for 60 Minutes or more (depends on your oven )
8 inch Baking pan
Low temperature of baking to prevent the crack and a pretty golden butter cake
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Kek Mentega Oren | Orange Butter Cake
Chapters :
00:00 : Intro
00:48 : Menyiapkan Bahan-bahan | Preparing The Ingredients
02:26 : Membuat Adunan Kek | Making Cake Batter
05:14 : Membakar Kek | Baking The Cake
06:13 : Mengeluarkan & Memotong Kek | Unmolding & Cutting The Cake
Kali ni saya akan kongsikan resepi kek mentega oren yang menggunakan jus oren segar dengan parutan kulit oren yang bersitrus. Tekstur kek oren ini lembut dan lembap, dan tidak mudah berderai. Nikmati kek oren yang menyegarkan ini untuk sajian minum petang anda.
Selamat mencuba!
Jumlah hidangan : 1 buku kek bersaiz 7 X 7 inci
❤️BAHAN-BAHAN :
250 gram mentega bergaram (lembutkan) | 1 cawan
1/8 sudu teh garam
200 gram gula pasir halus / gula kastor | 1 cawan
5 biji telur gred A (suhu bilik)
Parutan kulit oren dari 2 biji oren Navel | 9 gram
250 gram tepung gandum | 2 cawan
15 gram tepung jagung | 2 sudu besar
8 gram baking powder | 2 sudu teh
60 ml jus oren segar | 1/4 cawan (sebiji oren dapat dalam 1/4 ~ 1/3 cawan jus)
30 ml susu penuh krim/ susu segar | 2 sudu besar
LOYANG 7 X 7 INCI
SUHU MEMBAKAR :170℃ | 340℉ selama 60~65 minit pada rak paling bawah, api atas bawah sehingga lidi pencucuk bersih jika dicucuk di bahagian tengah kek. Ketuhar dipanaskan selama 15 minit.
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[ENGLISH]
This time I'm sharing delicious orange butter cake that uses freshly squeezed orange juice and zesty orange zest. This cake is moist and soft with velvety crumbs. You can make this cake for your tea time snack.
Happy baking!
Yield : 1 cake (7 x 7 inches)
❤️INGREDIENTS :
250 grams softened salted butter | 1 cup
1/8 tsp salt
200 grams fine granulated sugar/ caster sugar | 1 cup
5 large eggs (room temperature)
9 grams orange zest (from 2 Navel oranges)
250 grams all purpose flour | 2 cups
15 grams corn flour | 2 tbsp
8 grams baking powder | 2 tsp
60 ml orange juice | 1/4 cup (you can get 1/4~1/3 cup juice from 1 orange)
30 ml full cream milk/ fresh milk | 2 tbsp
BAKING PAN : 7 X 7 INCHES
BAKING TEMPERATURE : 170℃ | 340℉ for 60~65 minutes, until inserted skewer comes out clean at bottom rack, top & bottom heat mode. Oven is preheated for 15 minutes.
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#kekoren
#buttercake
#orangebuttercake
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???? Perfect Orange Cake| English subtitles |Orange Cake| No Oven| No Beater| Cake Recipes| Sponge cake
Please turn on CC in the video settings for subtitles ❤️
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#spongecakerecipe
#easyrecipe
Ep.#519
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Ingredients
*
Orange - 2 to 3 nos.
All-purpose flour - 1 Cup
1 Cup = 250 ml
Baking powder - 1 Tsp.
Baking Soda - 1/4 Tsp.
Salt - 1/8 Tsp.
Sugar - 3/4 Cup
Egg - 3 Nos.
Vanilla essence - 1/2 Tsp.
Sunflower oil / Olive oil - 1/2 Cup
Water - 1/4 Cup
Sugar - 3 Tbsp.
Salt - 1 pinch